Hampshire · England
Hog roast hire in PO13
Hosting a party in PO13? We serve Lee-on-the-Solent, Bridgemary and Rowner and every street in between, with roast pork, stuffing, apple sauce and crackling carved for your guests.
Book a hog roast in PO13
Where we cater in PO13
Occasions in PO13
- Film and TV sets
- Care homes
- Wedding hog roast
- Hog roast hire
- Festivals, fêtes and school events
- Corporate and staff days
- Parties and birthdays
- Christmas parties
- Funerals and wakes
- See everything we do
Send us your event details and postcode and we’ll reply with a price: fill in our quote form.
Hog roast hire across PO13
With hog roast hire, the cooking happens at your event, so the pork is hot and the crackling is crisp when it’s served. Add lamb, chicken or vegetarian options if you like. We’re often asked to cater big birthdays and anniversaries and weddings, day or evening, with new potatoes, hog roast rolls and crackling.
Your timings come first. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change.
- It starts with your date, venue, numbers and serving time.
- We check availability and the space for the roaster and send a clear quote.
- On the day we arrive hours before serving and start the roast under cover.
- We carve and serve when you are ready to eat.
- Afterwards we clear up and leave the spot tidy.
Prices in PO13
Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.
Why book our hog roast
- Carved by our chef in front of your guests
- Timed around your day
- Lamb, chicken and vegetarian options alongside
- We bring everything to cook and serve
Get a quote
Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Send us your details through our quote form.
Local landmarks in Lee-on-the-Solent
We set up the roaster for events around Lee-On-the-Solent Infant and Nursery School, Baycroft School and Crofton School. For guests coming by rail, the closest station is Fareham station, roughly 3.5 miles north. Well-known places in the area include Fareham Shopping Centre (3.6 miles north) and Gosport War Memorial Hospital (2.1 miles east). Within reach you’ll find West of the River Alver.
Planning a hog roast in PO13
From Gosport, Stubbington and Lee-on-the-Solent to 1 villages and hamlets, bookings across PO13 range from town gardens to farmyards, and a hog roast suits every kind of setting. Town bookings mean planning access; village bookings mean planning lanes and ground. Around 9 places in PO13 are close to the coast, so we often plan a sheltered spot for the roaster.
Lee-on-the-Solent: If you are organising a summer fair for a school like Lee-On-the-Solent Infant and Nursery School, a hog roast is a crowd-pleaser. If guests are travelling by rail, Fareham station, about 3.5 miles north, is the nearest station. In Lee-on-the-Solent, the sun sets at about 9:20pm in late June and about 7:10pm in late September, so summer evening service is usually in daylight. In December it’s dark by about 4:00pm, so the cooking and serving area needs lighting.
About the food
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, turned until the skin is golden.
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.
A hog roast or other catering?
Next to a buffet, hot roast pork carved in front of you is a different experience. Buffets can sit out for hours.
Questions to ask before you book
- VAT, if it applies
- The deposit, balance and cancellation terms
- Travel and any London charges
- Exactly what’s included in the price
Events we cater in PO13
A hog roast suits big outdoor gatherings in PO13: a whole hog goes a long way, and the carving gives people something to watch.
Here’s what people in PO13 most frequently book a hog roast for:
- Summer garden parties
- Christmas fairs
- Sports clubs and societies
- Milestone birthdays
Catered or do it yourself?
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
Prices and what affects them
We work out each quote from:
- The date and time of year
- How many people are eating
- Crockery choices
- How long the roast and service take
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
What to tell us
Here’s what we will ask:
- Your menu choices
- Your date and serving time
- Anything the venue has asked for
- A photo of the cooking area
If you are comparing hog roast caterers for PO13, check what each quote actually includes. Ours lists it clearly. For a quote, send us your details through our quote form.
PO13: your questions answered
Do we need our own staff?
Our chef carves and our staff serve, then clear the serving area afterwards.
Is our garden big enough?
Many gardens are big enough, as long as we can get the equipment in. A picture helps us check.
What do people get?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Is all of Hampshire covered?
We cover Hampshire and the rest of London and the South East. Send us the address for a quote.
What is hog roast hire?
We handle the roasting, carving and serving. All we need is a place to cook outdoors.
How much will it be?
Numbers, menu and travel decide the price. Send us the details and we’ll quote.
Do you cook it or do we?
Either: we can cater fully or hire out the machine. Most people choose catering.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards