Hog roast hire, slow-roasted and carved at your event · London and the South East

Isle of Wight · England

Hog roast hire in PO39

Planning an event in PO39? We serve Totland and Colwell and every street in between, with the hog roasted on site and carved to order.

Hog roast catering across PO39

Nearby postcode districts

Across Isle of Wight

All places in Isle of Wight
All areas

Map of PO39 © OpenStreetMap contributors

Hog roast hire in PO39: what to expect

We provide a fully catered hog roast: roasting, carving and serving are all done for you. For confident cooks, the machine can be hired on its own. Typical bookings include club events and presentations and gatherings after a funeral, serving crackling, hog roast rolls and new potatoes.

A hog roast is always cooked outside, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day.

  1. We start with a few details about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings and where the roaster goes.
  4. We roast slowly on site, then carve for your guests.
  5. Our staff serve and clear, then we pack away.

Pricing in PO39

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Why hosts in PO39 choose us

  • A clear quote with everything listed
  • Carved to order by a chef
  • A choice of salads and potatoes
  • Our staff serve and clear

Ask for a quote

If you are comparing hog roast caterers for PO39, ask each one exactly what’s included. We spell it out in ours. For a quote, use our quote form.

What’s near Totland

Bookings here are frequently close to Colwell Bay Inn, Christ Church and St Saviour's Catholic Primary School, among other places. Well-known places in the area include Dimbola Museum And Galleries (1.2 miles south-east) and Yarmouth Castle (2.5 miles north-east). The countryside around Totland includes Lymington and Keyhaven Marshes Nature Reserve and Tennyson Down.

  • Parks and local facilities nearby include Medina (less than half a mile north)

Hog roast catering in PO39: local guide

From Totland and Colwell to 1 villages and hamlets, bookings across PO39 range from town gardens to farmyards, and a hog roast works in all of them. Town bookings mean planning access; village bookings mean planning lanes and ground.

Totland: Churches such as Christ Church rarely have room for a roaster, but a hall or home close by typically does. If you’re organising a summer fair for a school like St Saviour's Catholic Primary School, a hog roast is a crowd-pleaser. Around midsummer it stays light in Totland until about 9:20pm; by late September sunset is nearer 7:10pm, so a summer evening hog roast is normally carved in daylight. In December it’s dark by about 4:05pm, so the cooking and serving area needs lighting.

Looking after everyone

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:

  • We do not offer halal meat, so arrange that separately if it is needed
  • Ask about allergies when you send invitations
  • Remember that stuffing usually contains gluten, so check the allergen information
  • Put the menu on the invitation

If timings shift, tell us: a cooked roast can be held for a while before carving.

Gluten-free rolls are available on request.

Is a hog roast right for you?

Compared with a cold buffet, hot roast pork carved in front of you is a different experience. A buffet can sit out all afternoon.

Questions to ask before booking

  • The deposit, balance and cancellation terms
  • Staffing on the day
  • Plates, china and cutlery
  • If the price includes VAT

What the cooking area needs

It is worth planning the cooking area in advance. The ideal spot has:

  • Access for our equipment, without steps
  • Permission from the venue or landowner
  • Cover for your guests in bad weather

For planners, venues and organisers

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll tell you what we can send.

Some venues add a fee for outside caterers, so it is worth asking first. We will liaise with them on access and set-up.

The menu, dish by dish

Rolls and gluten-free rolls

Rolls or plates? Rolls are quicker; plates suit a sit-down meal, and gluten-free rolls are available on request.

Stuffing and apple sauce

Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll.

Your questions about a hog roast in PO39

How do you work out quantities?

We size the roast to your numbers, so a good estimate matters. The quote sets it out.

Do you offer gluten-free rolls?

Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.

Do you travel across the Isle of Wight?

We cater across the Isle of Wight. Ask for a quote.

Do we need a big space?

Many gardens are big enough, and a way to wheel the equipment through. A photo helps us check.

When do you start roasting?

It depends on the size of the hog and the weather, but it’s several hours. We’ll confirm our arrival time when we quote.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

Will people get crackling?

Of course: slow roasting crisps the skin and we break it up for everyone.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote