Isle of Wight · England
Wedding Hog Roast for Totland
Wedding hog roast in Totland: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Intimate weddings
- Farm weddings
- Second-day get-togethers
A hog roast near Totland
How we price a hog roast for your wedding
Your quote depends on:
- Season and day of the week
- Which meats and sides you choose
- Whether you want china
- How long the roast and service take
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
Details that help
Good details mean a good quote. Useful details:
- Where the roaster could go, ideally with a picture
- Your date and serving time
- The venue or postcode
- Any dietary needs or allergies
Send us the date, the address or PO39 postcode and rough numbers, plus when you’d like to eat. We will confirm availability and send a price. Use our quote form.
Wedding hog roast in Totland, slow-roasted on site
Evening wedding food has one job: feed hungry dancers. Rolls with roast pork and crackling are just the thing, and they’re easy to eat with a drink in hand. On the menu are new potatoes, crackling and salads, and we are often booked for post-wedding gatherings and home weddings.
Weddings in a place like Totland frequently feel personal: a local church, then a marquee in a garden or field. We roast outside, well clear of the marquee. Tell us about access to the field or garden. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
- Location
- Totland (PO39, PO40)
- Area hub
- Isle of Wight
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Contact us for a quote
- Page updated
- 26 October 2026

Getting married in Totland?
Totland is about 5 miles south of Lymington, in the Isle of Wight. We’re happy to travel to Totland for weddings and the places nearby. Totland is one of 125 towns and villages in the Isle of Wight where we cater. Our nearest city page is Southampton, about 18 miles away.
Tennyson Down nearby makes a lovely backdrop for photos. The sea is within about a mile, so seaside venues are close. We’ll think about shelter from sea breezes.
Weddings anywhere in PO39 and PO40 start with an outdoor spot for the roaster and a serving time. From Meadow Barn Close, Ward Road and Weston Road or a nearby road, we can set up and roast there. Totland is on the B3322, so it’s easy for us to reach with the equipment. Other places close to Totland we cover include Colwell (1 mile north-east), Freshwater (1 mile east), Easton (1 mile east), Norton Green (1 mile north-east) and Afton (1 mile east). Within a short drive, we also cover Newport (11 miles east), Cowes (12 miles north-east), East Cowes (12 miles north-east), Barton (11 miles east), Hunny Hill (11 miles east) and Cross Lane (11 miles east). Remote sites take a little more planning, so contact us in good time.
Other landmarks nearby include Dimbola Museum And Galleries (1.2 miles south-east) and Yarmouth Castle (2.5 miles north-east). Within reach you will find Lymington and Keyhaven Marshes Nature Reserve and Tennyson Down.
- Nearby, you’ll find Colwell Bay Inn (0.6 miles north-east)
- Parks and local facilities nearby include Medina (within half a mile north)
About the food
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Rolls and gluten-free rolls
Everything goes into a soft roll, perfect for eating on the move. Ask for gluten-free rolls if you need them.
Organising for someone else?
If you are a venue or event planner, we can fit around your other suppliers.
Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll work with the venue on access and the cooking spot.
Looking after everyone
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. Other tips:
- Request gluten-free rolls if needed
- Note which guests do not eat pork, so we can add lamb, chicken or vegetarian options
- Confirm final numbers a week or so before
- Share the menu with your venue coordinator
We serve and clear without fuss, so the party carries on around us.
For a sit-down meal, ask for china, as an extra.
Should I cook it myself?
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
Events we cater in Totland
The carving station brings guests together, and it makes a lovely photo.
Lots of different events suit a hog roast. Typical bookings include:
- Weddings in a family garden
- Farm weddings
- Vow renewals and blessings
- Small, informal weddings
After a ceremony at a church like Christ Church, many couples move to a marquee or hall nearby, where the hog roast is waiting.
Questions to ask before you book
- The full menu and the sides
- The deposit, balance and cancellation terms
- Who carves and who serves
- Plates, china and cutlery
Towns and villages near Totland
More for events in Totland
Before you choose a spot
It is worth planning the cooking area in advance. The ideal spot has:
- Power for lights in the evening
- A serving area close to where guests eat
- The venue’s agreement to a gas-fired roaster
For somewhere as remote as Totland, early notice helps us plan the trip.
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
From the roaster
- Roast or jacket potatoes
- Hog roast rolls
- Spit-roast lamb
- Salads
- Crackling
- New potatoes
- Halloumi skewers (V)
- Stuffing and apple sauce
- Rotisserie chicken
- Vegan option (Ve)
How the day works
Rain doesn’t stop the roast, because we cook under cover. It’s worth planning a sheltered place for people to eat, too. Winter weddings in Totland are dark by about 4:05pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:20pm.
- We start with your date, venue, numbers and running order.
- You get a check on the date and venue, and a quote.
- Timings and the cooking spot are agreed with you and the venue coordinator.
- The hog roasts through the afternoon, and our chef carves on cue.
- Our staff clear the serving area and we leave quietly.
Getting ready for the day
- Think about shelter for your guests
- Give us final numbers a week or so before
- Give us a contact number for the day
How to get a price
Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Use our quote form.
Related guides
Common questions in Totland
Can you cater after a service at Christ Church?
Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is usually elsewhere. Tell us where you’ll gather.
What about windy coastal sites?
Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.
Will guests be full?
Quantities are based on your guest list, and we will confirm it in writing.
What’s the price?
Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your wedding for a quote.
How big a hog will we need?
Quantities are based on your numbers, and we will confirm everything in writing.
Can a hog roast be our wedding breakfast?
Yes. We serve it on plates with salads and potatoes, with china available, with our staff serving.
Do you cover Totland?
We do. Send us the address and we’ll confirm availability.
Do you serve the food?
We carve and serve for you, then clear the serving area afterwards.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away