Hog roast hire, slow-roasted and carved at your event · London and the South East

East Sussex · England

Hog roast hire in TN19

We cover all of the TN19 postcode district, including Burwash, Hurst Green and Burwash Common. Everything is roasted at your event and carved to order.

Hog roast catering across TN19

Hog roast hire in TN19: what to expect

A whole hog, roasted for hours and carved in front of your guests: that is hog roast hire in TN19. Rolls, stuffing, apple sauce and crackling come as standard, with sides and extras to choose from. Typical bookings include weddings, day or evening and village fêtes and school fairs, serving hog roast rolls, coleslaw and rotisserie chicken.

The secret is time: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. It rests for a short while before carving.

  1. Send us your date, numbers and address.
  2. We look at the cooking area and send a price.
  3. We get the roaster going hours before you eat.
  4. Our chef carves and our staff serve.
  5. We clear up and go.

What it costs in TN19

Travel matters for the price: travel is included in your quote. Tell us the exact address so the quote is accurate.

Why book our hog roast

  • Fresh carving at the serving station
  • We bring everything to cook and serve
  • A clear quote with everything listed
  • Choices for people who don’t eat pork

How to get a price

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: send us your details through our quote form.

Local landmarks in Burwash

In Burwash, that can mean an event near The Parish Church of St Bartholomew, The Admiral Vernon Public House and Burwash CofE School and the streets around them. Burwash’s nearest station is Stonegate station, roughly 1.8 miles north-west. Nearby you’ll also find Ticehurst House Hospital (3.5 miles north) and Old Castle (3.9 miles south-west). Green spaces nearby include Bewl Water.

Planning a hog roast in TN19

TN19 covers everything from Burwash, Hurst Green and Burwash Common to 10 small villages and hamlets, and a hog roast works in all of them. In towns, plan access to the garden; in villages, tell us about lanes and ground. Parts of TN19 are within a few miles of the High Weald National Landscape, where some venues have extra rules about cooking and vehicles.

Burwash: School fairs and fundraisers, for a school such as Burwash CofE School, can book a hog roast stall. For guests coming by train, the nearest station is Stonegate station, about 1.8 miles north-west. By late September, sunset in Burwash is around 7:00pm, and at Christmas it comes at about 3:55pm. For anything after that, plan lights for the serving area.

What a hog roast costs

We work out each quote from:

  • Travel to TN19
  • Plates or china
  • How long the roast and service take
  • How easy it is to reach the spot

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

Getting an accurate quote

To check the date and the space, tell us:

  • The date and when you’d like to eat
  • Roughly how many people
  • Any venue rules
  • A picture of the cooking area

When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. To get yours, fill in our quote form.

Planning the cooking spot

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • Somewhere nearby to park our vehicle
  • A marquee, hall or barn as a wet-weather plan
  • Permission from the venue or landowner

Is a hog roast right for you?

A hog roast has one downside: it is pork. That’s why we offer lamb, chicken, halloumi skewers and a vegan option for anyone who does not eat it.

Questions to ask before you book

  • When they arrive and when the food will be ready
  • Whether travel is included
  • If the price includes VAT
  • How many staff will carve and serve

Planners, venues and businesses

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

DIY versus a catered hog roast

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

Questions from TN19

Is crackling included?

It is: slow roasting crisps the skin and we break it up for everyone.

Can the hog roast be cooked indoors?

Outside, always. Serving indoors is usually fine if the venue is happy.

Is mains power needed?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

What is hog roast hire?

We roast on site, carve to order and serve, in rolls with stuffing, apple sauce and crackling.

Do you offer gluten-free rolls?

Ask for gluten-free rolls and we will bring them. You will get allergen details for everything.

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.

Do you leave the area tidy?

Our staff clear the serving area, so you’re not left with the mess.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote