Hog roast hire, slow-roasted and carved at your event · London and the South East

East Sussex · England

Hog roast hire in TN36

Hog roast hire across TN36, from Winchelsea, Winchelsea Beach and Icklesham. For weddings, parties and work events, slow-roasted and carved on site.

Planning an event in TN36?

Hog roast hire across TN36

Slow-roasted pork carved to order: that’s what you get when you book a hog roast in TN36. Rolls, stuffing, apple sauce and crackling come as standard, and you can add sides and other meats. We serve crackling, salads and new potatoes, and we’re often booked for festive gatherings and big birthdays and anniversaries.

Rain doesn’t stop the roast, because we cook under cover. Your guests will still want somewhere dry to eat, such as a marquee, hall or barn.

  1. Send us your date, numbers and address.
  2. We check the space and quote.
  3. We get the roaster going hours before you eat.
  4. Our chef carves and our staff serve.
  5. We clear up and go.

What you’ll pay

When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Why hosts in TN36 choose us

  • We bring everything to cook and serve
  • The classics: stuffing, apple sauce and crackling
  • A clear quote with everything listed
  • Staff to serve, so you do not have to

How to get a price

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Use our quote form.

Local landmarks in Winchelsea

We set up the roaster for events around Rye Harbour LNR, St Thomas' Church of England Aided Primary School and Rye College and the streets around them. You will also find The Parish Church of St Thomas the Martyr (within half a mile south) and The New Inn (less than half a mile west). The nearest railway station is Winchelsea station, roughly 0.7 miles north-west. Well-known places in the area include Winchelsea Court Hall Museum (within half a mile north-west) and Camber Castle (1.2 miles north-east). Open spaces near Winchelsea include Rye Harbour Nature Reserve.

A hog roast across TN36: what to know

There are 3 towns and 4 villages and hamlets in TN36, so whether your event is in Winchelsea, Winchelsea Beach and Icklesham or a quiet village, the approach is the same: level ground, access and agreed timings. Around 4 places in TN36 are close to the coast, so we frequently plan a sheltered spot for the roaster.

Winchelsea: Parks such as Rye Harbour LNR normally need permission from the council or landowner for any cooking, so check first. For a fundraiser at a school like St Thomas' Church of England Aided Primary School, the roaster can cook on a pitch agreed with the school. Because the roast takes hours, daylight is worth planning: in Winchelsea, sunset is around 8:45pm in late May and 9:15pm in late June, but by late December it is dark by about 3:55pm, so winter bookings need lighting from mid-afternoon.

Who books hog roast hire?

You can taste the hours of roasting: the meat is tender and the crackling crisp, carved fresh for every roll.

However big or small the event in TN36, a hog roast feeds a crowd well. We’re frequently asked to cater:

  • Work summer parties
  • Garden parties and barbecues
  • Christmas parties
  • Big birthdays and anniversaries

A hog roast compared with other options

Next to a buffet, a hog roast is hot, freshly carved and feels like an occasion. Buffets can sit out for hours.

What your quote should include

  • Where the roaster goes and what it needs
  • When they arrive and when the food will be ready
  • How they handle allergens and dietary needs
  • The menu, including sides and any extras

Planning for dietary needs

A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:

  • Tell us about vegetarians and vegans for the halloumi skewers and vegan option
  • Stuffing normally contains gluten, so ask for the allergen list
  • Tell guests what’s on the menu in advance
  • Request gluten-free rolls for coeliac guests

Name someone to meet us, who can show us the cooking spot and pass on any changes.

Sides turn a roll into a proper meal, and they’re listed in your quote.

Before you choose a spot

It is worth planning the cooking area in advance. The ideal spot has:

  • Permission from the venue or landowner
  • Somewhere nearby to park our vehicle
  • A sheltered place for people to eat if it rains

Catered or do it yourself?

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

TN36: your questions answered

Can you roast in the rain?

Rain doesn’t stop the cooking. Somewhere covered for people to eat helps.

How soon do you get booked up?

The earlier the better for popular dates. But do ask even at short notice: use our quote form.

Will there be enough to go round?

Quantities are based on your numbers, and we will talk it through when we quote.

What about guests who don’t eat pork?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we do not offer halal meat.

Is crockery included?

We supply plates as standard. You can upgrade to china if you prefer.

Where does the hog roast go?

A flat, open spot outside, plus a step-free route to wheel the equipment in. A picture helps.

Is hog roast hire catered or DIY?

Either: fully catered, where we roast, carve and serve, or DIY machine hire. Catering is the most popular choice.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote