East Sussex · England
Hog Roast for Staff Days in Winchelsea, East Sussex
Treat your staff to a proper hog roast at your staff event in Winchelsea. We roast on site, carve to order and serve it hot.
- Thank-you lunches
- Team-building days
- Milestone celebrations
Book a hog roast in Winchelsea
About the food
Rotisserie chicken
Golden rotisserie chicken goes into rolls or onto plates.
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing go with the pork perfectly. Note that stuffing generally contains gluten.
Corporate hog roast for your staff event in Winchelsea
A summer party for staff in Winchelsea does not have to mean a restaurant booking. Keep everyone on site with a hog roast. On the menu are spit-roast lamb, coleslaw and crackling, and we are frequently booked for family fun days and team treats.
At country workplaces around Winchelsea, a hog roast brings a hot lunch to wherever the team is. Tell us about access. The hog is roasted on site at your staff event, low and slow, for hours, and carved only when you are ready to eat.
- Where
- Winchelsea (TN36)
- County
- East Sussex
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Contact us for a quote
- Updated
- 27 October 2026

Events we cater in Winchelsea
A proper thank-you, without a restaurant bill.
Hosts in Winchelsea book us for everything from small get-togethers to big outdoor events. Popular choices:
- New premises openings
- Open days and family days
- Milestone celebrations
- Thank-you lunches
Commuters will know that the nearest station is Winchelsea station, about 0.7 miles north-west.
What to look for in a quote
- Allergen information for every dish
- The deposit, balance and cancellation terms
- VAT, if it applies
- What the price includes, item by item
Step by step
Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and roast, carve and serve without fuss. After-work summer events in Winchelsea have light until about 9:15pm at midsummer and 8:45pm in late May, which suits a team barbecue-style evening. In late September, the light goes at about 7:00pm.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We pack away and go.
Getting ready for the day
- Choose a level, open spot outdoors for the roaster
- Think about shelter for your staff
- Ask about allergies and dietary needs beforehand
How to get a price
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Send us your details through our quote form.
Related guides
Diets, allergies and alternatives
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. Other tips:
- Request gluten-free rolls
- Keep alternatives clearly labelled
- Tell us about vegetarians and vegans
- Find out how many do not eat pork, for the alternatives
We serve on time, keeping the queue moving.
Gluten-free rolls are available on request.
How we price a hog roast for your team
We work out each quote from:
- Plates or china
- Time on site
- Access to the cooking area
- Season and day of the week
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
What to tell us
For a quick, accurate price, send us:
- An estimate of numbers
- Any dietary needs or allergies
- Your menu choices
- Where the event is
The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.
Workplace catering around Winchelsea
Winchelsea is about 7 miles north-east of Hastings, in East Sussex. We set up the roaster at gardens, car parks, yards and venues around Winchelsea and the surrounding area. Winchelsea is one of 289 towns and villages in East Sussex where we cater. Our nearest city page is Canterbury, about 29 miles away.
Winchelsea is about 53 miles from central London, and we cover it as standard. Within reach of Winchelsea are historic houses such as Lamb House (2 miles north-east). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers. Within about 3 miles of the sea, sites can be windy.
We cater staff events across the TN36 postcode area and the streets around it. We can cater a staff event on streets such as High Street, Barrack Square and Station Road, wherever there is an outdoor spot for the roaster. Neighbouring places where we cater staff events include Winchelsea Beach (1 mile south-east), Rye (2 miles north-east), Rye Harbour (2 miles north-east), Playden (3 miles north-east) and Rye Foreign (3 miles north). Larger places within reach include Hastings (7 miles south-west), Bexhill-on-Sea (12 miles south-west), St Leonards (8 miles south-west), Hastings Old Town (7 miles south-west), Belmont (7 miles south-west) and Hollington (8 miles south-west).
A little further out are Winchelsea Court Hall Museum (within half a mile north-west) and Camber Castle (1.2 miles north-east). The countryside around Winchelsea includes Rye Harbour Nature Reserve.
- Local schools include Rye College (2.3 miles north-east)
- Pubs nearby include The New Inn (under half a mile west)
For planners, venues and organisers
Some venues add a fee for outside caterers, so check before booking. We will liaise with them on access and set-up.
For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Catered or do it yourself?
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
Winchelsea: your questions answered
How far is Winchelsea from London?
Roughly 53 miles from the centre of London.
Can you do a hog roast in Rye Harbour LNR?
Only with permission from the park’s owner, usually the council, and many parks do not allow cooking. Ask them first, and tell us what they say.
What about coeliacs?
Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.
Can you set up in our car park?
Wherever your facilities team agrees, as long as it’s outdoors.
Can the hog roast be cooked indoors?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.
How long does a hog roast take to cook?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.
What if it rains?
We roast under cover, so the food isn’t affected. Plan somewhere sheltered for eating.
How do you work out quantities?
Quantities are based on your numbers, and we’ll talk it through when we quote.
Also near Winchelsea
What else we do in Winchelsea
Planning the cooking spot
Planning the cooking spot is the key. A quick checklist:
- Level hardstanding or lawn
- Somewhere for staff to eat if it rains
- Space away from buildings, vehicles and trees
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
From the roaster
- Halloumi skewers (V)
- Coleslaw
- Rotisserie chicken
- Vegan option (Ve)
- Salads
- Crackling
- Stuffing and apple sauce
- Spit-roast lamb
- Hog roast rolls
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards