East Sussex · England
Hog Roast Catering in Broad Street, East Sussex
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Hog roast hire in Broad Street.
- Garden parties and barbecues
- Corporate events
- Clubhouse events
Hog roast hire in Broad Street
Who books hog roast hire in Broad Street?
A hog roast suits big outdoor gatherings in Broad Street: a whole hog goes a long way, and the carving gives people something to watch.
People around Broad Street book us for everything from small get-togethers to big outdoor events. Popular choices:
- Big birthdays and anniversaries
- Wedding breakfasts and evening food
- Parties at home
- Festive gatherings
After a service at The Parish Church of St Nicholas, the hog roast can be ready at a nearby hall or house.
Before you book anyone
- If the price includes VAT
- What the price includes, item by item
- How dietary needs are handled
- Any travel or access charges
Hog roast hire in Broad Street, carved to order
We provide a fully catered hog roast: we roast, our chef carves and our staff serve. If you’d rather do it yourself, we also hire out the machine. We serve spit-roast lamb, hog roast rolls and new potatoes, and we are frequently booked for work summer parties and christmas parties.
In a small place like Broad Street, a hog roast often goes in a field, a farmyard or a big garden. Tell us about narrow lanes or long drives, and level, firm ground is the key. Everything is cooked on the day, at your venue, low and slow, for hours, then carved fresh for your guests.

- Where
- Broad Street (TN36)
- County
- East Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Page updated
- 27 October 2026
Also near Broad Street
Also in Broad Street
For event organisers in Broad Street
Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
DIY versus a catered hog roast
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
Looking after everyone
We give full allergen information for every dish. To help:
- Stuffing normally contains gluten, so ask for the allergen list
- Tell us about vegetarians and vegans for the halloumi skewers and vegan option
- Tell guests what’s on the menu in advance
- We do not offer halal meat, so arrange that separately if it’s needed
If timings shift, tell us: we can hold the roast for a while.
Add lamb or chicken for a second roast, priced in the quote.
Is a hog roast right for your event?
Catered or DIY? With catering we roast, carve and serve; with hire you do the cooking. For bigger events, catering is usually the easier choice. Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.
Why Broad Street hosts choose us
- Staff to serve, so you don’t have to
- Lamb, chicken and vegetarian options alongside
- Salads, potatoes and coleslaw to go with it
- Carved by our chef in front of your guests
Take a look at our pricing or our hog roast cost guide.
Before you choose a spot
It’s worth planning the cooking area in advance. We look for:
- Space away from buildings, marquee walls and overhanging branches
- Cover for your guests in bad weather
- A level, open spot outdoors for the roaster
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before booking.
On the menu in Broad Street
- Roast or jacket potatoes
- Rotisserie chicken
- Salads
- Coleslaw
- Vegan burger or sausage (Ve)
- Spit-roast lamb
- Halloumi skewers (V)
- New potatoes
- Crackling
- Stuffing
- Hog roast rolls
- Apple sauce
How we price a hog roast
Each price is built from:
- Access to the cooking area
- The serving time and how long we are on site
- Plates or china
- Numbers
Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.
Getting an accurate quote
For a quick, accurate price, tell us:
- Rules from the venue or landowner
- Where the roaster could go, ideally with a picture
- The date and time of the event
- Dietary requirements
Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.
Broad Street: your questions answered
Can you cater after a service at The Parish Church of St Nicholas?
Yes, at a nearby hall, home or venue with room to cook outside. Food is usually served at the reception venue rather than the church. Tell us where you will gather.
Can you roast near the sea around Broad Street?
Yes. Wind is something we plan for: a sheltered spot and secure cover.
How does hog roast hire work?
You choose the date, the menu and the serving time; we do the rest. Just give us an outdoor spot to cook.
What should we sort out beforehand?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
How much room do you need?
A flat, open spot outside, and a way to wheel everything in. Send us a picture if you are unsure.
When do you start roasting?
Several hours, depending on the size and the weather, which is why we arrive hours ahead. We plan the timings from when you want to eat.
Is crockery included?
We supply plates as standard. You can upgrade to china if you prefer.
What about guests who don’t eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.
Planning a hog roast in Broad Street
Broad Street is about 5 miles north-east of Hastings, in East Sussex. We set up the roaster at homes, halls, workplaces and venues in Broad Street. Broad Street is one of 289 places in East Sussex we cover. You can also see our page for Canterbury, about 31 miles away.
For a fundraiser at a school like Icklesham Church of England Primary School, the roaster can cook on a pitch agreed with the school. Among the historic houses close to Broad Street are Lamb House (4.1 miles north-east). Historic venues often limit cooking on site, so ask early if you are booking one. The coast is within about 5 miles of Broad Street, and coastal sites can be windy. We plan a sheltered cooking spot on windy days.
Here we cover the TN36 postcode area. If your venue is just outside Broad Street, we also cover Icklesham (1 mile east), Udimore (1 mile north), Cock Marling (2 miles north-east), Three Oaks (2 miles south-west) and Broadland Row (2 miles north-west). Further out, we also cater in Hastings (5 miles south-west), Bexhill-on-Sea (9 miles south-west), St Leonards (6 miles south-west), Hastings Old Town (5 miles south-west), Belmont (5 miles south-west) and Hollington (5 miles south-west).
Well-known places in the area include Camber Castle (3.7 miles east) and Winchelsea Court Hall Museum (2.5 miles east). The countryside around Broad Street includes Flatropers Wood.
The process
When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, timed so it is ready when you want to eat. Planning an evening hog roast in Broad Street? Sunset is around 8:45pm in late May, 9:15pm at midsummer and 7:00pm in late September; after dark, the serving area and the path to it need good lighting.
- We start with a few details about your event.
- We check the date and the cooking spot, then send a quote.
- We agree timings and where the roaster goes.
- On the day we roast for hours, then carve to order.
- We serve, tidy up and leave the spot clean.
How to prepare
- Ask about allergies and dietary needs beforehand
- Have a covered area for eating in case of rain
- Make sure we can wheel the roaster to the spot
How to get a price
If you’re comparing hog roast caterers for Broad Street, ask each one exactly what’s included. Ours lists it clearly. To get yours, send us your details through our quote form.
Planning help
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served by our staff at the time you choose, then cleared away