East Sussex · England
Fête and Festival Hog Roast in Broad Street, East Sussex
Give your visitors a proper hog roast at your event in Broad Street. We roast on site, carve to order and serve it hot.
- Fun runs and sports events
- Fundraising events
- School fairs and sports days
Hog roast for events for Broad Street
Hog roast for events near Broad Street
At a fête, fair or festival in Broad Street, a hog roast stall draws a crowd. We cook on site and carve to order, so visitors get hot food fast. For school events and festivals, we’ll put together a menu of hog roast rolls, apple sauce and rotisserie chicken.
At a field event near Broad Street, power and water may be limited; we cook on gas, so we don’t need mains power. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.
- Area
- Broad Street (TN36)
- Region
- East Sussex
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Contact us for a quote
- Page updated
- 27 October 2026
Who books hog roast for events in Broad Street?
Alternatives cover non-pork eaters.
Here’s what people in Broad Street most often book a hog roast for:
- Festivals
- Charity days
- Community events
- PTA summer fairs
For a church fête or fundraiser, at a church such as The Parish Church of St Nicholas, a hog roast adds hot food to the cakes and tombola.
What your quote should include
- VAT, if it applies
- Payment terms and cancellation policy
- When they arrive and when the food will be ready
- A clear list of what’s included
Looking after everyone
Most people love a hog roast, but it is pork. Here’s how to cover everyone:
- Plan separately for halal if needed
- Gluten-free rolls can be brought on request
- Remember stuffing generally contains gluten
- Let us know if many visitors are vegetarian
Tell us about ground conditions, especially after rain.
Chicken widens the choice.
Should I cook it myself?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll confirm what comes with it when you ask.
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
Running an event in Broad Street
Broad Street is about 5 miles north-east of Hastings, in East Sussex. We cover events in Broad Street, along with the towns and villages around it. We bring hog roasts to all 289 towns and villages across East Sussex. Our bookings stretch from Broad Street to Canterbury (31 miles away).
If visitors are coming by train, the nearest station is Doleham station, about 1.8 miles west. If you’re organising a summer fair or sports day for a school such as Icklesham Church of England Primary School, a hog roast is a crowd-pleaser. With the sea within about 5 miles, we plan shelter from the wind for coastal events.
We cater events across the TN36 postcode area and the streets around it. We also bring hog roasts to events in Icklesham (1 mile east), Udimore (1 mile north), Cock Marling (2 miles north-east), Three Oaks (2 miles south-west) and Broadland Row (2 miles north-west). Further out, we also cater in Hastings (5 miles south-west), Bexhill-on-Sea (9 miles south-west), St Leonards (6 miles south-west), Hastings Old Town (5 miles south-west), Belmont (5 miles south-west) and Hollington (5 miles south-west).
Other landmarks nearby include Camber Castle (3.7 miles east) and Winchelsea Court Hall Museum (2.5 miles east). The countryside around Broad Street includes Flatropers Wood.
How we price a hog roast for your event
Your quote depends on:
- The number of people
- Menu choices and extras
- Whether you want china
- Site access
UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you’re paying for.
What we need to know
To check availability and the cooking area, we will need:
- Which meats and sides you’d like
- Anything the venue has asked for
- Allergies we should know about
- Roughly how many people
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: fill in our quote form.
Towns and villages near Broad Street
What else we do in Broad Street
Questions from Broad Street
How far is Broad Street from London?
Roughly 51 miles from the centre of London.
What’s the nearest station to Broad Street?
The closest is Doleham station, roughly 1.8 miles away.
Do you serve the food?
You don’t need anyone else: we carve, serve and tidy up.
What if things run late?
Within reason, we can. Keep us posted on the day and we will adjust.
Can you sell directly to visitors?
Both models are possible. We’ll agree what suits yours.
Can you do a school fair?
Yes, if the school agrees. Send us the details.
What do you need from us on the day?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
When should we book?
Popular dates go early. But it’s always worth asking: send us your details through our quote form.
What the cooking area needs
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Room for a queue that doesn’t block paths
- Your trader requirements
- A level pitch with firm ground
If in doubt, send us a picture of the spot and we’ll advise before booking.
On the menu in Broad Street
- Rotisserie chicken
- Halloumi skewers (V)
- Coleslaw
- Stuffing and apple sauce
- Vegan burger or sausage (Ve)
- Hog roast rolls
- Crackling
How it works
Slow roasting is the whole point: the meat cooks gently until it’s tender while the skin crisps into crackling. Then it rests briefly before our chef carves. For an autumn event in Broad Street, sunset is around 7:00pm in late September, so plan lighting if you’re trading into the evening.
- Share the date, site and expected crowds.
- We discuss the package or stall options.
- We roast on the pitch.
- We serve rolls quickly.
- We clear up and go.
Getting ready for the day
- Plan somewhere sheltered for people to eat if it rains
- Let us know about tight access
- Gather dietary requirements early
Ask for a quote
The quickest way to get a price is to tell us the date, where the event is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.
Planning help
Working with your venue
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep you both updated.
Booking for a club or group? One clear contact makes everything easier, especially on the day.
What comes off the roaster
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, balancing the rich, salty pork.
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away