Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Sussex · England

Wedding Hog Roast for Alfold Bars

Wedding hog roast in Alfold Bars: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Evening receptions
  • Garden weddings at home
  • Relaxed, low-key weddings

Get a quote

Book a hog roast in Alfold Bars

About our wedding hog roast in Alfold Bars

As a main meal, the hog roast is served on plates: roast pork, crackling and a choice of sides, with china available on request. Whether it is intimate weddings and post-wedding gatherings, we will put together a menu of salads, carved roast pork and spit-roast lamb for your guests.

Near Alfold Bars, weddings are often in fields, barns or gardens. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Let us know about access and ground. Our chef carves in front of your guests, so every roll gets hot pork and a piece of crackling.

An outdoor marquee set up in a meadow
Area
Alfold Bars (RH14)
Area hub
West Sussex
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Last updated
26 October 2026

What a hog roast costs

The price comes down to:

  • Travel to Alfold Bars
  • Menu choices and extras
  • How many people are eating
  • Season and day of the week

Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.

Getting an accurate quote

To get the best quote, send us:

  • What the outdoor space is like
  • The date and when you’d like to eat
  • Any dietary needs or allergies
  • The venue or postcode

For a quote, send us a few details: the date and serving time, the venue or RH14 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

For planners, venues and organisers

For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Marquee suppliers normally set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

How the day works

We roast under cover, so a shower won’t spoil the food. Your guests will still want somewhere dry to eat, such as a marquee, hall or barn. Evening food at a Alfold Bars wedding often goes out just as the light fades: sunset is around 8:50pm in late May, 9:20pm at midsummer and 7:05pm in late September. A few lights by the serving table help guests and photos alike.

  1. Choose the main meal, the evening food or both.
  2. You get a quote listing menu, staff and plates.
  3. We confirm the cooking spot and access with the venue.
  4. We set up and roast for hours.
  5. Our chef carves and the team serves and clears.

Before we arrive

  • Name a contact for the day
  • Plan somewhere sheltered for people to eat if it rains
  • Check there’s a route to wheel the equipment in, without steps

Getting a price

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.

Tell us about your event

Planning help

Catered or do it yourself?

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

Looking after everyone

A hog roast is pork, so plan for anyone who doesn’t eat it. Here’s how to cover everyone:

  • Stuffing normally contains gluten, so check the allergen list
  • Request gluten-free rolls if needed
  • Halal is not offered, so plan separately if needed
  • Give us vegetarian and vegan numbers

Running late? A slow roast can wait a little. Your coordinator can keep us posted.

Add spit-roast lamb for a second roast.

FAQs for Alfold Bars

Is Alfold Bars too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

How far is Alfold Bars from London?

About 34 miles from central London, and well within our area.

Will guests be full?

With sides, it is a full wedding breakfast; in the evening, rolls on their own work well.

Can you cook inside a hall or marquee?

Outside, always. The food can be carried in and served indoors where the venue allows.

How soon do you get booked up?

Popular dates go early. But it’s always worth asking: fill in our quote form.

Is mains power needed?

Not to cook, because the roaster is gas-fired. Let us know what’s on site.

How long does a hog roast take to cook?

Hours rather than minutes. We will confirm our arrival time when we quote.

Do you do evening food?

Yes, evening food is very popular. Rolls with stuffing, apple sauce and crackling go down well after dancing.

The menu, dish by dish

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.

Weddings in Alfold Bars: venues, ceremonies and travel

Alfold Bars is about 9 miles west of Horsham, in West Sussex. We cover weddings in Alfold Bars, as well as the surrounding area. Alfold Bars is one of 371 places in West Sussex we cover. We cater events right across the region, from Alfold Bars to Guildford (about 11 miles away).

Shillinglee Lake nearby makes a lovely backdrop for photos, and the countryside around Alfold Bars suits an outdoor reception. After a ceremony at a church like Church of St Nicholas, many couples move to a marquee or hall nearby, where the hog roast is waiting.

Here we cover the RH14 postcode area, and we can cater your wedding anywhere in it. Your wedding could be at a house on Pigbush Lane and Oakhurst Lane or the roads around them, wherever there is an outdoor spot for the roaster. Nearby, we also cater weddings in Alfold (1 mile north), Loxwood (1 mile south), Ifold (2 miles south-west), Plaistow (2 miles south-west) and Durfold Wood (3 miles west). Further out, we also cater in Crawley (14 miles east), Horsham (9 miles east), Broadfield (14 miles east), Storrington (12 miles south), Billingshurst (6 miles south-east) and Bewbush (13 miles east).

Open spaces near Alfold Bars include Shillinglee Lake.

  • Local pubs include The Crown pub (within half a mile north)
Map of Alfold Bars © OpenStreetMap contributors

Where the roaster can go in Alfold Bars

Most outdoor spaces can work with a little planning. Here’s what we look for:

  • Step-free access for our equipment
  • A serving area close to where guests eat
  • Light near the carving station after dark

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

What we serve

  • Halloumi skewers (V)
  • New potatoes
  • Crackling
  • Vegan option (Ve)
  • Hog roast rolls
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Salads
  • Spit-roast lamb
  • Roast or jacket potatoes

See the full menu

Why choose wedding hog roast in Alfold Bars?

Guests gather round the carving, and it makes a lovely photo.

However big or small the event in Alfold Bars, a hog roast feeds a crowd well. We’re often asked to cater:

  • The day after the wedding
  • Evening receptions
  • Farm weddings
  • The main wedding meal

If you’re hoping for photos in Fir Tree Copse, check whether the park needs permission for photography or gatherings.

What to look for in a quote

  • How many staff will carve and serve
  • The menu, including sides and any extras
  • Travel and any London charges
  • VAT, if it applies

Read the checklist

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote