England
Wedding Hog Roast in Wokingham
Wedding hog roast in all 35 towns and villages of Wokingham, slow-roasted on site, served at the time you choose.
Planning an event in Wokingham?
Wedding hog roast in every part of Wokingham
A hog roast for your wedding breakfast or evening food, slow-roasted at the venue and carved for your guests. Choose your town from the list to see local details, or tell us about your event for a quote.
Main towns
More occasions in Wokingham
- Christmas parties
- Corporate and staff days
- Festivals, fêtes and school events
- Care homes
- Funerals and wakes
- Parties and birthdays
- Film and TV sets
- Hog roast hire
Postcodes in Wokingham
Our wedding hog roast in Wokingham
Your venue and we agree the cooking spot and timings, so on the day everything is in place. We are often asked to cater wedding breakfasts with sides and anniversary vow renewals, serving crackling, rotisserie chicken and new potatoes.
Serving is straightforward: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away.
- Choose the main meal, the evening food or both.
- We send a quote with the menu and staffing.
- We confirm the cooking spot and access with the venue.
- We set up and roast for hours.
- We carve and serve, then clear away.
What you’ll pay
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
What you get with us
- Choices for people who don’t eat pork
- No surprises: everything in writing
- Salads, potatoes and coleslaw to go with it
- Self-contained: roaster, cover and serving kit
Get a quote
We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your wedding: use our quote form.
What’s near Reading
You’ll find our roaster at events near Eurospeak Language School, University of Reading library and All Nations Christian Centre and the streets around them. Other local landmarks include Former Kennet Arms (under half a mile east), Kendrick School (0.6 miles north-east), Coley Primary School (less than half a mile north) and Eldon Square (0.9 miles east). The closest station to Reading is Reading West station, about 0.7 miles north-west. Well-known places in the area include The Oracle (under half a mile north-east) and Berkshire Medical Heritage Centre Museum (0.8 miles east). The countryside around Reading includes Sonning Hill and Longwater.
Weddings across Wokingham: venues and settings
Wokingham offers town venues in Reading, Woodley and Earley and countryside settings across 21 villages and hamlets. Whatever you choose, we agree the cooking spot with your venue.
Reading: Among the historic houses close to Reading are Mapledurham House (3.6 miles north-west). Historic houses and estates frequently have rules on outside caterers, so check early if that is your venue. Wedding photographers in the area often head for Fobney Island Wetland Reserve, and the countryside around Reading suits an outdoor reception. In Reading, midsummer sunset is about 9:25pm, and by late September it is nearer 7:10pm, so evening food is often carved in daylight in June and July. Later in the year, plan lighting: in December it is dark by about 3:55pm.
Organising for someone else?
Venues frequently have rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll confirm what we can provide.
A hog roast compared with other options
Next to a formal three-course meal, a hog roast wedding breakfast is relaxed and usually costs less per head. It still feels like a feast.
What your quote should include
- The full menu and the sides
- Where the roaster goes and what it needs
- What crockery is supplied
- Exactly what’s included in the price
Should I cook it myself?
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
How we price a hog roast for your wedding
Each price is built from:
- Numbers
- Distance from us
- Menu choices and extras
- The date and time of year
Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.
What to tell us
The more we know, the more accurate the quote. Useful details:
- Roughly how many people
- Any dietary needs or allergies
- Which meats and sides you’d like
- The address or postcode
Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Send us your details through our quote form.
Who books wedding hog roast?
No kitchen is needed at the venue, which suits marquees, barns and gardens.
People around Wokingham book us for everything from small get-togethers to big outdoor events. Popular choices:
- Blessings and renewals
- Marquee receptions
- Garden weddings at home
- Late-night wedding food
FAQs for Wokingham
Can you cater for vegetarians?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.
Can you be flexible on serving time?
We’ll be as flexible as we can. Keep us posted on the day and we will adjust.
Do you serve the food?
No need for your own staff: we carve, serve and tidy up.
Can we have a hog roast as the main meal?
It works well as a relaxed main meal, with lamb, chicken and vegetarian options alongside.
Will guests be full?
Quantities are based on your guest list, and we’ll confirm it in writing.
What happens in bad weather?
We roast under cover, so the food isn’t affected. Your guests will want somewhere dry to eat.
Do you do DIY hog roast hire?
DIY machine hire is available. We will explain what’s supplied and how it works when we quote.
Find your town in Wokingham
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- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away