West Sussex · England
Hog Roast Wedding Catering in Ashington, West Sussex
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Wedding hog roast in Ashington.
- Blessings and renewals
- Relaxed, low-key weddings
- Evening food after the first dance
Planning an event in Ashington?
How we price a hog roast for your wedding
The price comes down to:
- Plates or china
- Access to the cooking area
- The journey to the venue
- Which meats and sides you choose
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
Getting an accurate quote
To check availability and the cooking area, we’ll need:
- The date and when you’d like to eat
- Allergies we should know about
- Anything the venue has asked for
- Your menu choices
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
Wedding hog roast near Ashington
Barn, marquee and garden weddings around Ashington suit a hog roast. We cook outside, under cover, and the food is served in the marquee or barn. Typical bookings include vow renewals and blessings and marquee receptions, with halloumi skewers, salads and carved roast pork.
A wedding in a small place like Ashington frequently means a field, a barn or a family garden. That is where a hog roast shines: no kitchen, just level ground and cover. Let us know about access and ground. Tell us about dietary needs and allergies when you enquire, and we will tell you exactly what’s in each dish.
- Location
- Ashington (RH20)
- County
- West Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Page updated
- 26 October 2026

Why choose wedding hog roast in Ashington?
Hot food late in the evening is always welcome, after a night on the dance floor.
Our roaster has been booked for a wide mix of occasions near Ashington, including:
- Post-wedding gatherings
- Anniversary vow renewals
- Home weddings
- Farm weddings
Nearby historic houses include Parham House (4.5 miles west). Historic houses and estates frequently have rules on outside caterers, so check early if that’s your venue.
What to look for in a quote
- What the price includes, item by item
- The deposit, balance and cancellation terms
- Any travel or access charges
- Which meats, sides and extras are included
Step by step
Your timings come first. If the day runs behind, we can hold the cooked roast for a while before carving, so keep us posted on the day. In Ashington, evening wedding food often coincides with dusk: about 9:20pm at midsummer, 8:50pm in late May and 7:05pm in late September. Festoon lights by the carving station look lovely in the photos.
- Choose the main meal, the evening food or both.
- You get a quote listing menu, staff and plates.
- The venue and we agree where the roaster goes.
- We set up and roast for hours.
- We carve and serve, then clear away.
Getting ready for the day
- Make sure we can wheel the roaster to the spot
- Plan somewhere sheltered for people to eat if it rains
- Let us know about tight access
How to get a price
Not sure how many to cater for? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.
Related guides
More for events in Ashington
About the food
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.
Rotisserie chicken
For guests who do not eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.
Weddings in Ashington: venues, ceremonies and travel
Ashington is about 8 miles north of Worthing, in West Sussex. We cover weddings in Ashington, as well as the surrounding area. We cover all 371 towns and villages across West Sussex. You can also see our page for Brighton, about 13 miles away.
If you’re marrying at a church near Ashington, such as Ashington Methodist Church, and holding the reception nearby, the hog roast can be cooking while you say your vows. Wedding photographers in the area frequently head for Chanctonbury Hill. The South Downs National Park is within about 7 miles of Ashington, with plenty of rural wedding settings. Ask your venue where a hog roast can cook.
We bring hog roasts to weddings all over RH20. Local streets include London Road, The Sands and Hillcrest Drive; a wedding on any of them works well with outdoor space and a way in. Neighbouring places where we cater weddings include Wiston (1 mile south-east), Dial Post (3 miles north-east), Ashurst (3 miles east), Broomer's Corner (3 miles north) and Whitehall (3 miles north). We also serve nearby towns such as Crawley (15 miles north-east), Horsham (10 miles north), Worthing (8 miles south), Haywards Heath (14 miles east), Burgess Hill (12 miles east) and Littlehampton (10 miles south-west).
Other landmarks nearby include The Storrington And District Museum (2.6 miles south-west). Green spaces nearby include Chanctonbury Hill and Knepp Wildland.
- Local schools include Rydon Community College (2 miles west)
Working with your venue
Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.
Should I cook it myself?
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is generally easier.
Ashington: your questions answered
Do you cater at venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.
Is Ashington too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Can you cater in Ashington?
We do. Tell us the venue or postcode and we will check the date.
What happens after service?
We clear the serving area and pack away, and leave the area tidy.
How soon do you get booked up?
The earlier the better for popular dates. But it is always worth asking: send us your details through our quote form.
What do you need from us on the day?
The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.
Do you need power or water?
Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.
What about coeliacs?
Ask for gluten-free rolls and we will bring them. You’ll get allergen details for everything.
Looking after everyone
A hog roast is pork, so plan for anyone who does not eat it. Here’s how to cover everyone:
- Give your coordinator the final menu
- Put a dietary question on the invitation
- Give us vegetarian and vegan numbers
- Remember that stuffing generally contains gluten
Our staff serve and clear quietly, and leave you to celebrate.
Festoon lights by the carving station look lovely in evening photos; tell your venue or marquee supplier.
Why a carved hog roast beats a buffet
Compared with a barbecue, one roast feeds all your guests together. Numbers make the biggest difference: bigger groups generally cost less per head, since much of the cost is fixed.
Why us?
- Serving and clearing done for you
- Planned to your running order
- A choice of salads and potatoes
- Halloumi skewers and a vegan option too
Take a look at our prices page or what a hog roast costs.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away