West Sussex · England
Hog Roast Wedding Catering in Binsted, West Sussex
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast for your wedding in Binsted.
- Wedding breakfasts with sides
- Anniversary vow renewals
- Post-wedding gatherings
Slow-roasted pork in Binsted
Wedding hog roast in Binsted, slow-roasted on site
For the wedding breakfast, a hog roast becomes a plated meal: roast pork, crackling and a choice of sides, with china available on request. Whether it is small, informal weddings and marquee weddings, we will put together a menu of halloumi skewers, spit-roast lamb and new potatoes.
Near Binsted, weddings are frequently in fields, barns or gardens. A hog roast is made for that: no kitchen, just level ground and cover. Tell us about lanes, gates and ground conditions. Our chef carves in front of your guests, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
- Area
- Binsted (BN18)
- Region
- West Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Quoted for your event
- Page updated
- 26 October 2026

How the day works
Your timings come first. If the day runs behind, a cooked roast can be kept hot for a while, so keep us posted on the day. At a December wedding in Binsted, it is dark by about 4:00pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:20pm.
- Choose the main meal, the evening food or both.
- You get a quote listing menu, staff and plates.
- We confirm the cooking spot and access with the venue.
- We arrive early and roast slowly on site.
- Our chef carves and the team serves and clears.
How to prepare
- Ask about allergies and dietary needs beforehand
- Confirm numbers ahead of the day
- Pick a flat, open area outside for cooking
Getting a price
Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Use our quote form.
Related guides
Where the roaster can go in Binsted
A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:
- Flat ground outside the reception for the roaster
- Space well clear of tents and trees
- A route to wheel equipment to the spot
If you’re unsure, send a photo of the space and the way in, and we will say what we think before you book.
Popular choices
- Spit-roast lamb
- Stuffing and apple sauce
- New potatoes
- Crackling
- Roast or jacket potatoes
- Rotisserie chicken
- Vegan option (Ve)
- Salads
- Halloumi skewers (V)
- Hog roast rolls
Prices and what affects them
Each booking is quoted on its own, based on a few main things:
- Whether you want china
- How many people are eating
- How long the roast and service take
- Season and day of the week
Numbers make the biggest difference: the price per head usually falls as numbers rise, because the roaster, staff and travel cost much the same either way.
What to tell us
When you enquire, please mention:
- Anything the venue has asked for
- An estimate of numbers
- The date and time of the event
- Any extras, such as lamb, chicken or china
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.
Looking after everyone
A little planning helps everyone eat safely. Here are a few tips:
- Confirm final numbers a week or so before
- Collect dietary needs with RSVPs
- Stuffing normally contains gluten, so check the allergen list
- Give us vegetarian and vegan numbers
Evening food typically goes out an hour or two after the first dance, timed with you in advance.
Festoon lights by the carving station look lovely in evening photos; tell your venue or marquee supplier.
Is a hog roast right for your wedding?
A common mix is a plated meal followed by an evening hog roast; others have the hog roast as the main event. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you’re paying for.
Why us?
- Serving and clearing done for you
- An itemised quote
- Planned to your running order
- Lamb, chicken and vegetarian options alongside
Take a look at our pricing and the cost guide.
Nearby places to Binsted
More for events in Binsted
Getting married in Binsted?
Binsted is about 4 miles north-west of Littlehampton, in West Sussex. From village halls to gardens and fields, weddings around Binsted suit a hog roast. We cover all 371 towns and villages in West Sussex. Our nearest city page is Brighton, about 21 miles away.
After a ceremony at a church like Church of St Mary, many couples move to a marquee or hall nearby, where the hog roast is waiting. For guests travelling by train, the nearest station is Ford station, about 1.9 miles south-east. With the South Downs National Park within about 6 miles, there are country venues, barns and gardens nearby. Ask your venue where a hog roast can cook. The sea is within about 5 miles, so seaside venues are close. We will plan a sheltered cooking spot.
We cover weddings in every part of BN18 and the streets around it. If your venue is just outside Binsted, we also cover Avisford (1 mile west), Walberton (1 mile west), Slindon Common (1 mile north-west), Slindon (2 miles north-west) and West Barnham (2 miles south-west). Within a short drive, we also cover Worthing (9 miles east), Bognor Regis (5 miles south-west), Chichester (7 miles west), Selsey (11 miles south-west), Littlehampton (4 miles south-east) and Shoreham-by-Sea (15 miles east).
A little further out are Arundel Castle (2.4 miles east) and Arundel and District Hospital (1.9 miles east). Open spaces near Binsted include WWT Arundel and Bignor Hill.
- Schools near Binsted include St Philip Howard Catholic High School (1.9 miles south-west)
Why choose wedding hog roast in Binsted?
Lamb, chicken and vegetarian options mean every guest is looked after.
Our roaster has been booked for a wide mix of occasions near Binsted, including:
- The day after the wedding
- Barn and farm weddings
- Home weddings
- Evening food after the first dance
WWT Arundel nearby makes a lovely backdrop for photos, and the countryside around Binsted suits an outdoor reception.
Before you book anyone
- Who carves and who serves
- Arrival time and how long the roast needs
- Travel and any London charges
- Whether plates or china are included
Common questions in Binsted
Do you come out to small places like Binsted?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Can you do a hog roast at a venue in the South Downs National Park?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.
What’s the price?
Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your wedding for a quote.
Is a hog roast OK for a sit-down meal?
It works well as a relaxed main meal, with alternatives for non-pork eaters.
Is a hog roast enough for a wedding?
We’ll plan quantities from your numbers, and we will confirm it in writing.
Can we just hire the roaster?
Yes, we hire out the hog roast machine. We’ll confirm what comes with it and how to use it.
What if it rains?
Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.
Can you cater for vegetarians?
The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.
Organising for someone else?
For venues and planners, we can fit around your other suppliers.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Should I cook it myself?
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away