Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Slough · England

Hog Roast Wedding Catering in Brands Hill, Slough

Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Wedding hog roast in Brands Hill.

  • Intimate weddings
  • Post-wedding gatherings
  • Wedding breakfasts with sides

Get a quote

Slow-roasted pork in Brands Hill

Wedding hog roast in Brands Hill, carved to order

For a relaxed wedding in Brands Hill, a hog roast hits the right note: proper food, carved fresh, with plenty for everyone. We serve and tidy up, so you can enjoy it. For weddings in a family garden and anniversary vow renewals, we will put together a menu of carved roast pork, halloumi skewers and spit-roast lamb and more.

A wedding in a small place like Brands Hill often means a field, a barn or a family garden. That’s where a hog roast shines: no kitchen, just level ground and cover. Let us know about access and ground. We bring the people to serve and clear up, so you’re not left handing out rolls or tidying up afterwards.

Where
Brands Hill (SL3)
Area hub
Slough
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Updated
26 October 2026
Carving roast pork with a long serrated knife

Is a hog roast right for your wedding?

Next to a formal three-course meal, a hog roast is more relaxed and often better value. It still feels special. Distance is part of the price: we include travel in the quote. Tell us the exact address so the quote is accurate.

What you get with us

  • Roasted on site, slowly, for hours
  • The classics: stuffing, apple sauce and crackling
  • We bring everything to cook and serve
  • Halloumi skewers and a vegan option too

Read our prices page and our hog roast cost guide.

Space, access and the venue

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • A way in for the roaster
  • Space well clear of tents and trees
  • Lighting for evening service

If in doubt, send us a picture of the spot and we’ll advise before you book.

From the roaster

  • Crackling
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Hog roast rolls
  • Salads
  • Rotisserie chicken
  • New potatoes
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Roast or jacket potatoes

See the full menu

Planning for dietary needs

Not everyone eats pork, so plan an alternative. A few pointers:

  • Share the menu with your venue coordinator
  • Note which guests do not eat pork, for lamb, chicken or a vegetarian choice
  • Give final numbers in good time
  • Request gluten-free rolls if needed

We serve and clear without fuss, and leave you to celebrate.

Choose sides to make it a full meal.

Weddings in Brands Hill: venues, ceremonies and travel

Brands Hill is about 3 miles south-west of West Drayton, in Slough. We cover Brands Hill and its neighbours for weddings. We cover all 31 towns and villages across Slough. Our nearest city page is Guildford, about 16 miles away.

If you want countryside in your photos, Staines Reservoirs isn’t far. If you’re marrying at a church near Brands Hill, such as Church of St Michael, and holding the reception nearby, the hog roast can be cooking while you say your vows.

Wherever your wedding is in SL3, we can roast on site for your guests, from busy streets to quiet lanes. For weddings just outside Brands Hill, we cover Horton (1 mile south), Colnbrook (1 mile east), Poyle (1 mile east), Sunnymeads (1 mile south-west) and Ditton (1 mile north-west). Within a short drive, we also cover Slough (4 miles north-west), Cippenham (5 miles north-west), Chalvey (4 miles north-west), Britwell (5 miles north-west), Upton (3 miles north-west) and Burnham (6 miles north-west).

A little further out are Windsor Castle (2.8 miles west) and Museum of Eton Life (3.1 miles west). Green spaces nearby include Uxbridge Moor and Staines Reservoirs.

  • Local schools include Langley Grammar School (1.4 miles north)
  • Local pubs include The Crown Public House And Attached Barn (0.5 miles south)
Map of Brands Hill © OpenStreetMap contributors

What a hog roast costs

The price comes down to:

  • The number of people
  • The menu and extras such as lamb or chicken
  • Distance from us
  • Site access

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.

Details that help

A few details help us give you an accurate quote. Here’s what to include:

  • What the outdoor space is like
  • Your date and serving time
  • The venue or postcode
  • Which meats and sides you’d like

The quickest way to get a price is to tell us the date, where the wedding is and roughly how many. A photo of the cooking area helps. Fill in our quote form.

Working with your venue

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Common questions in Brands Hill

Could you cook in Arthur Jacob Nature Reserve?

Only with permission from the park’s owner, generally the council, and many parks don’t allow cooking. Ask them first.

Is Brands Hill too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

What happens after service?

We pack everything away after service, and we take our equipment with us.

What should we sort out beforehand?

Only the space and a contact number. We bring the roaster, cover and serving kit.

Do you do DIY hog roast hire?

Yes, for confident cooks. Ask and we’ll talk you through it.

Can the hog roast be for the evening?

It’s one of our most popular wedding bookings. Rolls with stuffing, apple sauce and crackling go down well after dancing.

How long does the roast need?

Several hours, depending on the size and the weather, so we arrive well before you want to eat. We work back from your serving time.

Can you roast in the rain?

We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.

Occasions we serve in Brands Hill

You don’t need a kitchen, ideal for marquee and field weddings.

A hog roast suits a wide range of occasions in Brands Hill. Here are some of the most popular:

  • Small, informal weddings
  • Marquee receptions
  • Evening receptions
  • The main wedding meal

Among the historic houses close to Brands Hill are Frogmore House (2.4 miles west) and Windsor Castle (2.8 miles west). Grand venues like these normally set rules for outside caterers, so ask before booking.

Questions to ask before you book

  • What the price includes, item by item
  • Any travel or access charges
  • How many staff will carve and serve
  • How they handle allergens and dietary needs

Choosing a hog roast caterer

How the day works

The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day. At midsummer, sunset in Brands Hill is about 9:25pm, which helps us time evening food around your photos. In late May, sunset is about 8:55pm, and in late September about 7:05pm.

  1. Tell us whether it’s the wedding breakfast, the evening or both.
  2. You get a quote listing menu, staff and plates.
  3. The venue and we agree where the roaster goes.
  4. We set up and roast for hours.
  5. We carve and serve, then clear away.

Preparing for the day

  • Measure the narrowest gate or passage
  • Give us final numbers a week or so before
  • Have a level outdoor spot ready

Get a quote

Every wedding is quoted on its own, based on numbers, menu, timings and distance. Tell us about your wedding for a quote: fill in our quote form.

Tell us about your event

Related guides

Catered or do it yourself?

You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote