East Sussex · England
Wedding Hog Roast in Broadland Row
From the first smell of roasting pork to the last piece of crackling, a hog roast for your wedding makes the food part of your wedding in Broadland Row.
- Intimate weddings
- Garden weddings at home
- The day after the wedding
Book a hog roast in Broadland Row
Wedding hog roast near Broadland Row
Couples book a hog roast for the main meal, the evening or both. The hog roasts slowly at your venue through the afternoon, then carve at the time you’ve set. We are frequently asked to cater the day after the wedding and evening food after the first dance, with salads, rotisserie chicken and halloumi skewers.
Near Broadland Row, weddings are frequently in fields, barns or gardens. A hog roast is made for that: no kitchen, just level ground and cover. Let us know about access and ground. Everything is cooked on the day, at your venue, slowly, over several hours.

- Where
- Broadland Row (TN31)
- County
- East Sussex
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Ask us for a quote
- Updated
- 27 October 2026
What the cooking area needs
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- A level spot near, but not too near, the marquee
- A serving area close to where guests eat
- The venue’s agreement to a gas-fired roaster
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think before you book.
Popular choices
- Vegan option (Ve)
- Halloumi skewers (V)
- Salads
- New potatoes
- Rotisserie chicken
- Spit-roast lamb
- Stuffing and apple sauce
- Crackling
- Hog roast rolls
- Roast or jacket potatoes
Working with your venue
Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.
For venues and planners, we are happy to work alongside your team, sharing timings and a site plan.
Allergies and dietary needs
Allergies and dietary needs are easy to manage if we know in advance. Some ideas:
- Ask about dietary needs on your RSVP card
- Stuffing normally contains gluten, so check the allergen list
- Give final numbers in good time
- Give us vegetarian and vegan numbers
You will not have to think about the food. We roast through the afternoon and carve at the agreed time.
Some couples add lights around the serving area; tell your venue or marquee supplier.
Places near Broadland Row
Also in Broadland Row
What a hog roast costs
There’s no fixed price list, because every wedding is different. What matters most:
- The serving time and how long we’re on site
- How easy it is to reach the spot
- Crockery choices
- Season and day of the week
UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you’re paying for.
Details that help
When you get in touch, please mention:
- Rough numbers
- Rules from the venue or landowner
- Dietary requirements
- What the outdoor space is like
For a quote, send us a few details: the date and serving time, the venue or TN31 postcode, rough numbers and which extras you’d like. Fill in our quote form.
A closer look at the menu
Crackling
The skin crisps up over the hours of roasting, and there’s a piece for everyone who wants it.
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, roasted until golden.
DIY versus a catered hog roast
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
FAQs for Broadland Row
What’s the nearest station to Broadland Row?
Doleham station, about 1.9 miles south-west of the centre.
Can you cater after a service at The Parish Church of St Mary?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is typically elsewhere. Tell us where you will gather.
Can you work around our timings?
Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.
Can you do our evening wedding food?
It’s one of our most popular wedding bookings. Rolls with stuffing, apple sauce and crackling go down well after dancing.
How long does the roast need?
Several hours, depending on the size and the weather, which is why we arrive hours ahead. We plan the timings from when you want to eat.
Can the hog roast be cooked indoors?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
What’s included?
Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.
Do you cover Broadland Row?
We do. Tell us the venue or postcode and we’ll check the date.
What happens on the day
Carving is part of the show: the hog is carved in front of your guests, with crackling for everyone who wants it. In Broadland Row, evening wedding food often coincides with dusk: sunset is around 8:45pm in late May, 9:15pm at midsummer and 7:00pm in late September. A few lights by the serving table help guests and photos alike.
- We start with your date, venue, numbers and running order.
- We check the venue’s rules and the date, then send a quote.
- We fit our timings around your running order and the venue.
- We roast during the ceremony and drinks, then carve at the agreed time.
- We clear away once everyone has eaten.
Before we arrive
- Think about shelter for your guests
- Give us a contact number for the day
- Collect dietary needs and allergies in advance
Getting a price
Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.
Read more
Broadland Row weddings: local tips
Broadland Row is about 6 miles north-east of Hastings, in East Sussex. Thinking about a hog roast for your wedding in Broadland Row? We can help. We cater 289 places in East Sussex. We cater events right across the region, from Broadland Row to Canterbury (about 30 miles away).
Wedding photographers in the area frequently head for Flatropers Wood. Within reach of Broadland Row are historic houses such as Great Dixter (4 miles north-west) and Lamb House (4.6 miles east). Historic houses and estates often have rules on outside caterers, so check early if that’s your venue. The sea is within about 5 miles, so seaside venues are close. We will plan a sheltered cooking spot.
This part of East Sussex takes in TN31, and we can cater your wedding anywhere in it. From Hundredhouse Lane and Udimore Road or anywhere nearby, we will bring the roaster to you. If your venue is just outside Broadland Row, we also cover Broad Oak (1 mile west), Udimore (1 mile east), Beckley Furnace (1 mile north-west), Doleham (2 miles south-west) and Broad Street (2 miles south-east). Further out, we also cater in Hastings (6 miles south-west), Bexhill-on-Sea (10 miles south-west), St Leonards (7 miles south-west), Hastings Old Town (6 miles south), Belmont (6 miles south) and Hollington (6 miles south-west).
Well-known places in the area include Conquest Hospital (4.8 miles south-west) and Barn Theatre and Museum (3.7 miles south-west). Open spaces near Broadland Row include Flatropers Wood.
Perfect for your wedding in Broadland Row
There are choices for guests who do not eat pork.
These are some of the most popular hog roast bookings near Broadland Row:
- Marquee weddings
- Barn and farm weddings
- Evening food after the first dance
- Relaxed, low-key weddings
For guests travelling by train, the nearest station is Doleham station, about 1.9 miles south-west.
What to look for in a quote
- Allergen information for every dish
- A clear list of what’s included
- Whether plates or china are included
- Payment terms and cancellation policy
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards