Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Greater London · England

Wedding Hog Roast in Colliers Wood

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast for your wedding in Colliers Wood.

  • Evening food after the first dance
  • Home weddings
  • Relaxed, low-key weddings

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Planning an event in Colliers Wood?

How our wedding hog roast works in Colliers Wood

Not every guest eats pork, so we plan for that: lamb, chicken, halloumi skewers or a vegan burger or sausage. We don’t offer halal meat. We are frequently asked to cater relaxed, low-key weddings and late-night wedding food, serving new potatoes, crackling and rotisserie chicken.

In Colliers Wood, venues set rules on outside caterers and gas cooking. Ask about a courtyard or garden, and we’ll work through it together. Our chef carves in front of your guests, so the pork is hot and the crackling is crisp.

Carving roast pork with a long serrated knife
Where
Colliers Wood (SW17, SW19, CR4)
Region
Greater London
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Quoted for your event
Updated
27 October 2026

How it works

On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. At midsummer, sunset in Colliers Wood is about 9:20pm, which helps us time evening food around your photos. In late May, sunset is about 8:50pm, and in late September about 7:05pm.

  1. Send us the date, venue and guest numbers.
  2. We check the venue’s rules and the date, then quote.
  3. We agree timings with your venue coordinator.
  4. We roast during the day, then carve at the agreed time.
  5. We serve, tidy up and slip away.

Getting ready for the day

  • Have a level outdoor spot ready
  • Tell us about narrow gates or side passages
  • Collect dietary needs and allergies in advance

Getting a price

Send us the date, the address or SW17 postcode and rough numbers, plus when you’d like to eat. We’ll check the date and send a quote. Send us your details through our quote form.

Ask for a quote

Read more

Who books wedding hog roast in Colliers Wood?

You do not need a kitchen, ideal for marquee and field weddings.

Lots of different events suit a hog roast in Colliers Wood. Typical bookings include:

  • Late-night wedding food
  • Blessings and renewals
  • The main wedding meal
  • Intimate weddings

If you are hoping for photos in Figge's Marsh, check whether the park needs permission for photography or gatherings.

Before you book anyone

  • Exactly what’s included in the price
  • Staffing on the day
  • Whether travel is included
  • Where the roaster goes and what it needs

Read the checklist

What a hog roast costs

The price comes down to:

  • How long the roast and service take
  • The journey to the venue
  • How many people are eating
  • The date and time of year

When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.

What to tell us

For a quick, accurate price, tell us:

  • Allergies we should know about
  • Rough numbers
  • Your menu choices
  • Rules from the venue or landowner

Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Fill in our quote form.

Planning a wedding hog roast in Colliers Wood

Colliers Wood is about 5 miles south of Brompton, in Greater London. Thinking about a hog roast for your wedding in Colliers Wood? We can help. We cover all 764 towns and villages across Greater London, from the larger towns to small villages. We cater events right across the region, from Colliers Wood to London (about 6 miles away).

For guests travelling by train, Tooting station is in Colliers Wood itself. After a ceremony at a church like St Nicholas, many couples move to a marquee or hall nearby, where the hog roast is waiting.

Here we cover the SW17, SW19 and CR4 postcode area, so your wedding can be anywhere in it. Whether your wedding is on Acre Road, Boyd Road and Park Road or a nearby road, we can set up and roast there. We also bring hog roasts to weddings in Tooting (1 mile north), Tooting Bec (1 mile north), Merton Abbey (1 mile south-west), Furzedown (1 mile north-east) and Eastfields (1 mile south-east). We also serve nearby towns such as London (6 miles north-east), City of Westminster (7 miles north), Marylebone (7 miles north), Kensington (6 miles north), St Pancras (8 miles north) and Shoreditch (8 miles north-east).

Nearby you’ll also find Southside Wandsworth (2.7 miles north-west) and Grove Hospital (0.6 miles north). The countryside around Colliers Wood includes Henman Hill and Myrna Close.

  • Nearby schools include Ensham School (0.5 miles north-east) and Graveney School (0.8 miles east)
  • Local pubs include The Royal Standard pub (0.5 miles west)
  • Parks and local facilities nearby include St Leonard's (1.7 miles north-east)
Map of Colliers Wood © OpenStreetMap contributors

What comes off the roaster

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, roasted until golden.

Planning for dietary needs

We give full allergen information for every dish. To make the most of it:

  • Give us vegetarian and vegan numbers
  • Request gluten-free rolls if needed
  • Stuffing normally contains gluten, so check the allergen list
  • Give final numbers in good time

Evening food generally goes out an hour or two after the first dance.

Salads, new potatoes and roast potatoes make a full wedding breakfast.

Before you choose a spot

Before the day, it helps to think about where the roaster will go. We look for:

  • A safe distance from marquee walls, buildings and trees
  • Power for lights in the evening
  • Serving inside the marquee or barn if allowed

Colliers Wood is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If you are unsure, send a picture of the space and the way in, and we will say what we think before you book.

From the roaster

  • Roast or jacket potatoes
  • Salads
  • New potatoes
  • Vegan option (Ve)
  • Spit-roast lamb
  • Rotisserie chicken
  • Crackling
  • Hog roast rolls
  • Stuffing and apple sauce
  • Halloumi skewers (V)

Browse the menu

Why choose a hog roast in Colliers Wood?

Compared with a barbecue, a hog roast feeds everyone at once from one roast without batches coming off a grill. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Why book our hog roast in Colliers Wood

  • Staff to serve, so you don’t have to
  • Choices for people who don’t eat pork
  • Carved to order by a chef
  • An itemised quote

Read our prices page and our hog roast cost guide.

For event organisers in Colliers Wood

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will tell you what we can send.

Your questions about a hog roast for your wedding in Colliers Wood

Could you cook in Figge's Marsh?

Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Check with them first, and tell us what they say.

Can you cater after a service at St Nicholas?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.

Can we have both pork and lamb?

Add lamb or rotisserie chicken as a second option.

Can a hog roast be our wedding breakfast?

Of course: carved pork on plates with sides, with our staff serving.

Can you work around our timings?

Within reason, we can. Give us a contact on the day and we’ll adjust.

Can we just hire the roaster?

Yes, for confident cooks. Ask and we’ll talk you through it.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.

How much will it be?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote