Surrey · England
Wedding Hog Roast for Coxhill Green
Slow-roasted, carved in front of you and served hot: a hog roast for your wedding in Coxhill Green and across Surrey.
- Late-night wedding food
- The main wedding meal
- Anniversary vow renewals
Book a hog roast in Coxhill Green
How it works
Rain does not stop the roast, because we cook under cover. It is worth planning a sheltered place for people to eat, too. Golden-hour photos in Coxhill Green at midsummer come around 9:20pm, so we can time the carving before or after your sunset photos. In late May, sunset is about 8:55pm, and in late September about 7:05pm.
- Tell us your date, venue and numbers.
- We confirm the date and the venue and send a price.
- We fit timings around your running order.
- The hog roasts through the afternoon; our chef carves on cue.
- We serve, tidy up and slip away.
Preparing for the day
- Send final numbers in good time
- Plan somewhere sheltered for people to eat if it rains
- Give us a contact number for the day
Getting a price
Every wedding is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your wedding for a quote: send us your details through our quote form.
Related guides
About our wedding hog roast in Coxhill Green
Evening wedding food has one job: feed hungry dancers. Rolls with roast pork and crackling are just the thing. Typical bookings include garden weddings at home and vow renewals and blessings, serving carved roast pork, halloumi skewers and new potatoes.
There’s something special about a country wedding near Coxhill Green, and a whole hog roasting through the afternoon adds to it. Plan firm ground and a route for our vehicle. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
Why a carved hog roast beats a buffet
Compared with a cold evening buffet, hot carved pork beats sandwiches every time late at night. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, with everything listed.
Why us?
- No surprises: everything in writing
- Self-contained: roaster, cover and serving kit
- Rolls with stuffing, apple sauce and crackling
- Served at the time you choose
Take a look at how we price and what a hog roast costs.
What we serve, dish by dish
Halloumi and vegetable skewers (V)
For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal.
Planning the cooking spot
The cooking area is the main thing to plan. Check these:
- Approval from the venue or marquee supplier
- A serving area close to where guests eat
- Light near the carving station after dark
If in doubt, send us a picture of the spot and we will advise before you book.
Popular choices
- Spit-roast lamb
- Roast or jacket potatoes
- Rotisserie chicken
- New potatoes
- Vegan option (Ve)
- Stuffing and apple sauce
- Crackling
- Salads
- Hog roast rolls
- Halloumi skewers (V)
Getting married in Coxhill Green?
Coxhill Green is about 2 miles north-west of Goldsworth Park, in Surrey. We cater weddings across Coxhill Green and nearby, from gardens to fields. Coxhill Green is one of 395 places in Surrey where we cater. We cater events right across the region, from Coxhill Green to Guildford (about 7 miles away).
Put the station on your invitation: Longcross station is about 2.6 miles away. If you want countryside in your photos, Gracious Pond isn’t far, and the countryside around Coxhill Green suits an outdoor reception.
Anywhere in GU24, we can roast on site for your guests. Local streets include Beta Road, Delta Road and Alpha Road; a wedding on any of them works well with outdoor space and a way in. Neighbouring places where we cater weddings include Chobham (1 mile north-east), Castle Green (1 mile south-west), Penny Pot (1 mile south-west), West End (2 miles south-west) and Brick Hill (2 miles north-west). We also serve nearby towns such as Guildford (7 miles south), Woking (3 miles south-east), Camberley (5 miles west), Epsom (14 miles east), Farnham (13 miles south-west) and Ewell (15 miles east).
Nearby you’ll also find The Peacocks (2.7 miles south-east) and Chobham Museum (less than half a mile south). Open spaces near Coxhill Green include Virginia Water Lake and Gracious Pond.
- Schools near Coxhill Green include Gordon's School (1.9 miles west)
- Nearby, you’ll find The Sun Public House (within half a mile south)
What a hog roast costs
Each price is built from:
- Numbers
- How easy it is to reach the spot
- Menu choices and extras
- Crockery choices
Distance is part of the price: we include travel in the quote. Give us the address so the quote is accurate.
Getting an accurate quote
To check the date and the space, tell us:
- The date and when you’d like to eat
- The venue or postcode
- Any venue rules
- Your menu choices
A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Fill in our quote form.
Common questions in Coxhill Green
Can you do a hog roast in Milford Green and Coxhill Green?
Only if the landowner, generally the council, allows it. Ask them first, and tell us what they say.
Do you come out to small places like Coxhill Green?
No, we come to small places too. Let us know about access and the cooking spot.
Is a hog roast enough for a wedding?
For the main meal, add sides such as salads and potatoes; in the evening, rolls on their own work well.
Can you cook inside a hall or marquee?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.
Do you serve the food?
We carve and serve for you, then clear the serving area afterwards.
Can we have a hog roast as the main meal?
Many couples do exactly that, with alternatives for non-pork eaters.
When should we book?
Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Send your date and we will check.
Do you leave the area tidy?
Our staff clear up after service, leaving the spot as we found it.
Looking after everyone
With a bit of planning, dietary needs are easier to handle. A few tips:
- Give your coordinator the final menu
- Ask for gluten-free rolls for coeliac guests
- Give final numbers in good time
- Count non-pork eaters, so we can add lamb, chicken or vegetarian options
We serve and clear without fuss, and leave you to celebrate.
Some couples add lights around the serving area.
Towns and villages near Coxhill Green
Also in Coxhill Green
For event organisers in Coxhill Green
Some venues add a fee for outside caterers, so it is worth asking first. We will work with the venue on access and the cooking spot.
Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.
Should I cook it myself?
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away