Surrey · England
Wedding Hog Roast for Hatchford End
Roasted for hours, carved to order and served hot: a hog roast for your wedding in Hatchford End and across Surrey.
- Weddings in a family garden
- Post-wedding gatherings
- Vow renewals and blessings
Wedding hog roast in Hatchford End
Wedding hog roast in Hatchford End, carved to order
A hog roast suits relaxed weddings in Hatchford End: proper food, carved fresh, with plenty for everyone. We serve and tidy up, so the day runs smoothly. Whether it’s home weddings and marquee receptions, we can cook salads, new potatoes and halloumi skewers and more.
Near Hatchford End, weddings are frequently in fields, barns or gardens. That’s where a hog roast shines: no kitchen needed, just an outdoor cooking spot. Let us know about access and ground. Everything is cooked on the day, at your venue, low and slow, for hours, then carved fresh for your guests.
About the food
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, turned until the skin is golden.
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. Gluten-free rolls can be provided on request.
Step by step
Serving is straightforward: the chef carves and the team serves, with the sides served alongside. Afterwards we clear the serving area and pack away. At midsummer, sunset in Hatchford End is about 9:20pm, so we can time the carving before or after your sunset photos. Sunset is around 8:55pm in late May and 7:05pm in late September.
- Share your date, venue, numbers and which meal you’d like.
- You get a check on the date and venue, and a quote.
- We agree arrival, cooking spot and serving times with you and your venue.
- We cook through the day and serve right on cue.
- Our staff clear the serving area and we leave quietly.
Getting ready for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Gather dietary requirements early
- Confirm numbers ahead of the day
Ask for a quote
To get a quote, just send us your date, venue and numbers. A picture of the cooking area helps. Fill in our quote form.
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Places near Hatchford End
Also in Hatchford End
Why a carved hog roast beats a buffet
Some couples have a formal meal and a hog roast in the evening; others make the hog roast the main meal. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.
Why book with us
- Carved to order by a chef
- Slow-roasted at your venue, not reheated
- Staff to serve, so you don’t have to
- Sides to make it a full meal
Read how we price or what a hog roast costs.
Perfect for your wedding in Hatchford End
The carving station brings guests together, and it makes a lovely photo.
Lots of different events suit a hog roast in Hatchford End. Here are some of the most popular:
- Blessings and renewals
- Marquee weddings
- Home weddings
- Wedding breakfasts
Within reach of Hatchford End are historic houses such as Byfleet Manor (1.7 miles north-west) and The Homewood (3.7 miles north-east). Historic houses and estates often have rules on outside caterers, so check early if that’s your venue.
Comparing caterers
- When they arrive and when the food will be ready
- How they handle allergens and dietary needs
- The menu, including sides and any extras
- VAT, if it applies
Where the roaster can go in Hatchford End
Most outdoor spaces can work with a little planning. Here’s what helps:
- Serving inside the marquee or barn if allowed
- Power for lights in the evening
- Space well clear of tents and trees
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Hatchford End
- Spit-roast lamb
- New potatoes
- Crackling
- Vegan option (Ve)
- Roast or jacket potatoes
- Rotisserie chicken
- Halloumi skewers (V)
- Salads
- Stuffing and apple sauce
- Hog roast rolls
Common questions in Hatchford End
Can you do a hog roast at a venue in the Surrey Hills National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.
Is Hatchford End close to London?
Roughly 20 miles from the centre of London, and we cover it as standard.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
Do we need to provide electricity?
Not to cook, because the roaster is gas-fired. Let us know what’s on site.
What do you need from us on the day?
The agreed cooking area, access for our equipment and someone to meet us. We’ll bring the rest.
When should we book?
The earlier the better for popular dates. But it is always worth asking: use our quote form.
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Do you bring plates?
Plates come as standard. China crockery is available on request and quoted separately.
What a hog roast costs
Every booking is priced individually, and the price depends on a few things:
- Which meats and sides you choose
- Time on site
- Numbers
- Access to the cooking area
Numbers make the biggest difference: bigger groups typically cost less per head, since much of the cost is fixed.
Getting an accurate quote
Good details mean a good quote. Useful details:
- An estimate of numbers
- Any dietary needs or allergies
- Where the roaster could go, ideally with a photo
- The date and when you’d like to eat
Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.
Looking after everyone
With a bit of planning, dietary needs are easier to handle. A few tips:
- Pass numbers for vegetarians and vegans to us
- Stuffing normally contains gluten
- Collect dietary needs with RSVPs
- Give final numbers in good time
We’ll be at the venue for most of the day, working quietly in the background.
Gluten-free rolls can be provided for the evening food.
Full catering or machine hire?
You could roast a hog yourself, but it is a long day’s work, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
Hatchford End weddings: local tips
Hatchford End is about 4 miles south of Weybridge, in Surrey. We take a hog roast for your wedding to homes, halls, workplaces and venues in Hatchford End. Hatchford End is one of 395 places in Surrey we cover. Our bookings stretch from Hatchford End to Guildford (about 7 miles away).
Planning photos in Manor Farm? It’s worth checking the park’s rules first. It is worth telling train travellers that Effingham Junction station, about 1.7 miles south-east, is the nearest station. With the Surrey Hills National Landscape within about 7 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.
We cater weddings across KT11 and the streets around it. Other places close to Hatchford End we cover include Martyr's Green (1 mile south-east), Hatchford (1 mile east), Downside (2 miles east), Wisley (2 miles north-west) and Pyrford Green (2 miles west). We also serve nearby towns such as Guildford (7 miles south-west), Woking (6 miles west), Camberley (12 miles west), Epsom (8 miles east), Horley (15 miles south-east) and Redhill (13 miles south-east).
A little further out are Send and Ripley History Society Museum (2.2 miles west) and Woking Community Hospital (4.8 miles west). The countryside around Hatchford End includes Boldermere Lake and Papercourt Marshes.
- Pubs nearby include The Black Swan pub (0.5 miles south-east)
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away
