Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Oxfordshire · England

Wedding Hog Roast for Hungerford Green

We bring a hog roast for your wedding across Hungerford Green and Oxfordshire, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Wedding breakfasts with sides
  • Rustic barn receptions
  • Marquee receptions

Get a quote

Slow-roasted pork in Hungerford Green

Wedding hog roast in Hungerford Green, carved to order

Evening wedding food has one job: feed hungry dancers. Hog roast rolls with stuffing, apple sauce and crackling do exactly that, and they’re easy to eat with a drink in hand. Typical bookings include weddings in a family garden and wedding breakfasts with sides, with new potatoes, rotisserie chicken and halloumi skewers.

Rural weddings around Hungerford Green have a magic of their own, and a whole hog roasting through the afternoon adds to it. Plan a firm route in, especially if it rains. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish before you book.

Area
Hungerford Green (RG8)
Region
Oxfordshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Page updated
27 October 2026
A large white marquee on grass with trees behind

Full catering or machine hire?

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

What we serve, dish by dish

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.

Crackling

For many people, the crackling is the best bit: crisp, golden and full of flavour, straight off the hog.

Planning a wedding hog roast in Hungerford Green

Hungerford Green is about 7 miles south of Didcot, in Oxfordshire. Weddings in Hungerford Green are part of our patch, along with the towns and villages around it. Hungerford Green is one of 443 places in Oxfordshire we cover. You can also see our page for Reading, about 10 miles away.

Wedding photographers in the area often head for Withymead Nature Reserve. Within reach of Hungerford Green are historic houses such as Basildon Park (3.4 miles east). Historic houses and estates often have rules on outside caterers, so check early if that is your venue. With the North Wessex Downs National Landscape within about 2 miles, there are country venues, barns and gardens nearby. Ask your venue where a hog roast can cook.

Anywhere in RG8, we can roast on site for your guests. Whether your wedding is on Bell Lane and The Glebe or anywhere nearby, we’ll bring the roaster to you. Neighbouring places where we cater weddings include Streatley (2 miles east), Goring (3 miles east), Lower Basildon (3 miles east), Moulsford (3 miles north-east) and South Stoke (4 miles north-east). Further out, we also cater in Didcot (7 miles north), Abingdon-on-Thames (12 miles north), Wantage (11 miles north-west), Henley-on-Thames (13 miles east), Grove (12 miles north-west) and Benson (9 miles north-east).

Other landmarks nearby include Hampstead Norris Castle (2.8 miles south-west). The countryside around Hungerford Green includes Churn Hill and Withymead Nature Reserve.

  • Local pubs include The Bell Inn (under half a mile north-west)
Map of Hungerford Green © OpenStreetMap contributors

What happens on the day

We cook on a gas-fired roaster, so cooking doesn’t depend on mains power, though a socket nearby is handy for lighting. Evening food at a Hungerford Green wedding frequently goes out just as the light fades: sunset is around 8:55pm in late May, 9:25pm at midsummer and 7:10pm in late September. Festoon lights by the carving station look lovely in the photos.

  1. Tell us whether it’s the wedding breakfast, the evening or both.
  2. We send a quote with the menu and staffing.
  3. We confirm the cooking spot and access with the venue.
  4. We set up and roast for hours.
  5. Our chef carves and the team serves and clears.

How to prepare

  • Check there is a route to wheel the equipment in, without steps
  • Give us a contact number for the day
  • Confirm numbers ahead of the day

How to get a price

Every wedding is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your wedding for a quote: fill in our quote form.

Ask for a quote

Related guides

Why choose a hog roast in Hungerford Green?

If your venue has an in-house caterer, ask whether outside caterers are allowed for evening food. Some venues charge a fee. The main driver is numbers: bigger groups generally cost less per head, because the roaster, staff and travel cost much the same either way.

Why book our hog roast in Hungerford Green

  • An itemised quote
  • Cooked on the day, low and slow
  • Rolls with stuffing, apple sauce and crackling
  • All the equipment comes with us

See our pricing and what a hog roast costs.

Working with your venue

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Sort that first.

Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll tell you what we can send.

Occasions we serve in Hungerford Green

There are choices for guests who do not eat pork.

However big or small the event in Hungerford Green, a hog roast feeds a crowd well. Bookings frequently include:

  • Anniversary vow renewals
  • Wedding breakfasts with sides
  • Post-wedding gatherings
  • Late-night wedding food

Marrying at St Mary's church? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot.

Before you book anyone

  • How long the roast takes and when they’ll arrive
  • Where the roaster goes and what it needs
  • Whether VAT is included
  • A clear list of what’s included

Read the checklist

Common questions in Hungerford Green

Do you cater at venues in the North Wessex Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.

Which station is closest to Hungerford Green?

Goring & Streatley station, about 2.9 miles east of the centre.

Can you cater in Hungerford Green?

Yes, Hungerford Green is in our area. Send us the address and we will check the date.

How do we prepare?

Only the space and a contact number. We bring the roaster, cover and serving kit.

How do you work out quantities?

The roast is chosen to suit how many you are feeding, so a good estimate matters. We’ll confirm the menu in the quote.

Who serves?

No need for your own staff: we carve, serve and tidy up.

Can you work around our timings?

We will be as flexible as we can. Keep us posted on the day and we’ll fit around changes.

Can we hire the machine and cook it ourselves?

DIY machine hire is available. We will confirm what comes with it and how to use it.

Before you choose a spot

The cooking area is the main thing to plan. A quick checklist:

  • Serving inside the marquee or barn if allowed
  • A route to wheel equipment to the spot
  • Light near the carving station after dark

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

What we serve

  • New potatoes
  • Stuffing and apple sauce
  • Crackling
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Salads
  • Vegan option (Ve)
  • Roast or jacket potatoes
  • Spit-roast lamb
  • Hog roast rolls

View our menu

Allergies and dietary needs

A little planning helps everyone eat safely. A few tips:

  • Ask for gluten-free rolls for coeliac guests
  • Confirm final numbers a week or so before
  • Stuffing normally contains gluten
  • Halal isn’t offered, so plan separately if needed

We will liaise with your venue coordinator, for access and timings.

Ask for gluten-free rolls for any coeliac guests.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote