Buckinghamshire · England
Wedding Hog Roast for Knotty Green
Wedding hog roast in Knotty Green: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.
- Evening receptions
- Marquee receptions
- Home weddings
Book a hog roast in Knotty Green
About our wedding hog roast in Knotty Green
Couples book a hog roast for the main meal, the evening or both. The hog roasts slowly at your venue through the afternoon, and our chef carves on cue. We serve rotisserie chicken, new potatoes and crackling, and we’re frequently booked for rustic barn receptions and home weddings.
A wedding in a small place like Knotty Green frequently means a field, a barn or a family garden. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Let us know about access and ground. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish before booking.
- Where
- Knotty Green (HP9)
- County
- Buckinghamshire
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Quoted for your event
- Last updated
- 26 October 2026
Diets, allergies and alternatives
Most people love a hog roast, but it is pork. Some ways to look after everyone:
- Note which guests don’t eat pork, for lamb, chicken or a vegetarian choice
- Put a dietary question on the invitation
- Give us vegetarian and vegan numbers
- Give final numbers in good time
We’ll be at the venue for most of the day, working quietly in the background.
Salads, new potatoes and roast potatoes make a full wedding breakfast.
Places near Knotty Green
Other occasions in Knotty Green
Should I cook it myself?
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
Organising for someone else?
For venues and planners, we can fit around your other suppliers.
Some venues add a fee for outside caterers, so it’s worth asking first. We’ll work with the venue on access and the cooking spot.
Knotty Green weddings: local tips
Knotty Green is about 1 mile north of Beaconsfield, in Buckinghamshire. We take a hog roast for your wedding to homes, halls, workplaces and venues in Knotty Green and the surrounding area. We cover 263 places in Buckinghamshire, from the larger towns to small villages. We cater events right across the region, from Knotty Green to Reading (about 18 miles away).
If you are marrying at a church near Knotty Green, such as Church of St Michael and All Angels, and holding the reception nearby, the hog roast can be cooking while you say your vows. Holtspur Bank nearby makes a lovely backdrop for photos. With the Chilterns National Landscape within about 7 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.
For weddings in HP9, we just need to know where the roaster can cook. Local streets include Penn Road, Finch Lane and Mossway; a wedding on any of them works well with outdoor space and a way in. Close by, we cover weddings in Forty Green (1 mile south-west), Beaconsfield (1 mile south), Ledborough (1 mile south-east), Beacon Hill (1 mile west) and Winchmore Hill (2 miles north). Larger places within reach include Aylesbury (15 miles north-west), High Wycombe (4 miles west), Chesham (6 miles north), Marlow (6 miles south-west), Amersham (4 miles north-east) and Chalfont St Peter (4 miles east).
A little further out are High Wycombe Castle (4.1 miles west) and Amersham Hospital (3.2 miles north-east). The countryside around Knotty Green includes Holtspur Bank.
- Local schools include Davenies School (1.1 miles south-east) and Beaconsfield High School (1.3 miles south)
- Nearby, you’ll find The Lion of Beaconsfield pub (within half a mile north)
How the day works
Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. Afterwards we clear the serving area and pack away. In Knotty Green, midsummer sunset is about 9:25pm, and by late September it’s nearer 7:05pm, so evening food is frequently carved in daylight in June and July. Later in the year, plan lighting: in December it is dark by about 3:55pm.
- Send us the date, venue and guest numbers.
- We check the venue’s rules and the date, then quote.
- We fit timings around your running order.
- The hog roasts through the afternoon; our chef carves on cue.
- Our staff serve and clear, then we leave quietly.
Getting ready for the day
- Ask about allergies and dietary needs beforehand
- Choose a level, open spot outdoors for the roaster
- Confirm numbers ahead of the day
Get a quote
Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.
Planning help
Planning the cooking spot
The right spot for the roaster makes everything easier. Ideally:
- Light near the carving station after dark
- A way in for the roaster
- A level spot near, but not too near, the marquee
If in doubt, send us a picture of the spot and we will advise before you book.
What we serve
- Roast or jacket potatoes
- Crackling
- Stuffing and apple sauce
- Spit-roast lamb
- Vegan option (Ve)
- Hog roast rolls
- Halloumi skewers (V)
- New potatoes
- Rotisserie chicken
- Salads
Knotty Green: your questions answered
Which station is closest to Knotty Green?
Beaconsfield station, about 0.9 miles south-east of the centre.
Do you cater at venues in the Chilterns National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.
Can you cook inside a hall or marquee?
The roaster always stays outside, under cover, at a safe distance from walls and tents. We can frequently serve indoors if the venue agrees.
What happens after service?
We pack everything away after service, so you are not left with the mess.
Who serves?
You don’t need anyone else: we carve, serve and tidy up.
Do you come to Knotty Green?
Yes. We cater across London and the South East, including Knotty Green and Buckinghamshire. Tell us the venue and we will quote.
When do you start roasting?
Several hours, depending on the size and the weather, which is why we arrive hours ahead. We work back from your serving time.
Is mains power needed?
Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.
What we serve, dish by dish
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which works well for larger groups.
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, to suit your event.
A hog roast or other catering?
Compared with a barbecue, a hog roast feeds everyone at once from one roast. Distance is part of the price: travel is included in your quote. Tell us the exact address for an accurate figure.
Why us?
- Crackling for everyone who wants it
- No surprises: everything in writing
- Lamb, chicken and vegetarian options alongside
- Our staff serve and clear
Take a look at our pricing or our hog roast cost guide.
How we price a hog roast for your wedding
Your quote depends on:
- The menu and extras such as lamb or chicken
- Time on site
- Busy dates such as summer Saturdays
- Plates or china
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.
What we need to know
To check availability and the cooking area, tell us:
- Dietary requirements
- Where the roaster could go, ideally with a photo
- Roughly how many people
- Where the event is
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your wedding: use our quote form.
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards