Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Berkshire · England

Wedding Hog Roast in Midgham Green

From the first smell of roasting pork to the last piece of crackling, a hog roast for your wedding makes the food part of your wedding in Midgham Green.

  • Home weddings
  • Small, informal weddings
  • Anniversary vow renewals

Get a quote

Wedding hog roast in Midgham Green

Wedding hog roast in Midgham Green, carved to order

A slow roast suits a wedding day that runs late: a cooked roast holds for a while, so a long speech won’t ruin the food. We serve carved roast pork, new potatoes and crackling, and typical bookings are for second-day get-togethers and anniversary vow renewals.

Near Midgham Green, weddings are often in fields, barns or gardens. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Tell us about lanes, gates and ground conditions. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

Location
Midgham Green (RG7)
Region
West Berkshire
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Quoted for your event
Last updated
26 October 2026
An outdoor evening reception lit by festoon lights in the trees

Allergies and dietary needs

Not everyone eats pork, so plan an alternative. Helpful tips:

  • Remember that stuffing typically contains gluten
  • Pass numbers for vegetarians and vegans to us
  • Request gluten-free rolls if needed
  • Confirm final numbers a week or so before

Evening food typically goes out an hour or two after the first dance.

For a sit-down meal, ask for china, as an extra.

What we serve, dish by dish

Crackling

Crackling is what people queue for: golden, crunchy and salty.

Roast pork

Our chef carves the pork as it’s needed, which keeps it hot and moist.

Wedding venues and ceremonies near Midgham Green

Midgham Green is about 3 miles east of Thatcham, in West Berkshire. Hosts in Midgham Green book us for weddings of all sizes. Midgham Green is one of 155 places in West Berkshire we cover. We cater events right across the region, from Midgham Green to Reading (about 10 miles away).

For guests travelling by train, Midgham station is about 0.9 miles away. If you’re marrying at a church near Midgham Green, such as Church of St Matthew, and holding the reception nearby, the hog roast can be cooking while you say your vows. With the North Wessex Downs National Landscape within about 8 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.

We bring hog roasts to weddings all over RG7. From New Road Hill and Carbinswood Lane or anywhere nearby, we’ll bring the roaster to you. Close by, we cover weddings in Upper Woolhampton (1 mile east), Chapel Row (1 mile north-east), Beenham (2 miles east), Beenham Stocks (2 miles east) and Aldermaston Wharf (2 miles east). Further out, we also cater in Newbury (6 miles west), Thatcham (3 miles west), Burghfield Common (5 miles east), Speenhamland (6 miles west), Hungerford (14 miles west) and Spencers Wood (9 miles east).

A little further out are West Berkshire Community Hospital (4.5 miles west) and Yattendon Castle (4.3 miles north). Within reach you will find Nature Discovery Centre.

  • Nearby, you will find Falmouth Arms (0.8 miles south-east)
Map of Midgham Green © OpenStreetMap contributors

Questions from Midgham Green

Is Midgham Green close to London?

About 48 miles from central London, and well within our area.

Is Midgham Green too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

How big a hog will we need?

We plan quantities from the numbers you give us, and we will confirm everything in writing.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

Can you do our evening wedding food?

Yes, evening food is very popular. Hot pork rolls are perfect late in the evening.

Can you cook inside the marquee?

The roaster stays outdoors on level ground, and we agree the spot with your venue.

What about guests who don’t eat pork?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.

Do you need power or water?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

Where the roaster can go in Midgham Green

We need room to cook safely and under cover. Before booking, check:

  • A level, open cooking spot outside the marquee or barn
  • The venue’s agreement to a gas-fired roaster
  • Step-free access for our equipment

If you’re unsure, send a photo of the space and the way in, and we will say what we think.

On the menu in Midgham Green

  • Spit-roast lamb
  • Halloumi skewers (V)
  • Crackling
  • Salads
  • Rotisserie chicken
  • Hog roast rolls
  • New potatoes
  • Roast or jacket potatoes
  • Stuffing and apple sauce
  • Vegan option (Ve)

See the full menu

Occasions we serve in Midgham Green

The carving station brings guests together, and it makes a lovely photo.

In Midgham Green and nearby, we cater for all sorts of events. Popular bookings include:

  • Anniversary vow renewals
  • Intimate weddings
  • The main wedding meal
  • Home weddings

If you want countryside in your photos, Nature Discovery Centre is not far, and the countryside around Midgham Green suits an outdoor reception.

Before you book anyone

  • A clear list of what’s included
  • The space, cover and access they need
  • Whether plates or china are included
  • When they arrive and when the food will be ready

Choosing a hog roast caterer

Should I cook it myself?

You could roast a hog yourself, but it is a long day’s work, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

How we price a hog roast for your wedding

Your quote depends on:

  • Time on site
  • The number of people
  • The menu and extras such as lamb or chicken
  • Whether you want china

Travel matters for the price: we include travel in the quote, with any London charges listed. Give us the address for an accurate figure.

What to tell us

These are the details we need:

  • Rough numbers
  • Where the event is
  • A picture of the cooking area
  • Dietary requirements

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.

Is a hog roast right for your wedding?

Compared with pizza or other evening vans, carving serves a lot of people fast. Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, which is built into the price.

Why book with us

  • Our staff serve and clear
  • A choice of salads and potatoes
  • Served at the time you choose
  • An itemised quote

See our prices page and the cost guide.

How it works

People love watching the carving: the hog is carved in front of your guests, with crackling for everyone who wants it. Winter weddings in Midgham Green are dark by about 4:00pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:25pm.

  1. We start with your date, venue, numbers and running order.
  2. We check the venue’s rules and the date, then send a quote.
  3. We fit our timings around your running order and the venue.
  4. We roast during the ceremony and drinks, then carve at the agreed time.
  5. We clear away once everyone has eaten.

How to prepare

  • Have a level outdoor spot ready
  • Measure the narrowest gate or passage
  • Gather dietary requirements early

How to get a price

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Tell us about your event

Read more

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote