Buckinghamshire · England
Wedding Hog Roast for Monks Risborough
We bring a hog roast for your wedding across Monks Risborough and Buckinghamshire, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Relaxed, low-key weddings
- Wedding breakfasts
- Late-night wedding food
Slow-roasted pork in Monks Risborough
Getting married in Monks Risborough?
Monks Risborough is about 1 mile north of Princes Risborough, in Buckinghamshire. We bring a hog roast for your wedding to weddings anywhere in Monks Risborough, given a suitable outdoor cooking area. Monks Risborough is one of 263 places in Buckinghamshire where we cater. You can also see our page for Oxford, about 17 miles away.
If you’re marrying at a church near Monks Risborough, such as Church of St Dunstan, and holding the reception nearby, the hog roast can be cooking while you say your vows. Brush Hill Local Nature Reserve nearby makes a lovely backdrop for photos. With the Chilterns National Landscape within about 5 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.
We cater weddings across HP27 and the streets around it. That could mean a wedding in a garden on Mill Lane, Alscot Lane and Burton Lane, as long as there’s somewhere outside to cook. Nearby, we also cater weddings in Alscot (1 mile west), Askett (1 mile north-east), Princes Risborough (1 mile south), Whiteleaf (1 mile east) and Meadle (1 mile north). Further out, we also cater in Aylesbury (6 miles north), High Wycombe (8 miles south-east), Chesham (9 miles east), Marlow (11 miles south), Amersham (11 miles east) and Beaconsfield (12 miles south-east).
Nearby you will also find Stoke Mandeville Hospital (4.6 miles north) and Great Kimble Dial Hill (1.3 miles north-east). Green spaces nearby include Brush Hill Local Nature Reserve and Beacon Hill.
- Nearby schools include Princes Risborough School (1 mile south)
- Local pubs include The White Cross pub (0.5 miles north-east)
Wedding hog roast in Monks Risborough, slow-roasted on site
Couples book a hog roast for the main meal, the evening or both. The hog roasts slowly at your venue through the afternoon, and our chef carves on cue. We are often asked to cater the main wedding meal and garden weddings at home, serving new potatoes, salads and crackling.
There’s something special about a country wedding near Monks Risborough, and slow-roasted pork carved for guests adds to it. Plan firm ground and a route for our vehicle. We plan the timings around your day, working back from when you want to eat.
- Area
- Monks Risborough (HP27)
- Region
- Buckinghamshire
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Page updated
- 26 October 2026

Is a hog roast right for your wedding?
Some couples have a formal meal and a hog roast in the evening; others make the hog roast the main meal. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, and the quote reflects that.
Why Monks Risborough hosts choose us
- A choice of salads and potatoes
- Slow-roasted at your venue, not reheated
- Fresh carving at the serving station
- Served at the time you choose
Take a look at how we price and the cost guide.
Towns and villages near Monks Risborough
Other occasions in Monks Risborough
Working with your venue
Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.
For workplace bookings, check with facilities about gas equipment and vehicle access. We will fit in with site rules.
Perfect for your wedding in Monks Risborough
Lamb, chicken and vegetarian options mean every guest is looked after.
Here’s what people in Monks Risborough most often book a hog roast for:
- Post-wedding gatherings
- The main wedding meal
- Home weddings
- Small, informal weddings
Put the station on your invitation: there’s a station right in Monks Risborough: Monks Risborough station.
What to look for in a quote
- Plates, china and cutlery
- Which meats, sides and extras are included
- Staffing on the day
- Exactly what’s included in the price
Questions from Monks Risborough
We are gathering after a service at Church of St Dunstan: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you will gather.
Do you come out to small places like Monks Risborough?
No, we come to small places too. Tell us about lanes, gates and the ground.
How much does a hog roast cost?
It depends on numbers, the menu and how long we are on site. Tell us your date and we will send a price.
Is there a non-pork option?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.
Do you come to Monks Risborough?
Yes. We cater across London and the South East, including Monks Risborough and Buckinghamshire. Tell us the venue and we will quote.
Do you do evening food?
It is one of our most popular wedding bookings. Hot pork rolls are perfect late in the evening.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
What happens after service?
We clear the serving area and pack away, leaving the spot as we found it.
A closer look at the menu
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.
Stuffing and apple sauce
A spoonful of apple sauce and a slice of stuffing turn a pork roll into a hog roast roll.
Allergies and dietary needs
Allergies and dietary needs are easy to manage if we know in advance. Some ideas:
- Confirm final numbers a week or so before
- Halal is not offered, so plan separately if needed
- Put a dietary question on the invitation
- Give us vegetarian and vegan numbers
Running late? A slow roast can wait a little. Your coordinator can keep us posted.
For a sit-down meal, ask for china, quoted separately.
The process
Slow roasting is the whole point: the meat cooks gently until it’s tender while the skin turns into crackling. It rests for a short while before carving. At a December wedding in Monks Risborough, it is dark by about 3:55pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:25pm.
- Tell us whether it is the wedding breakfast, the evening or both.
- We send a quote with the menu and staffing.
- We confirm the cooking spot and access with the venue.
- We arrive early and roast slowly on site.
- Our chef carves and the team serves and clears.
Getting ready for the day
- Have a covered area for eating in case of rain
- Choose someone to meet us on arrival
- Gather dietary requirements early
Getting a price
Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Fill in our quote form.
Related guides
Prices and what affects them
The biggest factors are:
- Whether you want china
- How easy it is to reach the spot
- Travel to Monks Risborough
- Busy dates such as summer Saturdays
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
What we need to know
To check the date and the space, tell us:
- Any venue rules
- The venue or postcode
- What the outdoor space is like
- The date and time of the event
Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.
Where the roaster can go in Monks Risborough
The right spot for the roaster makes everything easier. Look for:
- A way in for the roaster
- Clear space away from the marquee and any branches
- Serving inside the marquee or barn if allowed
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
Popular choices
- Halloumi skewers (V)
- Roast or jacket potatoes
- Hog roast rolls
- Spit-roast lamb
- Crackling
- Salads
- Vegan option (Ve)
- Stuffing and apple sauce
- New potatoes
- Rotisserie chicken
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards