Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

East Sussex · England

Hog Roast Wedding Catering in Sedlescombe, East Sussex

Planning a hog roast for your wedding in Sedlescombe? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Relaxed, low-key weddings
  • Weddings in a family garden
  • Vow renewals and blessings

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Book a hog roast in Sedlescombe

Wedding hog roast near Sedlescombe

Your venue and we agree the cooking spot and timings, so nothing is left to chance. For blessings and renewals and wedding breakfasts, we can cook carved roast pork, salads and spit-roast lamb for your guests.

There is something special about a country wedding near Sedlescombe, and a whole hog roasting through the afternoon adds to it. Plan a firm route in, especially if it rains. The carving happens right in front of your guests, so every roll gets hot pork and a piece of crackling.

Location
Sedlescombe (TN33)
Area hub
East Sussex
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Page updated
26 October 2026
An outdoor marquee set up in a meadow

Should I cook it myself?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is normally easier.

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

FAQs for Sedlescombe

Can you cater after a service at The Parish Church of St John the Baptist?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.

Is Sedlescombe too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

Can we have a hog roast as the main meal?

Yes. We serve it on plates with salads and potatoes, with china available, with our staff serving.

Can we hire the machine and cook it ourselves?

DIY machine hire is available. We will explain what’s supplied and how it works when we quote.

Do you offer gluten-free rolls?

We can supply gluten-free rolls on request. You’ll get allergen details for everything.

Do you do evening food?

It is one of our most popular wedding bookings. Hot pork rolls are perfect late in the evening.

Can you cater in Sedlescombe?

We do. Tell us the venue or postcode and we’ll confirm availability.

Why a carved hog roast beats a buffet

Compared with pizza or other evening vans, carving serves a lot of people fast. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.

What you get with us

  • Sides to make it a full meal
  • Choices for people who don’t eat pork
  • Slow-roasted at your venue, not reheated
  • Serving and clearing done for you

Read how we price and our hog roast cost guide.

The menu, dish by dish

Crackling

The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.

For event organisers in Sedlescombe

Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.

Some venues add a fee for outside caterers, so check before booking. We’ll work with the venue on access and the cooking spot.

Wedding venues and ceremonies near Sedlescombe

Sedlescombe is about 5 miles north of Hastings, in East Sussex. Wherever your wedding is in Sedlescombe, we can bring the roaster, given a suitable outdoor cooking area. Sedlescombe is one of 289 towns and villages in East Sussex we cover. Our nearest city page is Brighton, about 30 miles away.

Couples marrying at local churches such as The Parish Church of St John the Baptist often hold the reception nearby, with the roast cooking through the ceremony. Historic houses near Sedlescombe include Durhamford Manor (0.7 miles north-west) and Great Dixter (4.9 miles north-east). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. With the High Weald National Landscape within about 8 miles, there are country venues, barns and gardens nearby. Ask your venue where a hog roast can cook. The sea is within about 6 miles, so seaside venues are close. We will plan a sheltered cooking spot.

Wherever your wedding is in TN33, we can bring the roaster to you. That could mean a wedding in a garden on The Street, Orchard Way and Park Shaw, as long as there’s somewhere outside to cook. Neighbouring places where we cater weddings include Whatlington (1 mile west), Kent Street (2 miles south), Swaile's Green (2 miles north), Cripp's Corner (2 miles north) and Telham (2 miles south-west). Further out, we also cater in Eastbourne (15 miles south-west), Hastings (5 miles south), Bexhill-on-Sea (7 miles south-west), Hailsham (13 miles west), St Leonards (6 miles south) and Polegate (15 miles south-west).

Well-known places in the area include Nortons Farm Museum (1.3 miles south) and Conquest Hospital (3.8 miles south). Within reach you will find Senlac Hill and Church Wood and Robsack Wood.

Map of Sedlescombe © OpenStreetMap contributors

The process

The secret is time: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. Then it rests briefly before our chef carves. For a summer wedding in Sedlescombe, the sun sets at about 9:15pm in late June and about 7:00pm in late September, so evening food is frequently carved in daylight in June and July. For autumn and winter weddings, when it is dark by about 3:55pm in December, plan lighting at the carving station.

  1. You tell us your date, venue, numbers and whether it’s the wedding breakfast, the evening or both.
  2. You get a check on the date and venue, and a quote.
  3. We fit our timings around your running order and the venue.
  4. The hog roasts through the afternoon, and our chef carves on cue.
  5. Our staff clear the serving area and we leave quietly.

How to prepare

  • Tell us about narrow gates or side passages
  • Pick a flat, open area outside for cooking
  • Plan a step-free way in for the equipment

Getting a price

Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.

Tell us about your event

Related guides

Before you choose a spot

The right spot for the roaster makes everything easier. Ideally:

  • Lighting for evening service
  • Flat ground outside the reception for the roaster
  • A route to wheel equipment to the spot

If you are unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

From the roaster

  • Salads
  • Crackling
  • Roast or jacket potatoes
  • Spit-roast lamb
  • Rotisserie chicken
  • Vegan option (Ve)
  • Hog roast rolls
  • New potatoes
  • Halloumi skewers (V)
  • Stuffing and apple sauce

Browse the menu

What a hog roast costs

There’s no fixed price list, because every wedding is different. What matters most:

  • Time on site
  • Whether you want china
  • Numbers
  • The menu and extras such as lamb or chicken

Distance is part of the price: travel is included in your quote. Give us the address so the quote is accurate.

What to tell us

To check availability and the cooking area, tell us:

  • Where the event is
  • What the outdoor space is like
  • Rules from the venue or landowner
  • An estimate of numbers

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Fill in our quote form.

Why choose wedding hog roast in Sedlescombe?

There are choices for guests who do not eat pork.

Here’s what people in Sedlescombe most often book a hog roast for:

  • Post-wedding gatherings
  • Weddings in a marquee
  • Evening food after the first dance
  • The main wedding meal

Senlac Hill nearby makes a lovely backdrop for photos, and the countryside around Sedlescombe suits an outdoor reception.

What your quote should include

  • How they handle allergens and dietary needs
  • Any travel or access charges
  • What the price includes, item by item
  • What the cooking area needs: space, cover and access

Choosing a hog roast caterer

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote