Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Surrey · England

Hog Roast Wedding Catering in Send Marsh, Surrey

Wedding hog roast in Send Marsh: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.

  • Evening food after the first dance
  • Relaxed, low-key weddings
  • Barn and farm weddings

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Wedding hog roast in Send Marsh

Wedding hog roast in Send Marsh, slow-roasted on site

The carving station becomes a focal point: guests gather, the chef carves and the crackling disappears fast. It is food and a bit of theatre. For post-wedding gatherings and vow renewals and blessings, we can cook halloumi skewers, new potatoes and carved roast pork and more.

A wedding in a small place like Send Marsh frequently means a field, a barn or a family garden. That is where a hog roast shines: no kitchen, just level ground and cover. Tell us about lanes, gates and ground conditions. Timings are planned around your wedding, because the roast has to start hours before you eat, so the food is ready at the right moment.

A white-clothed table set out on a garden lawn
Area
Send Marsh (GU23)
Area hub
Surrey
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Updated
26 October 2026

Catered or do it yourself?

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is typically easier.

Getting married in Send Marsh?

Send Marsh is about 3 miles south-east of Woking, in Surrey. A hog roast suits weddings around Send Marsh, whatever the venue. Send Marsh is one of 395 places in Surrey where we cater.

Historic houses near Send Marsh include Clandon Park (2.7 miles south) and Hatchlands Park (2.8 miles south-east). Grand venues like these typically set rules for outside caterers, so ask before you book. Planning photos in White Rose Lane? It’s worth checking the park’s rules first. The Surrey Hills National Landscape is within about 6 miles of Send Marsh, with plenty of rural wedding settings. Check the cooking spot with the venue.

Anywhere in GU23, we can bring the roaster to you. Streets in the area include Send Marsh Road, Tuckey Grove and Stringhams Copse, and a wedding on any of them works with a garden, drive or yard for the roaster. Main roads around Send Marsh include the B368, so getting the roaster to your wedding is simple. Close by, we cover weddings in Burntcommon (1 mile south), Send (1 mile west), West Clandon (2 miles south), Sutton Green (2 miles west) and Mayford (2 miles west). Further out, we also cater in Guildford (4 miles south-west), Woking (3 miles north-west), Camberley (10 miles west), Epsom (11 miles east), Redhill (15 miles east) and Farnham (13 miles south-west).

Nearby you’ll also find Send and Ripley History Society Museum (1 mile north-east) and Guildford Castle (4.7 miles south-west). Green spaces nearby include Boldermere Lake and St Martha's Hill.

  • Schools near Send Marsh include Ripley Court School (1.1 miles north-east) and St John the Baptist Catholic Comprehensive School (2.1 miles north-west)
  • Nearby, you’ll find The Jovial Sailor pub (less than half a mile east)
Map of Send Marsh © OpenStreetMap contributors

How it works

We arrive hours before you want to eat, because a whole hog takes hours to roast. Your guests will smell it long before they see it. Golden-hour photos in Send Marsh at midsummer come around 9:20pm, so we can time the carving before or after your sunset photos. In late May, sunset is about 8:55pm, and in late September about 7:05pm.

  1. Tell us your date, venue and numbers.
  2. We confirm the date and the venue and send a price.
  3. We agree timings with your venue coordinator.
  4. The hog roasts through the afternoon; our chef carves on cue.
  5. Our staff serve and clear, then we leave quietly.

Preparing for the day

  • Choose a level, open spot outdoors for the roaster
  • Ask about allergies and dietary needs beforehand
  • Think about shelter for your guests

Ask for a quote

The quickest way to get a price is to send us your date, venue and numbers. A picture of the cooking area helps. Fill in our quote form.

Tell us about your event

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Where the roaster can go in Send Marsh

It’s worth planning the cooking area in advance. The ideal spot has:

  • Power for lights in the evening
  • Step-free access for our equipment
  • Flat ground outside the reception for the roaster

Not sure about the cooking spot? Send us a photo and we will tell you honestly before you book.

On the menu in Send Marsh

  • Halloumi skewers (V)
  • Hog roast rolls
  • Vegan option (Ve)
  • Spit-roast lamb
  • New potatoes
  • Roast or jacket potatoes
  • Salads
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Crackling

Browse the menu

Why choose wedding hog roast in Send Marsh?

One booking can cover the wedding breakfast and the evening food, so it is good value.

In Send Marsh and nearby, we cater for all sorts of events. Some of the most common are:

  • Wedding breakfasts
  • Post-wedding gatherings
  • Farm weddings
  • Relaxed, low-key weddings

Wedding photographers in the area frequently head for Papercourt Marshes, and the countryside around Send Marsh suits an outdoor reception.

Questions to ask before booking

  • Allergen information for every dish
  • When payments are due and what happens if plans change
  • What the price includes, item by item
  • What crockery is supplied

Choosing a hog roast caterer

Working with your venue

Some venues add a fee for outside caterers, so check before booking. We’ll work with the venue on access and the cooking spot.

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Common questions in Send Marsh

Which station is closest to Send Marsh?

The closest is Clandon station, roughly 1.8 miles away.

Can you do a hog roast at a venue in the Surrey Hills National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.

Can we have a hog roast as the main meal?

Yes. We serve it on plates with salads and potatoes, with china available, with our staff serving.

How do you work out quantities?

We size the roast to your numbers, so tell us your best estimate. We will confirm the menu in the quote.

Can we offer lamb too?

Yes, spit-roast lamb can go alongside the pork.

Where do you cook at a marquee wedding?

Outside, under its own cover, a safe distance from the marquee. Serving inside is fine where allowed.

Can the hog roast be cooked indoors?

Outside, always. The food can be carried in and served indoors where the venue allows.

How much will it be?

Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.

Looking after everyone

Not everyone eats pork, so plan an alternative. A few pointers:

  • Count non-pork eaters, for lamb, chicken or a vegetarian choice
  • Share the menu with your venue coordinator
  • If any guests need halal food, arrange it separately
  • Stuffing normally contains gluten, so check the allergen list

We will be at the venue for most of the day, working quietly in the background.

Festoon lights by the carving station look lovely in evening photos.

What we serve, dish by dish

Halloumi and vegetable skewers (V)

Some guests will be vegetarian, and halloumi skewers give them a proper hot option.

Stuffing and apple sauce

No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.

How we price a hog roast for your wedding

Each price is built from:

  • Crockery choices
  • Time on site
  • How easy it is to reach the spot
  • Season and day of the week

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Details that help

To check the date and the space, tell us:

  • A picture of the cooking area
  • Any venue rules
  • Your date and serving time
  • The address or postcode

Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Use our quote form.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote