Buckinghamshire · England
Hog Roast Wedding Catering in Shreding Green, Buckinghamshire
Slow-roasted, carved in front of you and served hot: a hog roast for your wedding in Shreding Green and the surrounding area.
- The main wedding meal
- Barn and farm weddings
- Relaxed, low-key weddings
Planning an event in Shreding Green?
How our wedding hog roast works in Shreding Green
A wedding hog roast can be the wedding breakfast, the evening food or both. The hog roasts slowly at your venue through the afternoon, and our chef carves on cue. Whether it’s intimate weddings and the day after the wedding, we can cook salads, new potatoes and crackling for your guests.
There’s something special about a country wedding near Shreding Green, and a whole hog roasting through the afternoon adds to it. Plan a firm route in, especially if it rains. Our staff serve and clear, so you are not left handing out rolls.
- Where
- Shreding Green (SL0)
- Region
- Buckinghamshire
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Ask us for a quote
- Last updated
- 26 October 2026
Prices and what affects them
We work out each quote from:
- Numbers
- Crockery choices
- Site access
- Distance from us
A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
What we need to know
The more we know, the more accurate the quote. Useful details:
- A photo of the cooking area
- Anything the venue has asked for
- Which meats and sides you’d like
- Dietary requirements
Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.
A hog roast compared with other options
If your venue does its own catering, check whether you can bring in a hog roast. Some venues charge a fee. Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
What you get with us
- Carved to order by a chef
- No surprises: everything in writing
- The classics: stuffing, apple sauce and crackling
- A choice of salads and potatoes
Shreding Green: your questions answered
Is Shreding Green close to London?
Roughly 19 miles from the centre of London.
Do you come out to small places like Shreding Green?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Do you do DIY hog roast hire?
Yes, for confident cooks. Ask and we will talk you through it.
Do we need extra food?
We will plan quantities from your numbers, and the quote lists everything.
How long does a hog roast take to cook?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We work back from your serving time.
When should we book?
As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we will check.
Do you do evening food?
It’s one of our most popular wedding bookings. Rolls with stuffing, apple sauce and crackling go down well after dancing.
What’s the price?
Numbers, menu and travel decide the price. Tell us your date and we will send a price.
Before you choose a spot
Before the day, it helps to think about where the roaster will go. We look for:
- Lighting for evening service
- A way in for the roaster
- A short walk from the serving station to the guests
Not sure about the cooking spot? Send us a picture and we will tell you honestly.
On the menu in Shreding Green
- Salads
- Spit-roast lamb
- Halloumi skewers (V)
- Rotisserie chicken
- Hog roast rolls
- Crackling
- New potatoes
- Roast or jacket potatoes
- Vegan option (Ve)
- Stuffing and apple sauce
What we serve, dish by dish
Stuffing and apple sauce
Apple sauce brings sweetness and sharpness go with the pork perfectly. Stuffing normally contains gluten.
Rolls and gluten-free rolls
We can serve in rolls or on plates, with gluten-free rolls on request.
Should I cook it myself?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
Nearby places to Shreding Green
More for events in Shreding Green
Working with your venue
If you’re organising for someone else, whether you are a planner, a PA or on a committee, let us know who we’ll deal with on the day. We will keep everyone in the loop.
Some venues add a fee for outside caterers, so check before you book. We will liaise with them on access and set-up.
Wedding venues and ceremonies near Shreding Green
Shreding Green is about 3 miles east of Slough, in Buckinghamshire. Our roaster is a regular sight at weddings around Shreding Green. We cater 263 places across Buckinghamshire, from the larger towns to small villages. Our bookings stretch from Shreding Green to London (19 miles away).
Put the station on your invitation: Langley station is about 0.9 miles away. Wedding photographers in the area often head for Uxbridge Moor, and the countryside around Shreding Green suits an outdoor reception.
We cater weddings across SL0. Streets in the area include Langley Park Road, Iverdale Close and Mansion Lane, and a wedding on any of them works with a garden, drive or yard for the roaster. Other places close to Shreding Green we cover include Iver (1 mile east), Richings Park (1 mile south-east), George Green (1 mile west), Middlegreen (1 mile south-west) and Langley (1 mile south-west). Larger places within reach include High Wycombe (12 miles north-west), Chesham (14 miles north), Marlow (11 miles west), Amersham (11 miles north), Beaconsfield (8 miles north-west) and Chalfont St Peter (6 miles north).
A little further out are Wexham Park Hospital (2.3 miles north-west) and The Pavilions (2.8 miles north-east). Within reach you’ll find Uxbridge Moor.
- Nearby schools include Langley Academy (1.5 miles south-west)
- Local pubs include The Red Lion pub (within half a mile north-east)
- Other local spots include Municipal Borough of Slough (2.9 miles west)
Diets, allergies and alternatives
Rolls and stuffing normally contain gluten, and gluten-free rolls are available on request. A few more tips:
- Put a dietary question on the invitation
- Share the menu with your venue coordinator
- Confirm final numbers a week or so before
- Halal is not offered, so plan separately if needed
We are on site for much of the day, working quietly in the background.
For a sit-down meal, ask for china, quoted separately.
How the day works
When we arrive, we position the roaster under cover and get the hog cooking. It then roasts slowly for several hours, timed so it is ready when you want to eat. Golden-hour photos in Shreding Green at midsummer come around 9:25pm, so we can time the carving before or after your sunset photos. In late May, sunset is about 8:55pm, and in late September about 7:05pm.
- Tell us whether it’s the wedding breakfast, the evening or both.
- We send a quote with the menu and staffing.
- We confirm the cooking spot and access with the venue.
- We set up and roast for hours.
- We carve and serve, then clear away.
How to prepare
- Make sure we can wheel the roaster to the spot
- Pick a flat, open area outside for cooking
- Give us a contact number for the day
Getting a price
When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, fill in our quote form.
Related guides
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away