East Sussex · England
Wedding Hog Roast for Steven's Crouch
We bring a hog roast for your wedding across Steven's Crouch and East Sussex, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Wedding breakfasts
- Small, informal weddings
- Marquee weddings
Slow-roasted pork in Steven's Crouch
What a hog roast costs
We work out each quote from:
- Whether you want china
- Distance from us
- Access to the cooking area
- Which meats and sides you choose
The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, which is why each one gets its own quote.
What to tell us
To get the best quote, send us:
- Any dietary needs or allergies
- An estimate of numbers
- What the outdoor space is like
- Your date and serving time
Send us the date, the address or TN33 postcode and rough numbers, plus when you’d like to eat. We will check the date and send a quote. Fill in our quote form.
Wedding hog roast in Steven's Crouch, carved to order
After hours of dancing, guests are hungry. Rolls with roast pork and crackling are just the thing, and they’re easy to eat with a drink in hand. For marquee receptions and home weddings, we’ll put together a menu of carved roast pork, salads and halloumi skewers and more.
There’s something special about a country wedding near Steven's Crouch, and a whole hog roasting through the afternoon adds to it. Plan a firm route in, especially if it rains. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed, with no surprises on the day.
- Where
- Steven's Crouch (TN33)
- Region
- East Sussex
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Ask us for a quote
- Last updated
- 26 October 2026

Looking after everyone
With a bit of planning, dietary needs are easier to handle. A few tips:
- Request gluten-free rolls if needed
- Note which guests do not eat pork, so we can add lamb, chicken or vegetarian options
- Confirm final numbers a week or so before
- Collect dietary needs with RSVPs
We’ll liaise with your venue coordinator, so we can sort the cooking spot and timings with them.
Ask for gluten-free rolls for any coeliac guests.
Events we cater in Steven's Crouch
It is relaxed, generous wedding food, perfect for an informal day.
A hog roast suits a wide range of occasions. Here are some of the most popular:
- Evening receptions
- Weddings in a family garden
- Second-day get-togethers
- Wedding breakfasts
Among the historic houses close to Steven's Crouch are Durhamford Manor (4 miles north-east). Historic houses and estates frequently have rules on outside caterers, so check early if that’s your venue.
Questions to ask before booking
- Any travel or access charges
- The full menu and the sides
- How dietary needs are handled
- Where the roaster goes and what it needs
A hog roast or other catering?
Next to a cold buffet, hot rolls carved to order go down much better. Travel matters for the price: we include travel in the quote, with any London charges listed. Tell us the exact address so the quote is accurate.
Why Steven's Crouch hosts choose us
- Fresh carving at the serving station
- The classics: stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside
- Staff to serve, so you don’t have to
See how we price and our hog roast cost guide.
Steven's Crouch weddings: local tips
Steven's Crouch is about 5 miles north of Bexhill-on-Sea, in East Sussex. We cover weddings in Steven's Crouch. Steven's Crouch is one of 289 places in East Sussex we cover. Our bookings stretch from Steven's Crouch to Brighton (about 26 miles away).
Planning photos in Ashburnham Park? It is worth checking the park’s rules first. For outdoor photos, Senlac Hill is close by, and the countryside around Steven's Crouch suits an outdoor reception. With the High Weald National Landscape within about 7 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.
This part of East Sussex takes in TN33, and we can cater your wedding anywhere in it. Whether your wedding is on Catsfield Road and Crowders Lane or a nearby road, we can set up and roast there. If your venue is just outside Steven's Crouch, we also cover Penhurst (2 miles north-west), Battle (2 miles east), Netherfield (2 miles north), Mountfield (3 miles north-east) and Twelve Oaks (4 miles north-west). Further out, we also cater in Eastbourne (11 miles south-west), Hastings (6 miles south-east), Bexhill-on-Sea (5 miles south), Hailsham (9 miles west), Crowborough (15 miles north-west) and St Leonards (6 miles south-east).
Nearby you will also find Bexhill Hospital (4.4 miles south) and Old Castle (4.6 miles north-west). Open spaces near Steven's Crouch include Senlac Hill and Church Wood and Robsack Wood.
Steven's Crouch: your questions answered
Could you cook in Ashburnham Park?
Only with permission from the park’s owner, generally the council, and many parks don’t allow cooking. Check with them first.
How far is Steven's Crouch from London?
Roughly 47 miles from the centre of London.
How much does a hog roast cost?
It depends on numbers, the menu and how long we’re on site. Tell us your date and we’ll send a price.
Can we have both pork and lamb?
Yes, spit-roast lamb can go alongside the pork.
What’s included?
The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.
How far ahead should we book?
Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we will check.
Can you cater in Steven's Crouch?
Yes, Steven's Crouch is in our area. Send us the address and we will confirm availability.
Do you do evening food?
It is one of our most popular wedding bookings. Rolls with stuffing, apple sauce and crackling go down well after dancing.
For planners, venues and organisers
For venues and planners, we can fit around your other suppliers.
Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Full catering or machine hire?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
Step by step
A hog roast is always cooked outside, on a level, open spot under cover, well clear of walls, tents and trees. We agree exactly where before the day. Golden-hour photos in Steven's Crouch at midsummer come around 9:15pm, which helps us time evening food around your photos. In late May, sunset is about 8:45pm, and in late September about 7:00pm.
- Tell us whether it is the wedding breakfast, the evening or both.
- You get a quote listing menu, staff and plates.
- The venue and we agree where the roaster goes.
- We arrive early and roast slowly on site.
- Our chef carves and the team serves and clears.
How to prepare
- Think about shelter for your guests
- Plan a step-free way in for the equipment
- Confirm numbers ahead of the day
Get a quote
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.
Read more
A closer look at the menu
Halloumi and vegetable skewers (V)
Not everyone eats meat, so halloumi and vegetable skewers make sure they’re not left with just salad.
Rolls and gluten-free rolls
Soft rolls hold the pork, stuffing and apple sauce together, perfect for eating on the move. Ask for gluten-free rolls if you need them.
Nearby places to Steven's Crouch
Other occasions in Steven's Crouch
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards