Greater London · England
Wedding Hog Roast in Stratford
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Wedding hog roast in Stratford.
- The day after the wedding
- Barn and farm weddings
- Marquee weddings
Book a hog roast in Stratford
Wedding hog roast in Stratford, carved to order
Barn, marquee and garden weddings around Stratford suit a hog roast. The roaster cooks outside under cover, and serve inside where the venue allows. For late-night wedding food and home weddings, we can cook carved roast pork, crackling and new potatoes.
Couples in Stratford often hold the reception at a local venue or at home. The roaster needs an outdoor spot under cover, away from the building, which many London venues cannot offer, so ask early. Tell us about dietary needs and allergies when you enquire, and we will give you the allergen information for every dish before booking.
- Where
- Stratford (E15, E20, E3)
- Area hub
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Contact us for a quote
- Last updated
- 26 October 2026
Planners, venues and businesses
Some venues charge a fee if you bring in your own caterer, so check before you book. We will work with the venue on access and the cooking spot.
For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.
Weddings in Stratford: venues, ceremonies and travel
Stratford is about 5 miles north-east of London, in Greater London. Hosts in Stratford book us for weddings of all sizes. We bring hog roasts to all 764 towns and villages in Greater London.
Historic houses near Stratford include Sutton House (2.1 miles west) and Valentines Mansion (3.6 miles north-east). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. West Ham Park can make a pretty photo stop, but check its rules for wedding groups first.
This part of Greater London takes in E15, E20 and E3, so your wedding can be anywhere in it. From Gay Road, Cam Road and Eve Road or anywhere nearby, we’ll bring the roaster to you. Close by, we cover weddings in Maryland (1 mile east), East Village (1 mile north-west), Temple Mills (1 mile north-west), West Ham (1 mile south-east) and Hackney Wick (1 mile west). Within a short drive, we also cover London (5 miles south-west), City of Westminster (7 miles west), Marylebone (6 miles west), Kensington (9 miles west), St Pancras (5 miles west) and Shoreditch (3 miles west).
Other landmarks nearby include County Borough of West Ham (under half a mile south-east) and Queen Mary's Hospital for the East End (less than half a mile east). Green spaces nearby include Hollow Pond and Old Ford Island.
- Local schools include Carpenters Primary School (less than half a mile south) and Sarah Bonnell School (within half a mile east)
- Local pubs include The Two Puddings pub (within half a mile south-east)
Questions from Stratford
Could you cook in West Ham Park?
Only with permission from the park’s owner, normally the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
Can you cater after a service at Church of St John the Evangelist?
Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.
What should we sort out beforehand?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
What comes with the hog roast?
The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.
How much does a hog roast cost?
Numbers, menu and travel decide the price. Tell us your date and we will send a price.
Do you come to Stratford?
Yes, Stratford is in our area. Send us the address and we’ll check the date.
Do you bring plates?
We bring plates as standard. China crockery is available on request and quoted separately.
Can you do our evening wedding food?
Of course. We will agree a serving time around your running order.
Step by step
People love watching the carving: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. At midsummer, sunset in Stratford is about 9:20pm, which helps us time evening food around your photos. Sunset is around 8:50pm in late May and 7:05pm in late September.
- Tell us whether it is the wedding breakfast, the evening or both.
- You get a quote listing menu, staff and plates.
- We confirm the cooking spot and access with the venue.
- We set up and roast for hours.
- We carve and serve, then clear away.
How to prepare
- Gather dietary requirements early
- Give us final numbers a week or so before
- Keep the spot clear of buildings, marquee walls and overhanging branches
Get a quote
Getting a quote is simple: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Fill in our quote form.
Read more
Why a carved hog roast beats a buffet
A common mix is a plated meal followed by an evening hog roast; others have the hog roast as the main event. Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
Why book with us
- Staff to serve, so you do not have to
- Planned to your running order
- The classics: stuffing, apple sauce and crackling
- An itemised quote
See how we price and our hog roast cost guide.
Planning for dietary needs
Some guests won’t eat pork, so plan an alternative. Helpful tips:
- Note which guests do not eat pork, for lamb, chicken or a vegetarian choice
- Share the menu with your venue coordinator
- Pass numbers for vegetarians and vegans to us
- Stuffing normally contains gluten
We serve and clear without fuss, so the party carries on around us.
Salads, new potatoes and roast potatoes make a full wedding breakfast.
Should I cook it myself?
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
Places near Stratford
More for events in Stratford
Occasions we serve in Stratford
There are choices for guests who don’t eat pork.
In Stratford and nearby, we cater for all sorts of events. Some of the most common are:
- The day after the wedding
- The main wedding meal
- Relaxed, low-key weddings
- Weddings in a marquee
Put the station on your invitation: Stratford has its own station, Stratford (London) station.
Before booking anyone
- Allergen information for every dish
- Whether VAT is included
- Staffing on the day
- The deposit, balance and cancellation terms
What we serve, dish by dish
Rotisserie chicken
Golden rotisserie chicken goes into rolls or onto plates.
Crackling
Good crackling needs time and heat, and a whole hog roasted slowly gets it just right.
What affects the price in Stratford
There’s no fixed price list, since every event is different. What matters most:
- Which meats and sides you choose
- The serving time and how long we’re on site
- The date and time of year
- Whether you want china
A hog roast is often good value for a crowd, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.
Details that help
When you enquire, it helps to include:
- Allergies we should know about
- Any extras, such as lamb, chicken or china
- Your date and serving time
- Anything the venue has asked for
Every wedding is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your wedding for a quote: send us your details through our quote form.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards