Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Hog Roast for Staff Days in Stratford, Greater London

Corporate hog roast in Stratford: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Site open days
  • Site openings
  • Client and customer events

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Planning an event in Stratford?

Events we cater in Stratford

It needs no kitchen on site, only an outdoor cooking area.

These are some of the most popular hog roast bookings near Stratford:

  • Retirement do’s
  • Milestone celebrations
  • Team-building days
  • Client and customer events

Teams travelling in by rail can use the station: Stratford (London) station is in Stratford itself.

What to look for in a quote

  • The deposit, balance and cancellation terms
  • Travel and any London charges
  • Allergen information for every dish
  • Who carves and who serves

Choosing a hog roast caterer

Corporate hog roast for your staff event in Stratford

Sites normally have rules for outside caterers: vehicle access, gas equipment and where we can cook. Tell us what your facilities team needs. On the menu are rotisserie chicken, salads and spit-roast lamb, and we’re regularly asked to cater customer days and team days and away days.

In Stratford, lunch breaks are frequently short, so we plan the roast and service around it. Tell us about site access and security. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Area
Stratford (E15, E20, E3)
Area hub
Greater London
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Quoted for your event
Page updated
26 October 2026
Roast pork in a roll on a wooden board

What happens on the day

A hog roast is always cooked outside, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. If your staff event in Stratford runs into the evening, check the light: sunset ranges from about 9:20pm in June to 3:55pm in December.

  1. You send us the site address, date, numbers and serving window.
  2. We check access and the cooking area, then quote.
  3. On the day we set up and roast through the morning.
  4. Our chef carves and our staff serve to your timings.
  5. We pack away and leave the site as we found it.

Before we arrive

  • Give us final numbers a week or so before
  • Collect dietary needs and allergies in advance
  • Plan somewhere sheltered for people to eat if it rains

How to get a price

It’s easy to get a price: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Send us your details through our quote form.

Get a quote

Related guides

Full catering or machine hire?

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is generally easier.

Prices and what affects them

Your quote depends on:

  • How easy it is to reach the spot
  • Crockery choices
  • Distance from us
  • Numbers

Travel matters for the price: we include travel in the quote. Give us the address so the quote is accurate.

What we need to know

To check the date and the space, we will need:

  • Where the roaster could go, ideally with a photo
  • Your date and serving time
  • Roughly how many people
  • The address or postcode

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Send us your details through our quote form.

For planners, venues and organisers

If you are a venue or event planner, we are happy to work alongside your team, sharing timings and a site plan.

Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll tell you what we can send.

What comes off the roaster

Rolls and gluten-free rolls

Everything goes into a soft roll, perfect for eating on the move. Ask for gluten-free rolls if you need them.

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, served in a roll with salads.

Questions from Stratford

Could you cook in West Ham Park?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Check with them first, and tell us what they say.

What if our house in Stratford has no side access?

Frequently, if there is a rear gate, a front garden or a yard we can use. Send us a photo and we will tell you honestly.

What’s the price?

It depends on numbers, the menu and how long we’re on site. Send us the details and we’ll quote.

What happens in bad weather?

We roast under cover, so the food is not affected. Plan somewhere sheltered for eating.

How long does the roast need?

Hours rather than minutes. We’ll confirm our arrival time when we quote.

Can you do a hog roast for a client event?

With china and sides, it works well for clients.

Who serves?

You do not need anyone else: our chef carves and our team serves and clears.

Can you be flexible on serving time?

We work back from when you want to eat, and a cooked roast can be held for a while if things run late.

Workplace catering around Stratford

Stratford is about 5 miles north-east of London, in Greater London. We cover staff events in Stratford, along with the towns and villages around it. Stratford is one of 764 places in Greater London we cover.

Nearby historic houses include Sutton House (2.1 miles west) and Valentines Mansion (3.6 miles north-east). For a client event at a historic house, ask early about rules for outside caterers.

Wherever your staff event is in E15, E20 and E3, we can roast on site for your staff. Whether your staff event is on Gay Road, Cam Road and Eve Road or a nearby road, we will bring the roaster to you. For staff events just outside Stratford, we cover Maryland (1 mile east), East Village (1 mile north-west), Temple Mills (1 mile north-west), West Ham (1 mile south-east) and Hackney Wick (1 mile west). Further out, we also cater in London (5 miles south-west), City of Westminster (7 miles west), Marylebone (6 miles west), Kensington (9 miles west), St Pancras (5 miles west) and Shoreditch (3 miles west).

Well-known places in the area include County Borough of West Ham (within half a mile south-east) and Queen Mary's Hospital for the East End (under half a mile east). Open spaces near Stratford include Hollow Pond and Old Ford Island.

  • Local schools include Carpenters Primary School (under half a mile south) and Sarah Bonnell School (under half a mile east)
  • Local pubs include The Two Puddings pub (within half a mile south-east)
Map of Stratford © OpenStreetMap contributors

A hog roast or other catering?

Compared with a barbecue run by staff, nobody from the team is stuck cooking. The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, so we quote each one individually.

Why book our hog roast in Stratford

  • Planned to your running order
  • Self-contained: roaster, cover and serving kit
  • A clear quote with everything listed
  • Staff to serve, so you do not have to

Read how we price and what a hog roast costs.

Diets, allergies and alternatives

Rolls and stuffing normally contain gluten, and gluten-free rolls are available on request. Other tips:

  • Halal is not offered, so arrange it separately if needed
  • Ask staff about dietary needs in advance
  • Share the allergen information with the team
  • Give us vegetarian and vegan numbers

If the schedule moves, tell us: we can hold the roast for a short time.

Tell us about branding or theming for open days and we’ll fit in.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote