Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Oxfordshire · England

Hog Roast Wedding Catering in Weston-on-the-Green, Oxfordshire

Slow-roasted, carved in front of you and served hot: a hog roast for your wedding in Weston-on-the-Green and across Oxfordshire.

  • Late-night wedding food
  • Vow renewals and blessings
  • Home weddings

Get a quote

Book a hog roast in Weston-on-the-Green

Wedding hog roast in Weston-on-the-Green, slow-roasted on site

A hog roast gives your wedding a centrepiece: people gather round as the chef carves. It feels like an occasion. Whether it’s second-day get-togethers and blessings and renewals, we’ll put together a menu of carved roast pork, rotisserie chicken and spit-roast lamb for your guests.

A wedding in a small place like Weston-on-the-Green frequently means a field, a barn or a family garden. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Let us know about access and ground. The hog is roasted on site at your wedding, low and slow, for hours, and carved only when you are ready to eat.

A long dressed table on a lawn at an outdoor garden celebration
Where
Weston-on-the-Green (OX25)
Region
Oxfordshire
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Last updated
27 October 2026

Weddings in Weston-on-the-Green: venues, ceremonies and travel

Weston-on-the-Green is about 4 miles south-west of Bicester, in Oxfordshire. We set up the roaster at gardens, car parks, yards and venues around Weston-on-the-Green. Weston-on-the-Green is one of 443 places in Oxfordshire we cover. We cater events right across the region, from Weston-on-the-Green to Oxford (8 miles away).

It is worth telling train travellers that Islip station, about 2.7 miles south, is the nearest station. Wedding photographers in the area often head for Woodsides Meadow, and the countryside around Weston-on-the-Green suits an outdoor reception.

We bring hog roasts to weddings all over OX25. Whether your wedding is on Church Road, Blacksmiths Close and Westlands Avenue or a nearby road, we can set up and roast there. Nearby, we also cater weddings in Weston Otmoor (1 mile east), Bletchingdon (2 miles west), Kirtlington (2 miles west), Hampton Poyle (3 miles south-west) and Islip (3 miles south). We also serve nearby towns such as Oxford (8 miles south), Banbury (15 miles north), Bicester (4 miles north-east), Abingdon-on-Thames (13 miles south), Witney (12 miles south-west) and Thame (14 miles south-east).

Nearby you’ll also find Bicester Community Hospital (3.7 miles north-east) and Bicester Avenue (3.2 miles north-east). Open spaces near Weston-on-the-Green include Woodsides Meadow and Graven Hill.

Map of Weston-on-the-Green © OpenStreetMap contributors

FAQs for Weston-on-the-Green

What’s the nearest station to Weston-on-the-Green?

Islip station, about 2.7 miles south of the centre.

Is Weston-on-the-Green close to London?

About 55 miles from central London, and we cover it as standard.

Where does the hog roast go?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.

When do you start roasting?

Hours rather than minutes. We will confirm our arrival time when we quote.

Is a hog roast OK for a sit-down meal?

Yes. We serve it on plates with salads and potatoes, with china available, with our staff serving.

What happens in bad weather?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

Can we have both pork and lamb?

Add lamb or rotisserie chicken as a second option.

How we price a hog roast for your wedding

The biggest factors are:

  • Season and day of the week
  • Menu choices and extras
  • Plates or china
  • How long the roast and service take

Distance is part of the price: travel is included in your quote. Tell us the exact address so the quote is accurate.

Details that help

These are the details we need:

  • Dietary requirements
  • Any extras, such as lamb, chicken or china
  • The date and when you’d like to eat
  • Any venue rules

We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your wedding: send us your details through our quote form.

Allergies and dietary needs

You will get allergen information for everything we serve. To help:

  • Share the menu with your venue coordinator
  • Note which guests don’t eat pork, for lamb, chicken or a vegetarian choice
  • Give final numbers in good time
  • If any guests need halal food, arrange it separately

Our staff serve and clear quietly, and leave you to celebrate.

Add spit-roast lamb for a second roast.

A hog roast or other catering?

Compared with a cold evening buffet, hot rolls carved to order go down much better. Numbers make the biggest difference: bigger groups typically cost less per head, since much of the cost is fixed.

Why us?

  • Halloumi skewers and a vegan option too
  • Cooked on the day, low and slow
  • Served at the time you choose
  • Our staff serve and clear

See how we price and our hog roast cost guide.

What we serve, dish by dish

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. Gluten-free rolls can be provided on request.

The process

Service is quick once we start carving: the chef carves and the team serves, and sides go out at the same time. Afterwards we clear the serving area and pack away. For a summer wedding in Weston-on-the-Green, the sun sets at about 9:30pm in late June and about 7:10pm in late September, which means an evening hog roast is generally served in daylight in high summer. For autumn and winter weddings, when it’s dark by about 3:55pm in December, plan lighting at the carving station.

  1. Tell us your date, venue and numbers.
  2. We confirm the date and the venue and send a price.
  3. We agree timings with your venue coordinator.
  4. We roast during the day, then carve at the agreed time.
  5. We serve, tidy up and slip away.

Getting ready for the day

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Ask about allergies and dietary needs beforehand
  • Think about shelter for your guests

Ask for a quote

It is easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Use our quote form.

Get a quote

Related guides

For event organisers in Weston-on-the-Green

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will confirm what we can provide.

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Occasions we serve in Weston-on-the-Green

The carving station brings guests together, and it makes a lovely photo.

These are some of the most popular hog roast bookings near Weston-on-the-Green:

  • Wedding breakfasts
  • Relaxed, low-key weddings
  • Blessings and renewals
  • Weddings in a family garden

After a ceremony at a church like Church of St Mary, many couples move to a marquee or hall nearby, where the hog roast is waiting.

What your quote should include

  • Which meats, sides and extras are included
  • What the price includes, item by item
  • VAT, if it applies
  • Who carves and who serves

How to compare hog roast caterers

Before you choose a spot

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • A way in for the roaster
  • A level, open cooking spot outside the marquee or barn
  • Approval from the venue or marquee supplier

If in doubt, send us a picture of the spot and we’ll advise.

What we serve

  • Rotisserie chicken
  • Salads
  • Vegan option (Ve)
  • Hog roast rolls
  • Crackling
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Roast or jacket potatoes
  • New potatoes
  • Halloumi skewers (V)

Browse the menu

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote