Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Hampshire · England

Hog Roast Wedding Catering in Wootton, Hampshire

Looking for a hog roast for your wedding in Wootton? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Weddings in a family garden
  • Weddings in a marquee
  • Second-day get-togethers

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Book a hog roast in Wootton

Planning a wedding hog roast in Wootton

Wootton is in Hampshire. Weddings in Wootton are part of our patch. We cover all 683 towns and villages in Hampshire. Our nearest city page is Southampton, about 15 miles away.

Milford on Sea LNR nearby makes a lovely backdrop for photos. Guests coming by rail will want to know that the closest railway station is New Milton station, roughly 2.2 miles south of the centre. With the New Forest National Park within about 4 miles, there are country venues, barns and gardens nearby. Ask your venue where a hog roast can cook. With the coast within about 6 miles, many venues here have sea views. We’ll think about shelter from sea breezes.

Anywhere in BH25, we can bring the roaster to you. Your wedding could be at a house on Holmsley Road, Wilverley Road and Brownhill Road or the roads around them, wherever there’s an outdoor spot for the roaster. Nearby, we also cater weddings in Ossemsley (1 mile south), Bashley (1 mile south-east), Mead End (2 miles east), Tiptoe (2 miles east) and Ashley (2 miles south-east). Within a short drive, we also cover Totton (11 miles north-east), Lymington (6 miles east), Hythe (13 miles north-east), Ringwood (6 miles north-west), Barton on Sea (3 miles south) and Dibden Purlieu (12 miles north-east).

Other landmarks nearby include Lymington New Forest Hospital (5.5 miles east) and Highcliffe Castle (4 miles south-west). Within reach you will find Milford on Sea LNR.

  • Nearby, you’ll find The Rising Sun pub (0.5 miles south-east)
Map of Wootton © OpenStreetMap contributors

Wedding hog roast in Wootton, carved to order

Not every guest eats pork, so we plan for that: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers and a vegan option. We do not offer halal meat. Popular choices include rotisserie chicken, spit-roast lamb and halloumi skewers, and typical bookings are for weddings in a marquee and blessings and renewals.

Near Wootton, weddings are often in fields, barns or gardens. A hog roast is made for that: no kitchen, just level ground and cover. Let us know about access and ground. Tell us about dietary needs and allergies when you enquire, and we will give you the allergen information for every dish.

An outdoor marquee set up in a meadow
Where
Wootton (BH25)
County
Hampshire
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Updated
26 October 2026

Prices and what affects them

Here’s what affects the price:

  • Whether you want china
  • Site access
  • The serving time and how long we’re on site
  • The date and time of year

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you’re paying for.

What to tell us

To check availability and the cooking area, tell us:

  • Where the event is
  • Rules from the venue or landowner
  • Dietary requirements
  • Which meats and sides you’d like

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: fill in our quote form.

Working with your venue

For events on land you do not own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Sort that first.

Marquee suppliers normally set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.

How it works

Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and roast, carve and serve without fuss. Evening food at a Wootton wedding frequently goes out just as the light fades: about 9:25pm at midsummer, 8:55pm in late May and 7:10pm in late September. A few lights by the serving table help guests and photos alike.

  1. Choose the main meal, the evening food or both.
  2. We send a quote with the menu and staffing.
  3. The venue and we agree where the roaster goes.
  4. We arrive early and roast slowly on site.
  5. Our chef carves and the team serves and clears.

Before we arrive

  • Have a covered area for eating in case of rain
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Confirm numbers ahead of the day

How to get a price

For a quote, send us a few details: the date and serving time, the venue or BH25 postcode, rough numbers and which extras you’d like. Use our quote form.

Tell us about your event

Planning help

Catered or do it yourself?

You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll confirm what comes with it when you ask.

Space, access and the venue

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • The venue’s agreement to a gas-fired roaster
  • Light near the carving station after dark
  • A serving area close to where guests eat

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before you book.

On the menu in Wootton

  • Crackling
  • Stuffing and apple sauce
  • Spit-roast lamb
  • Hog roast rolls
  • New potatoes
  • Rotisserie chicken
  • Roast or jacket potatoes
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Salads

Browse the menu

Wootton questions

We are gathering after a service at St John: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Tell us where you will gather.

What’s the nearest station to Wootton?

The closest is New Milton station, roughly 2.2 miles away.

What do people get?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

What happens in bad weather?

We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Stuffing usually contains gluten, so check the allergen information.

Do you provide china?

We bring plates as standard. China crockery is available on request and quoted separately.

Can the hog roast be for the evening?

Yes. We’ll agree a serving time around your running order.

What happens after service?

Our staff clear up after service, leaving the spot as we found it.

Why choose a hog roast in Wootton?

Compared with pizza or other evening vans, a hog roast serves a crowd quickly once carving starts. Travel matters for the price: we include travel in the quote. Tell us the exact address for an accurate figure.

What you get with us

  • Planned to your running order
  • Cooked on the day, low and slow
  • Crackling for everyone who wants it
  • A clear quote with everything listed

Take a look at our pricing or the cost guide.

Planning for dietary needs

Some guests won’t eat pork, so plan an alternative. A few pointers:

  • Put a dietary question on the invitation
  • Share the menu with your venue coordinator
  • Remember that stuffing generally contains gluten
  • Request gluten-free rolls if needed

On your wedding day, the food should look after itself. We arrive hours before serving, roast through the day and carve on cue.

Some couples add lights around the serving area; tell your venue or marquee supplier.

About the food

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote