Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Hampshire · England

Wedding Hog Roast for Bashley

Roasted for hours, carved to order and served hot: a hog roast for your wedding in Bashley and across Hampshire.

  • Blessings and renewals
  • Intimate weddings
  • Late-night wedding food

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Wedding hog roast in Bashley

Occasions we serve in Bashley

Guests gather round the carving, and it makes a lovely photo.

In Bashley and nearby, we cater for all sorts of events. Popular bookings include:

  • Blessings and renewals
  • Post-wedding gatherings
  • Weddings in a family garden
  • Barn and farm weddings

It’s worth telling train travellers that the closest railway station is New Milton station, roughly 1.3 miles south of the centre.

Comparing caterers

  • If the price includes VAT
  • The full menu and the sides
  • Any travel or access charges
  • Arrival time and how long the roast needs

Choosing a hog roast caterer

About our wedding hog roast in Bashley

Couples book a hog roast for the main meal, the evening or both. The hog roasts slowly at your venue through the afternoon, then carve at the time you’ve set. Typical bookings include rustic barn receptions and late-night wedding food, serving rotisserie chicken, new potatoes and halloumi skewers.

There’s something special about a country wedding near Bashley, and slow-roasted pork carved for guests adds to it. Plan a firm route in, especially if it rains. You will know what’s included before booking: the date, the serving time, the menu and the plates.

Where
Bashley (BH25)
County
Hampshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Page updated
26 October 2026
An outdoor evening reception lit by festoon lights in the trees

DIY versus a catered hog roast

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

What affects the price in Bashley

Here’s what affects the price:

  • Access to the cooking area
  • Travel to Bashley
  • The serving time and how long we’re on site
  • Plates or china

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, with everything listed.

Details that help

When you enquire, please mention:

  • Any extras, such as lamb, chicken or china
  • Allergies we should know about
  • Anything the venue has asked for
  • Rough numbers

When you’re weighing up caterers, ask each one exactly what’s included. We spell it out in ours. To get yours, fill in our quote form.

Weddings in Bashley: venues, ceremonies and travel

Bashley is in Hampshire. Thinking about a hog roast for your wedding in Bashley? We can help. Bashley is one of 683 places in Hampshire where we cater. Our bookings stretch from Bashley to Southampton (about 15 miles away).

After a ceremony at a church like St John, many couples move to a marquee or hall nearby, where the hog roast is waiting. Nearby historic houses include Highcliffe Castle (3.5 miles south-west) and Avon Tyrrell House (3.9 miles north-west). Grand venues like these usually set rules for outside caterers, so ask before booking. With the New Forest National Park within about 5 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue. With the coast within about 6 miles, many venues here have sea views. We’ll think about shelter from sea breezes.

Here we cover the BH25 postcode area, and we can cater your wedding anywhere in it. Your wedding could be at a house on St Johns Road, Ossemsley South Drive and Bashley Road, wherever there is an outdoor spot for the roaster. For weddings just outside Bashley, we cover Ossemsley (1 mile north-west), Wootton (1 mile north-west), Ashley (1 mile south-east), Tiptoe (1 mile east) and Mead End (1 mile north-east). Within a short drive, we also cover Totton (12 miles north-east), Lymington (5 miles east), Hythe (13 miles north-east), Ringwood (7 miles north-west), Dibden Purlieu (12 miles north-east) and Marchwood (12 miles north-east).

Other landmarks nearby include Lymington New Forest Hospital (5 miles east) and Sammy Miller Motorcycle Museum (0.9 miles south-west). Within reach you will find Milford on Sea LNR.

  • Schools near Bashley include Tiptoe Primary School (1 mile east) and The Arnewood School (1.7 miles south)
  • Local pubs include The Rising Sun pub (0.7 miles north)
Map of Bashley © OpenStreetMap contributors

Questions from Bashley

Is Bashley too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

Can you roast near the sea around Bashley?

Yes, of course. We roast under cover and choose a sheltered spot where we can.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

Can you do gluten-free?

Ask for gluten-free rolls and we will bring them. You’ll get allergen details for everything.

Do you bring plates?

We supply plates as standard. China is available at an extra cost.

Where does the hog roast go?

Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. Send us a photo if you are unsure.

Can you do our evening wedding food?

It’s one of our most popular wedding bookings. Hot pork rolls are perfect late in the evening.

Step by step

From setting up to the last roll, we look after the food, so you can enjoy your wedding in Bashley. In Bashley, evening wedding food frequently coincides with dusk: sunset is around 8:55pm in late May, 9:25pm at midsummer and 7:10pm in late September. A few lights by the serving table help guests and photos alike.

  1. We start with your date, venue, numbers and running order.
  2. We check the venue’s rules and the date, then send a quote.
  3. We fit our timings around your running order and the venue.
  4. We roast during the ceremony and drinks, then carve at the agreed time.
  5. Afterwards we tidy our area and leave you to the party.

Before we arrive

  • Give us a contact number for the day
  • Give us final numbers a week or so before
  • Pick a flat, open area outside for cooking

Getting a price

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.

Ask for a quote

Read more

Before you choose a spot

We need room to cook safely and under cover. Before booking, check:

  • A way in for the roaster
  • A short walk from the serving station to the guests
  • Lighting for evening service

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

From the roaster

  • Crackling
  • Roast or jacket potatoes
  • Spit-roast lamb
  • Hog roast rolls
  • Stuffing and apple sauce
  • New potatoes
  • Rotisserie chicken
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Salads

Browse the menu

For event organisers in Bashley

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will confirm what we can provide.

A hog roast compared with other options

Next to a formal three-course meal, a hog roast wedding breakfast is relaxed and usually costs less per head. It still feels special. Distance is part of the price: we include travel in the quote, with any London charges listed. Give us the address for an accurate figure.

What you get with us

  • Salads, potatoes and coleslaw to go with it
  • Planned to your running order
  • Crackling for everyone who wants it
  • Our staff serve and clear

Read how we price and the cost guide.

The menu, dish by dish

Crackling

Good crackling needs time and heat, and a whole hog roasted slowly gets it just right.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children usually like it too.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote