Greater London · England
Hog Roast for Staff Days in Ashburton, Greater London
Corporate hog roast in Ashburton: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- New premises openings
- Thank-you lunches
- Site open days
Slow-roasted pork in Ashburton
Working with your venue
Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.
Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.
Corporate hog roast in Ashburton, carved to order
From a small team to a whole site, we size the roast to your numbers. Tell us the numbers and the serving window for a quote. We serve crackling, coleslaw and rotisserie chicken, and we’re often booked for site openings and family fun days.
London work events in Ashburton often run to a tight lunch break, so we plan the roast and service around it. Tell us about site access and security. The carving happens right in front of your staff, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.
- Area
- Ashburton (CR0, SE25, CR9)
- Area hub
- Greater London
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Quoted for your event
- Last updated
- 27 October 2026
Towns and villages near Ashburton
More for events in Ashburton
Catered or do it yourself?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
Staff days in Ashburton: access and travel
Ashburton is about 6 miles south of New Cross, in Greater London. A hog roast suits staff events around Ashburton, whatever the venue. Ashburton is one of 764 places in Greater London we cover. You can also see our page for London, about 8 miles away.
Commuters will know that Norwood Junction station is about 0.7 miles away.
We cover staff events in every part of CR0, SE25 and CR9 and the streets around it. From Long Lane, Tudor Road and Coe Avenue or a nearby road, we’ll bring the roaster to you. We also bring hog roasts to staff events in Woodside (1 mile north), Addiscombe (1 mile south), Shirley Oaks (1 mile south-east), Monks Orchard (1 mile south-east) and Shirley (1 mile south-east). Larger places within reach include London (8 miles north), City of Westminster (9 miles north-west), Marylebone (10 miles north), Kensington (10 miles north-west), St Pancras (10 miles north) and Shoreditch (10 miles north).
Nearby you’ll also find Whitgift Centre (1.6 miles south-west) and Addiscombe (0.7 miles south-west). Green spaces nearby include Duppas Hill and Bramley Bank.
- Schools near Ashburton include Oasis Academy Shirley Park (under half a mile south-east)
- Nearby, you will find The Beehive pub (under half a mile west)
Before you choose a spot
A good cooking spot makes the day run smoothly. Look for:
- A named contact for the day
- Clearance from the building and parked cars
- Sign-off for outside caterers
Ashburton is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.
If in doubt, send us a picture of the spot and we will advise.
On the menu in Ashburton
- Coleslaw
- Vegan option (Ve)
- Halloumi skewers (V)
- Crackling
- Spit-roast lamb
- Rotisserie chicken
- Salads
- Stuffing and apple sauce
- Hog roast rolls
How we price a hog roast for your team
Here’s what affects the price:
- The journey to the venue
- The number of people
- The date and time of year
- Time on site
A hog roast is often good value for a crowd, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.
What to tell us
When you get in touch, please mention:
- A picture of the cooking area
- Rough numbers
- Which meats and sides you’d like
- The date and time of the event
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll confirm availability and send a price. Send us your details through our quote form.
Ashburton: your questions answered
What if our house in Ashburton has no side access?
Frequently, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.
Which station is closest to Ashburton?
The closest is Norwood Junction station, roughly 0.7 miles away.
When do you start roasting?
It depends on the size of the hog and the weather, but it is several hours. We’ll confirm our arrival time when we quote.
How far ahead should we book?
Popular dates go early. But it’s always worth asking: use our quote form.
Will there be enough to go round?
We plan quantities from the numbers you give us, and we’ll confirm everything in writing.
What do people get?
Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.
Who serves?
Our chef carves and our staff serve, and we clear up when service is finished.
What’s the price?
Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your staff event for a quote.
Planning for dietary needs
Rolls and stuffing generally contain gluten, so ask for gluten-free rolls if you need them. Other tips:
- Halal is not offered, so arrange it separately if needed
- Keep alternatives clearly labelled
- Ask staff about dietary needs in advance
- Share the allergen information with the team
Let us know about changes: a cooked roast can be held for a while.
A second meat gives the team a choice.
A hog roast compared with other options
Compared with a barbecue run by staff, everyone gets to join in. Distance is part of the price: we include travel in the quote. Tell us the exact address for an accurate figure.
Why Ashburton hosts choose us
- A clear quote with everything listed
- A choice of salads and potatoes
- Carved by our chef in front of your staff
- Slow-roasted at your venue, not reheated
Take a look at our pricing and what a hog roast costs.
What happens on the day
Serving is straightforward: the chef carves and the team serves, and sides go out at the same time. Afterwards we clear the serving area and pack away. Evening staff events in Ashburton need light after sunset: about 9:20pm in June, 7:05pm in late September and 3:55pm in December.
- Start with the date, site and numbers.
- We sort access and send a quote.
- We roast on site.
- We carve and serve quickly.
- We clear up afterwards.
How to prepare
- Ask about allergies and dietary needs beforehand
- Check there is a route to wheel the equipment in, without steps
- Give us final numbers a week or so before
Ask for a quote
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your staff event: send us your details through our quote form.
Read more
The menu, dish by dish
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.
Crackling
Crackling takes hours to get right, which is exactly what a slow hog roast gives it.
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards