Greater London · England
Corporate Hog Roast for New Cross
Looking for a hog roast for your team in New Cross? The roaster comes to your venue, home or workplace and cooks under cover and carve when you are ready to eat.
- Open days and family days
- Team treats
- New premises openings
Corporate hog roast in New Cross
Corporate hog roast for your staff event in New Cross
Whether it’s twenty people or a whole site, the roast is sized to fit. Give us numbers and timings and we will quote. For milestone celebrations and summer team parties, we can cook crackling, hog roast rolls and coleslaw and more.
London work events in New Cross frequently run to a tight lunch break, so we roast ahead and carve fast. Let us know about access and site rules. Everything is cooked on the day, at your venue, low and slow, for hours, then carved fresh for your staff.
- Location
- New Cross (SE8, SE14, SE4)
- Region
- Greater London
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Contact us for a quote
- Updated
- 26 October 2026
What comes off the roaster
Rolls and gluten-free rolls
A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.
Crackling
The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.
What a hog roast costs
There’s no fixed price list, since every event is different. What matters most:
- The menu and extras such as lamb or chicken
- The number of people
- Travel to New Cross
- How long the roast and service take
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
What we need to know
When you contact us, please mention:
- An estimate of numbers
- Where the roaster could go, ideally with a photo
- Any venue rules
- Dietary requirements
Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Use our quote form.
Planning the cooking spot
The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:
- Vehicle access close to the cooking area
- Approval from facilities for gas equipment
- Flat ground in a car park or courtyard
As a London location, New Cross is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
If you are unsure, send a photo of the space and the way in, and we’ll say what we think.
What we serve
- Spit-roast lamb
- Halloumi skewers (V)
- Coleslaw
- Hog roast rolls
- Vegan option (Ve)
- Crackling
- Stuffing and apple sauce
- Salads
- Rotisserie chicken
More for events in New Cross
Step by step
From setting up to the last roll, we look after the food, so you can enjoy your staff event. In New Cross, summer evenings stay light until about 9:20pm, which suits a team barbecue-style evening. By late September, sunset is around 7:05pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We leave the site clean.
How to prepare
- Ask about allergies and dietary needs beforehand
- Measure the narrowest gate or passage
- Give us final numbers a week or so before
How to get a price
Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.
Related guides
Why a carved hog roast beats a buffet
Compared with a barbecue run by staff, nobody from the team is stuck cooking. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.
Why book our hog roast in New Cross
- Crackling for everyone who wants it
- Halloumi skewers and a vegan option too
- Roasted on site, slowly, for hours
- All the equipment comes with us
See how we price or our hog roast cost guide.
Diets, allergies and alternatives
Tell us about dietary needs early and we will help. Some ideas:
- Tell us about vegetarians and vegans
- Count anyone who doesn’t eat pork, for the alternatives
- Halal isn’t offered, so arrange it separately if needed
- Ask for gluten-free rolls if needed
We’ll sign in and follow site rules.
Tell us about branding or theming for open days and we’ll fit in.
New Cross for staff days and open days
New Cross is about 3 miles south-east of London, in Greater London. We cover staff events in New Cross, along with the towns and villages around it. New Cross is one of 764 places in Greater London we cover.
Teams travelling in by rail can use the station: New Cross station is in New Cross itself. With the A2209 and A2210 nearby, getting our equipment to site is straightforward.
Here we cover the SE8, SE14 and SE4 postcode area, and we can cater your staff event anywhere in it. We can cater a staff event on streets such as Ivy Road, Mona Road and Avon Road or the roads around them, as long as there’s somewhere outside to cook. Being close to the A2209 and A2210, New Cross is easy for us to reach with the roaster. For staff events just outside New Cross, we cover St Johns (1 mile east), Telegraph Hill (1 mile south-west), Deptford (1 mile north-east), Nunhead (1 mile south-west) and Lewisham (1 mile south-east). Further out, we also cater in London (3 miles north-west), City of Westminster (6 miles north-west), Marylebone (6 miles north-west), Kensington (8 miles west), St Pancras (5 miles north-west) and Shoreditch (4 miles north-west).
Other landmarks nearby include Miller General Hospital (0.6 miles north-east) and Fan Museum (1.2 miles north-east). The countryside around New Cross includes St. James's Park Lake and Tower Hill.
- Nearby schools include Addey and Stanhope School (within half a mile north-east) and Laban Centre (0.9 miles north-east)
- Local pubs include Wickham Arms (less than half a mile south)
- Local facilities include Nunhead (0.9 miles west)
Your questions about a hog roast for your team in New Cross
What’s the nearest station to New Cross?
New Cross station, in New Cross itself.
What if our house in New Cross has no side access?
It depends on access: a rear gate or yard typically works. Tell us about steps, gates and parking and we’ll advise.
How far ahead should we book?
As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Ask and we’ll check.
How long does the roast need?
It depends on the size of the hog and the weather, but it’s several hours. You will know our arrival time in advance.
Can you do a hog roast for a client event?
It can be as relaxed or polished as you like, with plates or china.
What will our facilities team need?
Tell us what your site asks for, and we will confirm what we can provide.
Can you cater for vegetarians?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.
Do we need our own staff?
No need for your own staff: we carve, serve and tidy up.
Working with your venue
Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.
If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
DIY versus a catered hog roast
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you.
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away