Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Hog Roast for Staff Days in Battle, East Sussex

Treat your staff to a proper hog roast at your staff event in Battle. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Milestone celebrations
  • Client hospitality
  • Team-building days

Get a quote

A hog roast near Battle

The process

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, timed so it’s ready when you want to eat. If your staff event in Battle runs into the evening, check the light: sunset ranges from about 9:15pm in June to 3:55pm in December.

  1. Send us the site, date, numbers and break time.
  2. We confirm the site details and send a price.
  3. We set up early and roast through the morning.
  4. We serve within your break.
  5. We pack away and go.

Getting ready for the day

  • Give us a contact number for the day
  • Gather dietary requirements early
  • Tell us about narrow gates or side passages

Getting a price

The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.

Ask for a quote

Planning help

Corporate hog roast in Battle, carved to order

From a small team to a whole site, we size the roast to your numbers. Tell us the numbers and the serving window for a quote. Whether it is team treats and family fun days, we’ll put together a menu of salads, hog roast rolls and rotisserie chicken for your staff.

Work events near Battle might be at a farm business, a workshop or an industrial unit. It works at any of them. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed, with no surprises on the day.

Location
Battle (TN33)
Region
East Sussex
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Page updated
27 October 2026
Friends sharing food at a long outdoor table

The menu, dish by dish

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.

Rotisserie chicken

Golden rotisserie chicken goes into rolls or onto plates.

Should I cook it myself?

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will confirm what comes with it when you ask.

A hog roast or other catering?

Next to taking the team out, a hog roast keeps everyone on site and saves travel. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There is no one-size price, which is why each one gets its own quote.

Why Battle hosts choose us

  • No surprises: everything in writing
  • Sides to make it a full meal
  • Served at the time you choose
  • Carved to order by a chef

See our prices page or our hog roast cost guide.

Perfect for your staff event in Battle

It needs no kitchen on site, just an outdoor spot.

However big or small the event in Battle, a slow roast goes a long way. We’re frequently asked to cater:

  • Team-building days
  • New premises openings
  • Team treats
  • Summer staff parties

Central London is about 47 miles from Battle, and we cover it as standard.

Questions to ask before you book

  • Allergen information for every dish
  • Which meats, sides and extras are included
  • Arrival time and how long the roast needs
  • Exactly what’s included in the price

How to compare hog roast caterers

How we price a hog roast for your team

There is no fixed price list, since every event is different. The main factors are:

  • How many people are eating
  • How easy it is to reach the spot
  • Distance from us
  • Plates or china

What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.

What we need to know

When you get in touch, it helps to include:

  • Your date and serving time
  • Which meats and sides you’d like
  • Anything the venue has asked for
  • Any dietary needs or allergies

Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.

Space, access and the venue

The cooking area is the main thing to plan. Check these:

  • Somewhere to park our vehicle
  • A covered area or canteen for wet weather
  • Someone to meet us at reception

If in doubt, send us a picture of the spot and we will advise before booking.

On the menu in Battle

  • Crackling
  • Hog roast rolls
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Rotisserie chicken
  • Coleslaw
  • Spit-roast lamb
  • Salads

View our menu

Workplace catering around Battle

Battle is about 5 miles north of Bexhill-on-Sea, in East Sussex. We cater staff events across Battle and nearby. Battle is one of 289 towns and villages in East Sussex we cover. Our nearest city page is Brighton, about 27 miles away.

Teams travelling in by rail can use the station: Battle station, about 0.6 miles south-east, is the nearest station. The A271 and A2100 put Battle within easy reach for us. The High Weald National Landscape is within about 7 miles, which suits team days in the countryside.

We bring hog roasts to staff events all over TN33. Whether your staff event is on High Street, Market Road and Station Road or a nearby road, we can set up and roast there. With the A271 and A2100 close by, Battle is easy for us to reach with the roaster. For staff events just outside Battle, we cover Steven's Crouch (2 miles west), Netherfield (2 miles north-west), Mountfield (2 miles north), John's Cross (3 miles north) and Penhurst (3 miles west). Larger places within reach include Eastbourne (12 miles south-west), Hastings (5 miles south-east), Bexhill-on-Sea (5 miles south), Hailsham (11 miles west), St Leonards (5 miles south-east) and Polegate (12 miles south-west).

Well-known places in the area include Battle Museum of Local History (less than half a mile north) and Conquest Hospital (4.3 miles south-east). The countryside around Battle includes Church Wood and Robsack Wood and Senlac Hill.

  • Schools near Battle include Claverham Community College (0.7 miles west)
  • Local pubs include The Abbey Hotel (within half a mile south-east)
Map of Battle © OpenStreetMap contributors

Planners, venues and businesses

Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.

Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.

Battle: your questions answered

Can you do a hog roast at a venue in the High Weald National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.

How far is Battle from London?

About 47 miles from central London, and well within our area.

Can you set up in our car park?

Wherever your facilities team agrees, outdoors and under cover.

What should we sort out beforehand?

Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.

Do you leave the area tidy?

We pack everything away after service, so you are not left with the mess.

Can you roast in the rain?

The roaster is under cover, so a shower doesn’t stop us. Your staff will want somewhere dry to eat.

What paperwork do you provide for our site?

Each site is different: pass on your list and we’ll respond.

Can you feed everyone in a short break?

We plan the roast around your break. Rolls are the fastest way to serve.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote