West Berkshire · England
Corporate Hog Roast in Catmore
From the hours of slow roasting to the last roll, a hog roast for your team turns the food into a centrepiece of your staff event in Catmore.
- Client and customer events
- Site open days
- Staff summer days
A hog roast near Catmore
Perfect for your staff event in Catmore
It’s quick to serve once carving starts, ideal for a set break.
People around Catmore book us for small gatherings and big outdoor days alike. Popular choices:
- Summer staff parties
- Staff thank-you lunches
- Retirements and long-service awards
- Team days and away days
Catmore sits roughly 54 miles from central London.
Questions to ask before booking
- Which meats, sides and extras are included
- Whether VAT is included
- Arrival time and how long the roast needs
- What crockery is supplied
Corporate hog roast in Catmore, slow-roasted on site
In Catmore, we cater retirements, openings and long-service celebrations, as a thank-you to the team. We are often asked to cater new premises openings and retirement do’s, serving halloumi skewers, coleslaw and spit-roast lamb.
For farms and rural sites near Catmore, we can cook in the yard. Let us know about tracks and gates. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish before you book.
- Where
- Catmore (RG20)
- County
- West Berkshire
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Ask us for a quote
- Last updated
- 26 October 2026
Workplace catering around Catmore
Catmore is about 6 miles south-east of Wantage, in West Berkshire. Staff events in Catmore are part of our patch. We cover 155 places in West Berkshire. Our bookings stretch from Catmore to Oxford (about 17 miles away).
With the North Wessex Downs National Landscape within about 6 miles, rural team days are easy to arrange.
Anywhere in RG20, we can bring the roaster to you, from busy streets to quiet lanes. If your venue is just outside Catmore, we also cover Farnborough (2 miles north-west), Brightwalton (2 miles west), Stanmore (2 miles south-east), Brightwalton Green (2 miles south-west) and West Ilsley (2 miles north-east). We also serve nearby towns such as Newbury (8 miles south), Thatcham (9 miles south-east), Burghfield Common (15 miles south-east), Speenhamland (8 miles south), Hungerford (10 miles south-west) and Calcot (14 miles south-east).
How it works
We get there well ahead of service, because a whole hog takes hours to roast. The smell typically brings people over long before we carve. If your staff event in Catmore runs into the evening, check the light: about 9:25pm in June, 7:10pm in late September and 4:00pm in December.
- Send us the site, date, numbers and break time.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We pack away and go.
Getting ready for the day
- Ensure the cooking area is away from walls, tents and trees
- Make sure we can wheel the roaster to the spot
- Measure the narrowest gate or passage
Ask for a quote
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your staff event: fill in our quote form.
Planning help
Should I cook it myself?
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is normally easier.
Diets, allergies and alternatives
A little planning helps everyone eat safely. Here are a few tips:
- Plan separately for anyone who needs halal food
- Find out how many do not eat pork, for the alternatives
- Stuffing usually contains gluten, so check the allergen list
- Put the allergen list where people can see it
If the schedule moves, tell us: we can hold the roast for a short time.
A second meat gives the team a choice.
A hog roast compared with other options
Compared with individual food vans, carving serves the whole team fast. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.
Why us?
- Served at the time you choose
- Lamb, chicken and vegetarian options alongside
- No surprises: everything in writing
- Sides to make it a full meal
See our prices page or the cost guide.
What we serve, dish by dish
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.
Vegan burger or sausage (Ve)
Vegan staff can have a vegan burger or sausage, so nobody misses out.
Also in Catmore
Common questions in Catmore
How far is Catmore from London?
About 54 miles from central London.
Do you come out to small places like Catmore?
No, we come to small places too. Tell us about lanes, gates and the ground.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
How does payment work for businesses?
Tell us what your accounts team needs when you enquire, and we’ll confirm how booking and payment work.
How far ahead should we book?
Popular dates go early. But it is always worth asking: fill in our quote form.
Can you be flexible on serving time?
Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.
Can you do gluten-free?
We can supply gluten-free rolls on request. You will get allergen details for everything.
How do you work out quantities?
We plan quantities from the numbers you give us, and we’ll confirm everything in writing.
Planners, venues and businesses
For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will liaise with them on access and set-up.
What the cooking area needs
A good cooking spot makes the day run smoothly. Ideally:
- Approval from facilities for gas equipment
- A level spot in the car park, yard or grounds
- Access through the site gates
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
On the menu in Catmore
- Coleslaw
- Rotisserie chicken
- Stuffing and apple sauce
- Vegan option (Ve)
- Spit-roast lamb
- Halloumi skewers (V)
- Salads
- Crackling
- Hog roast rolls
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away