Buckinghamshire · England
Corporate Hog Roast in Chalkshire
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Book a hog roast for your team in Chalkshire.
- Project wrap-ups
- Team treats
- Site open days
Slow-roasted pork in Chalkshire
About our corporate hog roast in Chalkshire
For a client event, a hog roast carved by a chef makes an impression. Add china and sides for a more formal feel. On the menu are halloumi skewers, hog roast rolls and rotisserie chicken, and we are regularly asked to cater team treats and open days and family days.
Rural businesses around Chalkshire can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. Plates come as standard, with china available if you’d like it, at an extra cost.
- Where
- Chalkshire (HP17)
- Area hub
- Buckinghamshire
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Last updated
- 26 October 2026
Allergies and dietary needs
A little planning helps everyone eat safely. A few tips:
- Stuffing generally contains gluten, so check the allergen list
- Add a dietary question to the sign-up
- Find out how many don’t eat pork, for the alternatives
- Label the vegetarian and vegan food
We set up on the agreed spot, often first thing, and the roast cooks through the morning.
Add sides for a bigger lunch.
Your questions about a hog roast for your team in Chalkshire
Is Chalkshire too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
Can you do a hog roast at a venue in the Chilterns National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.
What do you need from us on the day?
The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.
Do you need power or water?
Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.
What do people get?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
How much will it be?
Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your staff event for a quote.
What if it rains?
We roast under cover, so the food is not affected. Your staff will want somewhere dry to eat.
Can you work to our lunch time?
We plan the roast around your break. Rolls keep service quick.
What affects the price in Chalkshire
Each price is built from:
- How many people are eating
- The menu and extras such as lamb or chicken
- Site access
- The journey to the venue
Distance is part of the price: we include travel in the quote, with any London charges listed. Tell us the exact address so the quote is accurate.
What to tell us
These are the details we need:
- A picture of the cooking area
- Dietary requirements
- Rules from the venue or landowner
- The venue or postcode
The quickest way to get a price is to send us your date, venue and numbers. A picture of the cooking area helps. Send us your details through our quote form.
Why choose a hog roast in Chalkshire?
Next to a plated lunch, it’s less formal and normally costs less. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.
Why us?
- Planned to your running order
- Crackling for everyone who wants it
- Salads, potatoes and coleslaw to go with it
- Slow-roasted at your venue, not reheated
Take a look at our prices page or what a hog roast costs.
Planners, venues and businesses
For events on land you don’t own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.
Staff days in Chalkshire: access and travel
Chalkshire is about 4 miles south of Aylesbury, in Buckinghamshire. Chalkshire and the surrounding area are covered for staff events. We cater 263 places across Buckinghamshire, from the larger towns to small villages. We cater events right across the region, from Chalkshire to Oxford (19 miles away).
Chalkshire is about 35 miles from central London, well within our area. The Chilterns National Landscape is within about 2 miles, which suits team days in the countryside.
Anywhere in HP17, we can bring the roaster to you. If your venue is just outside Chalkshire, we also cover Terrick (1 mile north), Butler's Cross (1 mile south), Nash Lee (1 mile north), Ellesborough (1 mile south-west) and Coombe (1 mile south). Larger places within reach include Aylesbury (4 miles north), High Wycombe (9 miles south), Chesham (8 miles south-east), Marlow (13 miles south), Amersham (10 miles south-east) and Beaconsfield (12 miles south-east).
Other landmarks nearby include Little Kimble Motte (1.1 miles south-west) and Stoke Mandeville Hospital (2.7 miles north). The countryside around Chalkshire includes Brush Hill Local Nature Reserve and Coombe Hill.
- Nearby, you’ll find The Russell Arms (within half a mile south)
DIY versus a catered hog roast
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
How the day works
We arrive hours before you want to eat, because a whole hog takes hours to roast. Your staff will smell it long before they see it. After-work summer events in Chalkshire have light until about 9:25pm at midsummer and 8:55pm in late May, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.
- Get in touch with the basics.
- We check with facilities and quote.
- We roast on site.
- We carve and serve quickly.
- We leave the site clean.
Getting ready for the day
- Choose a level, open spot outdoors for the roaster
- Check there’s a route to wheel the equipment in, without steps
- Confirm numbers ahead of the day
Getting a price
Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.
Read more
Where the roaster can go in Chalkshire
Before the day, it helps to think about where the roaster will go. We look for:
- Space away from buildings, vehicles and trees
- Flat ground in a car park or courtyard
- Shelter for the team
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
From the roaster
- Halloumi skewers (V)
- Salads
- Rotisserie chicken
- Spit-roast lamb
- Vegan option (Ve)
- Crackling
- Coleslaw
- Stuffing and apple sauce
- Hog roast rolls
The menu, dish by dish
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which suits bigger events.
Also near Chalkshire
Other occasions in Chalkshire
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away