Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate Hog Roast in Cufaude

Planning a hog roast for your team in Cufaude? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.

  • Project wrap-ups
  • Customer days
  • Thank-you lunches

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Corporate hog roast for Cufaude

Business events near Cufaude

Cufaude is about 4 miles north-east of Basingstoke, in Hampshire. We cater staff events across Cufaude and nearby, from gardens to fields. We bring hog roasts to all 683 towns and villages in Hampshire, from the larger towns to small villages. We cater events right across the region, from Cufaude to Reading (about 10 miles away).

Commuters will know that Bramley (Hants) station is about 1.3 miles away. Among the historic houses close to Cufaude are The Vyne (0.9 miles west) and Stratfield Saye House (4 miles north-east). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers.

Staff events anywhere in RG26 start with an outdoor spot for the roaster and roughly how many staff. Neighbouring places where we cater staff events include Bramley (1 mile north), Bramley Green (1 mile north-east), Church End (2 miles east), Sherfield on Loddon (2 miles east) and Three Ashes (2 miles north). Within a short drive, we also cover Basingstoke (4 miles south-west), Farnborough (13 miles east), Fleet (10 miles east), Aldershot (14 miles east), Alton (12 miles south) and Yateley (10 miles east).

A little further out are Basing House (3.1 miles south) and Basingstoke and North Hampshire Hospital (2.9 miles south-west). The countryside around Cufaude includes Daneshill Park Woods.

  • Nearby schools include Everest Community Academy (2.2 miles south-west)
Map of Cufaude © OpenStreetMap contributors

Corporate hog roast for your staff event in Cufaude

Sites usually have rules for outside caterers: vehicle access, gas equipment and where we can cook. Pass on your site’s requirements. Typical bookings include end-of-project celebrations and family fun days, with rotisserie chicken, crackling and coleslaw.

Near Cufaude, workplaces can be far from shops, so a hog roast lunch is welcome. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish.

Roast pork in a roll on a wooden board
Area
Cufaude (RG26)
Area hub
Hampshire
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Last updated
26 October 2026

Perfect for your staff event in Cufaude

We look after serving and clearing, so nobody on your team has to help.

Whatever the occasion in Cufaude, a hog roast feeds a crowd well. We are often asked to cater:

  • Team treats
  • Staff summer days
  • Site openings
  • Family fun days

Cufaude is about 44 miles from central London, well within our area.

Comparing caterers

  • If the price includes VAT
  • What crockery is supplied
  • The deposit, balance and cancellation terms
  • Exactly what’s included in the price

Choosing a hog roast caterer

Questions from Cufaude

Do you come out to small places like Cufaude?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

What’s the nearest station to Cufaude?

Bramley (Hants) station, about 1.3 miles north of the centre.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.

Where does the hog roast go?

A flat, open spot outside, plus a step-free route to wheel the equipment in. A picture helps.

Who serves?

You don’t need anyone else: we carve, serve and tidy up.

Can you do gluten-free?

Gluten-free rolls are available on request. Stuffing normally contains gluten, so check the allergen information.

How do you work out quantities?

We plan quantities from the numbers you give us, and we will talk it through when we quote.

What happens in bad weather?

The roaster is under cover, so a shower does not stop us. Your staff will want somewhere dry to eat.

Should I cook it myself?

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Allergies and dietary needs

Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Remember that stuffing normally contains gluten
  • Ask for gluten-free rolls if needed
  • Label the vegetarian and vegan food
  • Add a dietary question to the sign-up

We follow your site’s sign-in and safety rules.

Gluten-free rolls are available on request.

How the day works

A hog roast is always cooked outside, under a gazebo on level ground, well clear of walls, tents and trees. We’ll agree the spot with you beforehand. Open days in Cufaude typically finish in daylight, but in December it is dark by about 4:00pm.

  1. Tell us where, when, how many and the serving time.
  2. We check site access and send a price.
  3. We set up early and get the hog roasting.
  4. We serve quickly within your break.
  5. We tidy up and leave the site clean.

How to prepare

  • Think about shelter for your staff
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Give us a contact number for the day

How to get a price

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Ask for a quote

Related guides

Where the roaster can go in Cufaude

The cooking area is the main thing to plan. A quick checklist:

  • Somewhere for staff to eat if it rains
  • Somewhere to park our vehicle
  • A contact on site

If you are unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

What we serve

  • Stuffing and apple sauce
  • Rotisserie chicken
  • Spit-roast lamb
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Salads
  • Hog roast rolls
  • Coleslaw
  • Crackling

View our menu

What we serve, dish by dish

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.

Planners, venues and businesses

If you’re organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

What a hog roast costs

Things that change the price:

  • Numbers
  • Season and day of the week
  • How long the roast and service take
  • The menu and extras such as lamb or chicken

Distance is part of the price: we include travel in the quote, with any London charges listed. Tell us the exact address for an accurate figure.

What to tell us

When you enquire, please mention:

  • Rough numbers
  • Any venue rules
  • The date and when you’d like to eat
  • Where the roaster could go, ideally with a picture

Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote