Greater London · England
Corporate Hog Roast for Downham
From the hours of slow roasting to the last roll, a hog roast for your team turns the food into a centrepiece of your staff event in Downham.
- Site openings
- Site open days
- Summer team parties
Slow-roasted pork in Downham
How we price a hog roast for your team
We do not use a fixed price list, because every staff event is different. The main factors are:
- Whether you want china
- Time on site
- Menu choices and extras
- How easy it is to reach the spot
Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
Details that help
These are the details we need:
- Where the event is
- Roughly how many people
- Any dietary needs or allergies
- The date and time of the event
When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. To get yours, send us your details through our quote form.
How our corporate hog roast works in Downham
In Downham, we cater retirements, openings and long-service celebrations, as a simple way to say thank you. On the menu are hog roast rolls, halloumi skewers and coleslaw, and we’re often booked for milestone celebrations and client and customer events.
In Downham, lunch breaks are frequently short, so we plan the roast and service around it. Let us know about access and site rules. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.
- Area
- Downham (BR1, SE6, SE12)
- County
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Updated
- 26 October 2026

Places near Downham
Other occasions in Downham
Why choose corporate hog roast in Downham?
You do not need a staff kitchen, only an outdoor cooking area.
A hog roast suits a wide range of occasions. Typical bookings include:
- Thank-you lunches
- Summer team parties
- Long-service celebrations
- Open days and family days
Nearby historic houses include Bromley Palace (1.7 miles south-east) and Eltham Palace (2.4 miles north-east). For a client event at a historic house, ask early about rules for outside caterers.
Comparing caterers
- When payments are due and what happens if plans change
- Whether VAT is included
- The space, cover and access they need
- How long the roast takes and when they’ll arrive
What comes off the roaster
Vegan burger or sausage (Ve)
Tell us how many vegans to expect, and we will bring enough vegan burgers or sausages.
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.
Downham questions
Can you do a hog roast in Downham Fields?
Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Check with them first.
Can you get a hog roast into a London garden in Downham?
It depends on access: a rear gate or yard generally works. Tell us about steps, gates and parking and we’ll advise.
What happens after service?
Our staff clear up after service, and leave the area tidy.
What will our facilities team need?
Each site is different: pass on your list and we’ll respond.
Is mains power needed?
Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.
Can a company book?
Get in touch with your details, and we will set out the terms with your quote.
Can you cook inside a hall or marquee?
No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can frequently serve indoors if the venue agrees.
Will there be enough to go round?
We size the roast to your numbers, so a good estimate matters. The quote sets it out.
Planning for dietary needs
Some staff won’t eat pork, so it is worth adding an alternative. Helpful tips:
- Request gluten-free rolls
- Share the allergen information with the team
- Label the vegetarian and vegan food
- Plan separately for anyone who needs halal food
We set up on the agreed spot, frequently first thing, and the roast cooks through the morning.
Gluten-free rolls are available on request.
Why a carved hog roast beats a buffet
Next to street-food vans, carving serves the whole team fast. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.
Why us?
- Timed around your day
- A clear quote with everything listed
- A choice of salads and potatoes
- Rolls with stuffing, apple sauce and crackling
Read how we price and what a hog roast costs.
Planning the cooking spot
Most gardens, car parks, yards and fields work if a few things are right. Here’s what helps:
- Flat ground in a car park or courtyard
- Clearance from the building and parked cars
- Approval from facilities for gas equipment
Downham is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before booking.
On the menu in Downham
- Stuffing and apple sauce
- Vegan option (Ve)
- Salads
- Coleslaw
- Rotisserie chicken
- Halloumi skewers (V)
- Hog roast rolls
- Crackling
- Spit-roast lamb
For event organisers in Downham
For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
If you’re organising for someone else, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep you both updated.
What happens on the day
Here’s how the day normally runs: the roaster goes up and the hog goes on, the pork cooks slowly for hours, and our chef carves it when you are ready. If your staff event in Downham runs into the evening, check the light: about 9:20pm in June, 7:05pm in late September and 3:55pm in December.
- Tell us where, when, how many and when you eat.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
Before we arrive
- Measure the narrowest gate or passage
- Send final numbers in good time
- Have a covered area for eating in case of rain
Getting a price
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
Related guides
Planning a team lunch in Downham
Downham is about 2 miles north of Bromley, in Greater London. We cover Downham and its neighbours for staff events. Downham is one of 764 places in Greater London we cover. We cater events right across the region, from Downham to London (7 miles away).
Commuters will know that Grove Park station, about 0.8 miles north-east, is the nearest station.
Anywhere in BR1, SE6 and SE12, we can roast on site for your staff. Streets in the area include Shaw Road, Arcus Road and Brook Lane, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in Plaistow (1 mile south), Grove Park (1 mile north-east), Sundridge (1 mile south-east), Chinbrook (1 mile east) and Bellingham (1 mile west). Within a short drive, we also cover London (7 miles north-west), City of Westminster (9 miles north-west), Marylebone (9 miles north-west), Kensington (10 miles north-west), St Pancras (9 miles north-west) and Shoreditch (8 miles north-west).
A little further out are Municipal Borough of Bromley (1.8 miles south) and Prefab Museum (0.7 miles north-west). Within reach you will find Summer Hill and Downham Woodland Walk.
- Schools near Downham include Bonus Pastor Catholic College (less than half a mile west) and Holy Trinity College Bromley (1.4 miles south-east)
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away