Greater London · England
Hog Roast for Staff Days in Forestdale, Greater London
From the hours of slow roasting to the last roll, a hog roast for your team makes the food part of your staff event in Forestdale.
- Launch days
- Client and customer events
- Milestone celebrations
Planning an event in Forestdale?
Corporate hog roast in Forestdale, slow-roasted on site
For a client event, a hog roast carved by a chef makes an impression. With china and sides, it becomes a proper meal. Whether it’s team days and away days and summer staff parties, we will put together a menu of halloumi skewers, salads and coleslaw for your staff.
For offices in and around Forestdale, the roaster generally goes in a car park, yard or courtyard, if the building allows gas cooking. Get facilities’ approval for gas cooking early. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.
- Location
- Forestdale (CR0, CR2)
- County
- Greater London
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Contact us for a quote
- Page updated
- 27 October 2026

Before you choose a spot
The cooking area is the main thing to plan. A quick checklist:
- A covered area or canteen for wet weather
- Someone to meet us at reception
- Your site’s agreement to a gas-fired roaster
Forestdale is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.
If in doubt, send us a picture of the spot and we will advise before booking.
What we serve
- Rotisserie chicken
- Salads
- Stuffing and apple sauce
- Coleslaw
- Hog roast rolls
- Halloumi skewers (V)
- Crackling
- Vegan option (Ve)
- Spit-roast lamb
Full catering or machine hire?
If you’re confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
Forestdale questions
Which station is closest to Forestdale?
The closest is Sanderstead station, roughly 2.4 miles away.
Can you do a hog roast in Addington Park?
Only with permission from the park’s owner, usually the council, and many parks do not allow cooking. Check with them first.
Can a company book?
Let us know your company’s booking requirements, and we’ll confirm how booking and payment work.
Do we need to provide electricity?
The roaster runs on gas, so we do not need mains power to cook. A socket nearby is useful for lighting.
What about family fun days?
Yes. Include visitors in your numbers and we will cater for all.
Can you roast in the rain?
We cook under a gazebo, so rain isn’t a problem for the roast. A marquee, hall or barn for eating makes all the difference.
How far ahead should we book?
As early as you can for summer weekends and December. Quieter dates can often be booked at shorter notice. Ask and we’ll check.
What should we sort out beforehand?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
Places near Forestdale
Also in Forestdale
How the day works
We work to your timings. If things run late, a cooked roast can be kept hot for a while, so keep us posted on the day. In Forestdale, summer evenings stay light until about 9:20pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- The roast starts early on site.
- We serve within your break.
- We pack away and go.
Before we arrive
- Plan a step-free way in for the equipment
- Measure the narrowest gate or passage
- Give us a contact number for the day
Ask for a quote
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your staff event: send us your details through our quote form.
Related guides
Why a carved hog roast beats a buffet
Compared with individual food vans, a hog roast feeds a lot of people quickly from one roast. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.
Why book with us
- Rolls with stuffing, apple sauce and crackling
- Our staff serve and clear
- Choices for people who do not eat pork
- Served at the time you choose
Take a look at our prices page and our hog roast cost guide.
Business events near Forestdale
Forestdale is about 3 miles south-east of Croydon, in Greater London. Forestdale and the surrounding area are covered for staff events. We cater all 764 towns and villages in Greater London, from the larger towns to small villages. Our bookings stretch from Forestdale to London (11 miles away).
Commuters will know that Sanderstead station, about 2.4 miles west, is the nearest station.
Here we cover the CR0 and CR2 postcode area, and we can cater your staff event anywhere in it. Your staff event could be at a house on Courtwood Lane, Goldfinch Road and Bardolph Avenue or the roads around them, wherever there’s an outdoor spot for the roaster. If your venue is just outside Forestdale, we also cover Selsdon (1 mile west), New Addington (1 mile east), Addington (1 mile north), Farleigh (1 mile south) and Fickleshole (2 miles south-east). Larger places within reach include London (11 miles north), City of Westminster (13 miles north-west), Marylebone (13 miles north), Kensington (13 miles north-west), St Pancras (13 miles north) and Shoreditch (13 miles north).
A little further out are Warlingham Park Hospital (1.9 miles south) and Croydon Airport Visitor Centre (3.5 miles west). Within reach you will find Nore Hill and Hutchinson's Bank.
- Nearby schools include John Ruskin College (0.5 miles north-west)
What affects the price in Forestdale
We do not use a fixed price list, because every staff event is different. The main factors are:
- The journey to the venue
- Season and day of the week
- Crockery choices
- Site access
Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
Getting an accurate quote
When you contact us, please mention:
- Allergies we should know about
- A picture of the cooking area
- Your date and serving time
- An estimate of numbers
The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A photo of the cooking area helps. Send us your details through our quote form.
Why choose corporate hog roast in Forestdale?
It needs no kitchen on site, just an outdoor spot.
Hosts in Forestdale book us for everything from small get-togethers to big outdoor events. Popular choices:
- Project wrap-ups
- Staff thank-you lunches
- Customer days
- Retirements and long-service awards
Nearby historic houses include Addington Palace (0.9 miles north) and Down House (4 miles east). Historic venues suit client days, but check their rules on gas cooking first.
Before booking anyone
- Whether plates or china are included
- Whether travel is included
- Allergen information for every dish
- How long the roast takes and when they’ll arrive
Looking after everyone
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. Other tips:
- Ask for gluten-free rolls if needed
- Give us vegetarian and vegan numbers
- Ask staff about dietary needs in advance
- Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
We follow your site’s sign-in and safety rules, and keep vehicles where you ask.
Add rotisserie chicken or lamb for choice.
Organising for someone else?
If you are a venue or event planner, we are happy to work alongside your team.
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards