Greater London · England
Hog Roast for Staff Days in Ham, Greater London
We bring a hog roast for your team across Ham and Greater London, cooking slowly at your venue and serving it hot.
- Summer team parties
- Team treats
- Project wrap-ups
Planning an event in Ham?
Before you choose a spot
We need room to cook safely and under cover. Things to check:
- Level hardstanding or lawn
- Somewhere to park our vehicle
- A safe distance from walls and vehicles
Ham is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
Popular choices
- Crackling
- Stuffing and apple sauce
- Coleslaw
- Hog roast rolls
- Salads
- Vegan option (Ve)
- Spit-roast lamb
- Rotisserie chicken
- Halloumi skewers (V)
Corporate hog roast for your staff event in Ham
Sites generally have rules for outside caterers: vehicle access, gas equipment and where we can cook. Tell us what your facilities team needs. Whether it’s milestone celebrations and staff summer days, we can cook hog roast rolls, spit-roast lamb and coleslaw and more.
London work events in Ham often run to a tight lunch break, so we roast ahead and carve fast. Let us know about access and site rules. The hog is roasted on site at your staff event, slowly, over several hours, and carved only when you’re ready to eat.
- Location
- Ham (TW10, KT2, TW11)
- Area hub
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Updated
- 26 October 2026
Occasions we serve in Ham
There are options for people who do not eat pork.
Our roaster has been booked for a wide mix of occasions near Ham, such as:
- Launch days
- Summer team parties
- Client hospitality
- Team days and away days
By road, Ham is on or near the A307, which makes it easy for us to reach.
What your quote should include
- Whether plates or china are included
- VAT, if it applies
- Exactly what’s included in the price
- Which meats, sides and extras are included
Planning a team lunch in Ham
Ham is about 1 mile south-east of Twickenham, in Greater London. We cover staff events in Ham. Ham is one of 764 towns and villages in Greater London where we cater. Our bookings stretch from Ham to London (10 miles away).
Among the historic houses close to Ham are Ham House (0.6 miles north) and Pembroke Lodge (0.8 miles north-east). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for caterers. For staff and visitors coming by train, the nearest station is Teddington station, about 1.2 miles south-west.
Wherever your staff event is in TW10, KT2 and TW11, we can bring the roaster to you, from busy streets to quiet lanes. We can cater a staff event on streets such as New Road, Lock Road and Cave Road, as long as there is somewhere outside to cook. Being close to the A307, Ham is simple for us to get to. If your venue is just outside Ham, we also cover Petersham (1 mile north), Eel Pie Island (1 mile north-west), Strawberry Hill (1 mile west), Teddington (1 mile south-west) and Richmond (1 mile north). Further out, we also cater in London (10 miles north-east), City of Westminster (9 miles north-east), Marylebone (9 miles north-east), Kensington (6 miles north-east), St Pancras (10 miles north-east) and Shoreditch (12 miles north-east).
Nearby you will also find Teddington Memorial Hospital (1.5 miles south-west) and Coombe (2.2 miles south-east). Green spaces nearby include Kew Gardens Lake and Richmond Hill.
- Nearby schools include Grey Court School (under half a mile north) and Teddington School (0.9 miles south)
- Pubs nearby include The New Inn Public House (within half a mile east)
What affects the price in Ham
Things that change the price:
- How many people are eating
- Distance from us
- How long the roast and service take
- The menu and extras such as lamb or chicken
What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.
What we need to know
To get the best quote, tell us:
- Your menu choices
- Rough numbers
- Any dietary needs or allergies
- The address or postcode
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Send us your details through our quote form.
What happens on the day
Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and get on with roasting and serving. Open days in Ham generally finish in daylight, though in winter it’s dark by about 3:55pm.
- Send us the site, date, numbers and break time.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We pack away and go.
Before we arrive
- Pick a flat, open area outside for cooking
- Send final numbers in good time
- Think about shelter for your staff
How to get a price
Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.
Related guides
A hog roast or other catering?
Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you are paying for.
What you get with us
- Salads, potatoes and coleslaw to go with it
- Choices for people who do not eat pork
- Served at the time you choose
- Our staff serve and clear
What comes off the roaster
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.
Vegan burger or sausage (Ve)
Vegan staff can have a vegan burger or sausage, so nobody misses out.
Also in Ham
Full catering or machine hire?
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Add a dietary question to the sign-up
- Count anyone who doesn’t eat pork, for the alternatives
- Put the allergen list where people can see it
- Ask for gluten-free rolls if needed
We will sign in and follow site rules, and keep vehicles where you ask.
Tell us about branding or theming for open days and we’ll fit in.
FAQs for Ham
Could you cook in Sudbrook Park?
Only with permission from the park’s owner, generally the council, and many parks don’t allow cooking. Ask them first.
Which station is closest to Ham?
The closest is Teddington station, roughly 1.2 miles away.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
How much room do you need?
Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We will check it with you before booking.
How long does the roast need?
A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.
Can you roast in the rain?
The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.
What about family fun days?
Yes, a hog roast suits open days, with chicken and vegetarian options for visitors.
Do you need a car park?
Wherever your facilities team agrees, outdoors and under cover.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away