Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Hog Roast for Staff Days in Houghton, West Sussex

Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Corporate hog roast in Houghton.

  • Staff thank-you lunches
  • Retirements and long-service awards
  • Client and customer events

Get a quote

A hog roast near Houghton

How our corporate hog roast works in Houghton

From a small team to a whole site, we size the roast to your numbers. Give us numbers and timings and we’ll quote. We serve hog roast rolls, crackling and spit-roast lamb, and typical bookings are for client hospitality and milestone celebrations.

For farms and rural sites near Houghton, we can cook in the yard. Tell us about access. The hog is roasted on site at your staff event, low and slow, for hours, and carved only when you are ready to eat.

Location
Houghton (BN18)
Area hub
West Sussex
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Ask us for a quote
Page updated
27 October 2026
A crowd of guests with drinks at an indoor evening event

For event organisers in Houghton

Some venues charge a fee if you bring in your own caterer, so check before you book. We will liaise with them on access and set-up.

For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

What a hog roast costs

Here’s what affects the price:

  • The date and time of year
  • How many people are eating
  • The menu and extras such as lamb or chicken
  • The serving time and how long we are on site

For larger numbers, a hog roast is usually good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.

What we need to know

We can quote more accurately with a few details. Here’s what’s useful:

  • Any venue rules
  • The date and when you’d like to eat
  • A picture of the cooking area
  • The address or postcode

Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Use our quote form.

Looking after everyone

Tell us about dietary needs early and we’ll help. Tips:

  • Request gluten-free rolls
  • Collect dietary needs when you send the invite
  • Remember that stuffing normally contains gluten
  • Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options

Let us know about changes: a cooked roast can be held for a while.

Add sides for a bigger lunch.

How it works

Rain does not stop the roast, because we cook under cover. It’s worth planning a sheltered place for people to eat, too. Daytime open days in Houghton are rarely affected by light, though in winter it’s dark by about 4:00pm.

  1. Tell us where, when, how many and when you eat.
  2. We confirm the site details and send a price.
  3. We set up early and roast through the morning.
  4. Our chef carves and our staff serve on time.
  5. We tidy up and leave.

Before we arrive

  • Make sure we can wheel the roaster to the spot
  • Gather dietary requirements early
  • Choose someone to meet us on arrival

How to get a price

It’s easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Send us your details through our quote form.

Tell us about your event

Planning help

Why choose corporate hog roast in Houghton?

It gets the team out and talking.

However big or small the event in Houghton, a hog roast feeds a crowd well. We are frequently asked to cater:

  • Thank-you lunches
  • Away days
  • Retirements and long-service awards
  • Family fun days

For staff and visitors coming by train, the nearest station is Amberley station, about 0.5 miles north-east.

What your quote should include

  • Where the roaster goes and what it needs
  • How many staff will carve and serve
  • Travel and any London charges
  • If the price includes VAT

Choosing a hog roast caterer

What comes off the roaster

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. We can bring gluten-free rolls if you ask.

What the cooking area needs

It is worth planning the cooking area in advance. The ideal spot has:

  • A level spot in the car park, yard or grounds
  • Somewhere for staff to eat if it rains
  • Vehicle access close to the cooking area

If you are unsure, send a picture of the space and the way in, and we’ll say what we think before booking.

What we serve

  • Salads
  • Vegan option (Ve)
  • Coleslaw
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Hog roast rolls
  • Crackling

Browse the menu

Common questions in Houghton

Could you cook in Arundel Park?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Ask them first, and tell us what they say.

What’s the nearest station to Houghton?

Amberley station, about 0.5 miles north-east of the centre.

Can we hire the machine and cook it ourselves?

We do, if you are happy to roast and carve yourself. Ask and we will talk you through it.

Can you roast in the rain?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

Can you feed everyone in a short break?

Yes. We time the roast to be ready and serve quickly. Rolls keep service quick.

What if things run late?

Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.

Can you feed staff and families?

We do. Include visitors in your numbers and we’ll plan for everyone.

How much does a hog roast cost?

Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your staff event for a quote.

Staff days in Houghton: access and travel

Houghton is about 6 miles north of Littlehampton, in West Sussex. Staff events in Houghton are part of our patch, along with the towns and villages around it. Houghton is one of 371 towns and villages in West Sussex we cover. Our nearest city page is Brighton, about 19 miles away.

Historic houses near Houghton include Bignor Roman Villa (2.8 miles north-west) and Parham House (3.1 miles north-east). Historic venues suit client days, but check their rules on gas cooking first. Houghton sits roughly 46 miles from central London, and we cover it as standard. The South Downs National Park is within about 2 miles, which suits team days in the countryside.

For staff events in BN18, we just need to know where the roaster can cook and a serving time. We also bring hog roasts to staff events in Arundel (3 miles south), Warningcamp (3 miles south-east), Crossbush (3 miles south), Tortington (4 miles south) and Poling (4 miles south-east). Further out, we also cater in Worthing (8 miles south-east), Bognor Regis (9 miles south-west), Chichester (11 miles west), Selsey (15 miles south-west), Littlehampton (6 miles south) and Shoreham-by-Sea (13 miles east).

A little further out are Arundel and District Hospital (2.7 miles south) and Amberley Castle (1.2 miles north-east). Open spaces near Houghton include Amberley Wild Brooks and Bignor Hill.

Map of Houghton © OpenStreetMap contributors

Why a carved hog roast beats a buffet

Compared with sandwich platters, a hog roast is hot, fresh and feels like an event. The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, so we quote each one individually.

Why book our hog roast in Houghton

  • Self-contained: roaster, cover and serving kit
  • No surprises: everything in writing
  • Sides to make it a full meal
  • Our staff serve and clear

Take a look at our prices page or what a hog roast costs.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote