Hampshire · England
Hog Roast for Staff Days in Micheldever Station, Hampshire
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Micheldever Station and the surrounding area.
- Open days and family days
- Team treats
- Site openings
Slow-roasted pork in Micheldever Station
Diets, allergies and alternatives
You will get allergen information for everything we serve. To make the most of it:
- Keep alternatives clearly labelled
- Plan separately for anyone who needs halal food
- Add a dietary question to the sign-up
- Remember that stuffing normally contains gluten
We serve on time, so people get back to work on time.
Gluten-free rolls are available on request.
About our corporate hog roast in Micheldever Station
Whether it’s twenty people or a whole site, the roast is sized to fit. Give us numbers and timings for a quote. Typical bookings include team-building days and retirement do’s, serving rotisserie chicken, halloumi skewers and coleslaw.
For farms and rural sites near Micheldever Station, we can cook in the yard. Tell us about access. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish before you book.
Nearby places to Micheldever Station
Also in Micheldever Station
Questions from Micheldever Station
What’s the nearest station to Micheldever Station?
Overton station, about 5 miles north of the centre.
Is Micheldever Station close to London?
About 55 miles from central London.
Can a company book?
Contact us with your details, and the quote will include the terms.
Do you clear up?
We pack everything away after service, so you’re not left with the mess.
Can you work around our timings?
We will be as flexible as we can. Keep us posted on the day and we’ll fit around changes.
How far ahead should we book?
As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we will check.
What paperwork do you provide for our site?
Each site is different: pass on your list and we’ll respond.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We’ll bring the rest.
The menu, dish by dish
Stuffing and apple sauce
A spoonful of apple sauce and a slice of stuffing turn a pork roll into a hog roast roll.
Vegan burger or sausage (Ve)
Vegan staff can have a vegan burger or sausage, so nobody misses out.
For event organisers in Micheldever Station
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will tell you what we can send.
Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. We will keep the roaster well clear of the marquee.
Full catering or machine hire?
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
Where the roaster can go in Micheldever Station
Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:
- A named contact for the day
- Sign-off for outside caterers
- Flat ground in a car park or courtyard
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
Popular choices
- Rotisserie chicken
- Spit-roast lamb
- Stuffing and apple sauce
- Crackling
- Coleslaw
- Vegan option (Ve)
- Halloumi skewers (V)
- Hog roast rolls
- Salads
Workplace catering around Micheldever Station
Micheldever Station is about 8 miles north of Hyde, in Hampshire. Wherever your staff event is in Micheldever Station, we can bring the roaster, as long as there is an outdoor spot to cook. Micheldever Station is one of 683 towns and villages in Hampshire where we cater. Our bookings stretch from Micheldever Station to Southampton (19 miles away).
For staff and visitors coming by train, the closest railway station is Overton station, roughly 5 miles north of the centre.
Anywhere in SO21, we can roast on site for your staff. Your staff event could be at a house on Andover Road, Overton Road and Ellis Drive, as long as there’s somewhere outside to cook. We also bring hog roasts to staff events in Northbrook (2 miles south), Micheldever (2 miles south), East Stratton (3 miles south-east), Hunton (3 miles south-west) and Stoke Charity (3 miles south-west). Within a short drive, we also cover Basingstoke (9 miles north-east), Winchester (9 miles south), Eastleigh (15 miles south), Andover (10 miles west), Chandler's Ford (15 miles south) and Alton (13 miles east).
- Pubs nearby include The Dove Inn (within half a mile north-east)
Why choose corporate hog roast in Micheldever Station?
We look after serving and clearing, so your team doesn’t have to.
We are booked for all kinds of occasions in Micheldever Station and nearby. Some of the most common are:
- Retirements and long-service awards
- Summer team parties
- Staff thank-you lunches
- Family fun days
Micheldever Station is about 55 miles from central London.
What to look for in a quote
- The menu, including sides and any extras
- Staffing on the day
- Travel and any London charges
- What crockery is supplied
Why choose a hog roast in Micheldever Station?
Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. Numbers make the biggest difference: the price per head normally falls as numbers rise, because the roaster, staff and travel cost much the same either way.
Why us?
- An itemised quote
- Staff to serve, so you don’t have to
- Rolls with stuffing, apple sauce and crackling
- Choices for people who do not eat pork
Take a look at our pricing and our hog roast cost guide.
The process
On the day, we position the roaster under cover and get the hog cooking. It then roasts slowly for several hours, worked back from your serving time. Lunchtime bookings in Micheldever Station are in daylight all year; winter evening events are dark by about 4:00pm, so evening events need a lit cooking area. A summer after-work event has daylight until about 9:25pm.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- The roast starts early on site.
- We serve within your break.
- We pack away and go.
Before we arrive
- Choose someone to meet us on arrival
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Confirm numbers ahead of the day
Ask for a quote
When you are weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, fill in our quote form.
Read more
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away