Greater London · England
Corporate Hog Roast for Peaks Hill
We bring a hog roast for your team to Peaks Hill and nearby, cooking slowly at your venue and serving it hot.
- Thank-you lunches
- Team-building days
- Client hospitality
Book a hog roast in Peaks Hill
How our corporate hog roast works in Peaks Hill
For a client event, a hog roast carved by a chef makes an impression. With china and sides, it becomes a proper meal. For team-building days and launch days, we will put together a menu of salads, hog roast rolls and halloumi skewers for your staff.
In Peaks Hill, lunch breaks are frequently short, so we plan the roast and service around it. Let us know about access and site rules. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish before booking.
- Location
- Peaks Hill (CR8, SM6)
- County
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Ask us for a quote
- Page updated
- 26 October 2026
What we serve, dish by dish
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.
Vegan burger or sausage (Ve)
Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.
Peaks Hill for staff days and open days
Peaks Hill is about 1 mile north-west of Purley, in Greater London. Hosts in Peaks Hill book us for staff events of all sizes. Peaks Hill is one of 764 towns and villages in Greater London where we cater. You can also see our page for London, about 11 miles away.
The A2022 put Peaks Hill within easy reach for us. Within reach of Peaks Hill are historic houses such as Addington Palace (4 miles east) and Nonsuch Mansion (4.4 miles west). For a client event at a historic house, ask early about rules for outside caterers.
We cover staff events in every part of the CR8 and SM6 postcode area. We can cater a staff event on streets such as Furze Lane, Birch Lane and Plough Lane or the roads around them, wherever there’s an outdoor spot for the roaster. Peaks Hill is on the A2022, so it is easy for us to reach with the equipment. Nearby, we also cater staff events in Russell Hill (1 mile north), Roundshaw (1 mile north), Woodcote (1 mile south-west), Purley (1 mile south-east) and Woodcote Green (1 mile west). Within a short drive, we also cover London (11 miles north), City of Westminster (12 miles north), Marylebone (12 miles north), Kensington (11 miles north), St Pancras (13 miles north) and Shoreditch (13 miles north).
Well-known places in the area include County Borough of Croydon (2.4 miles north-east) and Purley War Memorial Hospital (0.7 miles east). The countryside around Peaks Hill includes Duppas Hill and Roundshaw Downs.
- Nearby schools include Laleham Lea School (within half a mile north-west) and Margaret Roper Catholic Primary School (less than half a mile east)
- Local pubs include The Foxley Hatch pub (0.6 miles south-east)
Common questions in Peaks Hill
Can you get a hog roast into a London garden in Peaks Hill?
Often, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.
Which station is closest to Peaks Hill?
Purley station, about 0.8 miles south-east of the centre.
What about staff who do not eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.
What space does the roaster need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We will confirm the space with your quote.
Do we need our own staff?
Our chef carves and our staff serve, then clear the serving area afterwards.
How do we prepare?
Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.
Can you roast in the rain?
The roaster is under cover, so a shower doesn’t stop us. Your staff will want somewhere dry to eat.
Do you cover Peaks Hill?
We do. Tell us the venue or postcode and we will check the date.
For event organisers in Peaks Hill
If you’re organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we will deal with on the day. We will keep you both updated.
Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.
Planning for dietary needs
Tell us about dietary needs early and we’ll help. Tips:
- Put the allergen list where people can see it
- Plan separately for anyone who needs halal food
- Request gluten-free rolls
- Collect dietary needs when you send the invite
Name someone in facilities or reception for the day.
Ask for gluten-free rolls if needed.
How the day works
People love watching the carving: the hog is carved in front of your staff, and the crackling is shared out so everyone gets some. After-work summer events in Peaks Hill have light until about 9:20pm at midsummer and 8:50pm in late May, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- The roast starts early on site.
- Our chef carves and our staff serve on time.
- We pack away and go.
Getting ready for the day
- Confirm numbers ahead of the day
- Choose someone to meet us on arrival
- Ask about allergies and dietary needs beforehand
Getting a price
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Fill in our quote form.
Planning help
Nearby places to Peaks Hill
More for events in Peaks Hill
Occasions we serve in Peaks Hill
Service is fast, ideal for a set break.
In Peaks Hill and nearby, we cater for all sorts of events. Some of the most common are:
- Team days and away days
- Long-service celebrations
- New premises openings
- Milestone celebrations
Teams travelling in by rail can use the station: Purley station is about 0.8 miles away.
What your quote should include
- Exactly what’s included in the price
- Any travel or access charges
- Whether VAT is included
- The full menu and the sides
What a hog roast costs
Each booking is quoted on its own, and the price depends on a few things:
- Travel to Peaks Hill
- Plates or china
- The number of people
- The serving time and how long we are on site
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
What to tell us
Here’s what we will ask:
- Roughly how many people
- Allergies we should know about
- Anything the venue has asked for
- What the outdoor space is like
Not sure how many to cater for? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Use our quote form.
Space, access and the venue
Most gardens, car parks, yards and fields work if a few things are right. Here’s what helps:
- Sign-off for outside caterers
- A named contact for the day
- A covered area or canteen for wet weather
Peaks Hill is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.
If in doubt, send us a picture of the spot and we will advise before booking.
Popular choices
- Crackling
- Rotisserie chicken
- Spit-roast lamb
- Halloumi skewers (V)
- Vegan option (Ve)
- Coleslaw
- Stuffing and apple sauce
- Hog roast rolls
- Salads
Why choose a hog roast in Peaks Hill?
Next to street-food vans, carving serves the whole team fast. The main driver is numbers: bigger groups normally cost less per head, because the roaster, staff and travel cost much the same either way.
Why book our hog roast in Peaks Hill
- Lamb, chicken and vegetarian options alongside
- All the equipment comes with us
- Slow-roasted at your venue, not reheated
- A choice of salads and potatoes
Read how we price and the cost guide.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards