West Berkshire · England
Corporate Hog Roast in Peasemore
Corporate hog roast in Peasemore: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Summer staff parties
- Launch days
- Long-service celebrations
Book a hog roast in Peasemore
About our corporate hog roast in Peasemore
Workplaces have rules, and we work to them: access, gas cooking and the cooking area. Pass on your site’s requirements. For customer days and site openings, we can cook hog roast rolls, crackling and salads for your staff.
Near Peasemore, workplaces can be far from shops, so a hog roast lunch is welcome. Plates come as standard, with china available if you’d like it, at an extra cost.
- Area
- Peasemore (RG20)
- Region
- West Berkshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Ask us for a quote
- Last updated
- 26 October 2026
Workplace catering around Peasemore
Peasemore is about 7 miles north of Newbury, in West Berkshire. Staff events in Peasemore are part of our patch, along with the towns and villages around it. Peasemore is one of 155 towns and villages in West Berkshire we cover. Our nearest city page is Reading, about 16 miles away.
With the North Wessex Downs National Landscape within about 6 miles, rural team days are easy to arrange.
Staff events anywhere in RG20 start with an outdoor spot for the roaster. We can cater a staff event on streets such as Field Road, The Pightle and Hillgreen Lane or the roads around them, as long as there’s somewhere outside to cook. Other places close to Peasemore we cover include Leckhampstead (1 mile south-west), Beedon (2 miles east), Downend (2 miles south-east), North Heath (2 miles south) and World's End (2 miles east). Further out, we also cater in Newbury (7 miles south), Thatcham (7 miles south-east), Burghfield Common (14 miles south-east), Speenhamland (6 miles south), Hungerford (9 miles south-west) and Calcot (13 miles east).
Well-known places in the area include Hampstead Norris Castle (4.5 miles east). The countryside around Peasemore includes Snelsmore Common.
- Pubs nearby include The Fox pub (less than half a mile west)
Catered or do it yourself?
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll confirm what comes with it when you ask.
Allergies and dietary needs
Most people love a hog roast, but it’s pork. Some ways to look after everyone:
- Ask for gluten-free rolls if needed
- Count anyone who does not eat pork, for the alternatives
- Halal isn’t offered, so arrange it separately if needed
- Share the allergen information with the team
We set up on the agreed spot, often first thing, then roast through the morning.
Ask about china for a more formal lunch, quoted separately.
Nearby places to Peasemore
More for events in Peasemore
Is a hog roast right for your staff event?
If it’s for clients, add china, sides and a second roast to make it more formal. Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.
Why book with us
- A clear quote with everything listed
- Halloumi skewers and a vegan option too
- Fresh carving at the serving station
- Serving and clearing done for you
Take a look at our pricing and what a hog roast costs.
Occasions we serve in Peasemore
You do not need a staff kitchen, just an outdoor spot.
Hosts in Peasemore book us for everything from small get-togethers to big outdoor events. For example:
- Summer team parties
- Site open days
- Site openings
- Customer days
Central London is about 54 miles from Peasemore, well within our area.
Before booking anyone
- If the price includes VAT
- What the price includes, item by item
- What crockery is supplied
- How dietary needs are handled
Planning the cooking spot
A good cooking spot makes the day run smoothly. Ideally:
- Flat ground in a car park or courtyard
- Somewhere for staff to eat if it rains
- Space away from buildings, vehicles and trees
If you’re unsure, send a photo of the space and the way in, and we will say what we think before you book.
On the menu in Peasemore
- Crackling
- Spit-roast lamb
- Rotisserie chicken
- Salads
- Stuffing and apple sauce
- Halloumi skewers (V)
- Coleslaw
- Vegan option (Ve)
- Hog roast rolls
Common questions in Peasemore
Can you do a hog roast at a venue in the North Wessex Downs National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
Is Peasemore close to London?
Roughly 54 miles from the centre of London, and well within our area.
Do you cover Peasemore?
We do. Tell us the venue or postcode and we will check the date.
Do you offer gluten-free rolls?
We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.
Can you roast in the rain?
The roaster is under cover, so a shower does not stop us. Plan somewhere sheltered for eating.
Is a hog roast smart enough for clients?
It can be as relaxed or polished as you like, depending on the crockery and menu.
Do you clear up?
We pack everything away after service, so you’re not left with the mess.
Can you feed staff and families?
Open days are a great fit, with chicken and vegetarian options for visitors.
What a hog roast costs
Here’s what affects the price:
- The menu and extras such as lamb or chicken
- How many people are eating
- Travel to Peasemore
- How long the roast and service take
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you’re paying for.
What to tell us
The more we know, the more accurate the quote. Useful details:
- Allergies we should know about
- Your date and serving time
- An estimate of numbers
- Your menu choices
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Send us your details through our quote form.
What we serve, dish by dish
Crackling
Crackling is what people queue for: golden, crunchy and salty.
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.
What happens on the day
Slow roasting is the whole point: the meat cooks gently until it’s tender while the skin crisps into crackling. Then it rests briefly before our chef carves. Lunchtime bookings in Peasemore are in daylight all year; winter evening events are dark by about 4:00pm, so plan lighting for later events. Summer events have daylight until around 9:25pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We roast on site.
- We carve and serve quickly.
- We clear up afterwards.
Before we arrive
- Choose a level, open spot outdoors for the roaster
- Have a covered area for eating in case of rain
- Gather dietary requirements early
How to get a price
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.
Related guides
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away