Hampshire · England
Hog Roast for Staff Days in Rotherwick, Hampshire
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for your team in Rotherwick.
- New premises openings
- Staff thank-you lunches
- Client and customer events
Corporate hog roast for Rotherwick
Corporate hog roast in Rotherwick, slow-roasted on site
Instead of booking a restaurant, bring the food to the team. A hog roast in the car park or grounds keeps everyone together. Typical bookings include end-of-project celebrations and staff summer days, with crackling, halloumi skewers and hog roast rolls.
At country workplaces around Rotherwick, we can cook in the yard. Let us know about tracks and gates. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish.
Is a hog roast right for your staff event?
Compared with a barbecue run by staff, nobody from the team is stuck cooking. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.
Why book our hog roast in Rotherwick
- Cooked on the day, low and slow
- Rolls with stuffing, apple sauce and crackling
- An itemised quote
- Timed around your day
See how we price and our hog roast cost guide.
FAQs for Rotherwick
Which station is closest to Rotherwick?
Hook station, about 1.8 miles south of the centre.
Is Rotherwick close to London?
About 40 miles from central London, and well within our area.
Can you feed everyone in a short break?
We plan the roast around your break. Rolls are the fastest way to serve.
What do people get?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
Can you feed staff and families?
Yes, a hog roast suits open days, with chicken and vegetarian options for visitors.
Do you do DIY hog roast hire?
DIY machine hire is available. We will confirm what comes with it and how to use it.
How much does a hog roast cost?
Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your staff event for a quote.
Can it be more formal?
With china and sides, it works well for clients.
Should I cook it myself?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
What a hog roast costs
We work out each quote from:
- Which meats and sides you choose
- Whether you want china
- How many people are eating
- The journey to the venue
UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you are paying for.
Details that help
Good details mean a good quote. Please include:
- An estimate of numbers
- The date and when you’d like to eat
- Any extras, such as lamb, chicken or china
- The address or postcode
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Send us your details through our quote form.
Who books corporate hog roast in Rotherwick?
It needs no kitchen on site, just an outdoor spot.
Whatever the occasion in Rotherwick, a hog roast feeds a crowd well. Bookings frequently include:
- Staff summer days
- Thank-you lunches
- Customer days
- Open days and family days
Rotherwick sits roughly 40 miles from central London.
Questions to ask before you book
- How many staff will carve and serve
- Arrival time and how long the roast needs
- Whether plates or china are included
- How they handle allergens and dietary needs
Working with your venue
If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Sort that first.
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
Nearby places to Rotherwick
Other occasions in Rotherwick
Planning the cooking spot
The right spot for the roaster makes everything easier. Ideally:
- A covered area or canteen for wet weather
- A contact on site
- A safe distance from walls and vehicles
If you are unsure, send a photo of the space and the way in, and we will say what we think before booking.
Popular choices
- Spit-roast lamb
- Rotisserie chicken
- Vegan option (Ve)
- Salads
- Halloumi skewers (V)
- Stuffing and apple sauce
- Crackling
- Hog roast rolls
- Coleslaw
Planning a team lunch in Rotherwick
Rotherwick is about 6 miles west of Fleet, in Hampshire. Staff events in Rotherwick are part of our patch, as well as the surrounding area. We bring hog roasts to 683 places across Hampshire. You can also see our page for Reading, about 10 miles away.
Commuters will know that Hook station, about 1.8 miles south, is the nearest station. Nearby historic houses include Stratfield Saye House (3.2 miles north). For a client event at a historic house, ask early about rules for outside caterers.
Staff events anywhere in RG27 start with an outdoor spot for the roaster and a serving time. From The Street, Wedman's Lane and Hook Road or a nearby road, we’ll bring the roaster to you. For staff events just outside Rotherwick, we cover Lyde Green (1 mile north-west), Mattingley (1 mile north-east), Hound Green (2 miles north-east), Hazeley (2 miles north-east) and Heckfield (3 miles north). Further out, we also cater in Basingstoke (6 miles south-west), Farnborough (9 miles east), Fleet (6 miles east), Aldershot (10 miles south-east), Alton (11 miles south) and Yateley (6 miles east).
Nearby you will also find West Green House Agricultural Museum (1.8 miles east) and Fleet Community Hospital (5.5 miles east). Within reach you will find Dogmersfield Lake and The Mill Field.
- Local pubs include Coach And Horses Public House (under half a mile south-west)
Planning for dietary needs
Not everyone eats pork, so plan an alternative. A few pointers:
- Add a dietary question to the sign-up
- Remember that stuffing normally contains gluten
- Label the vegetarian and vegan food
- Request gluten-free rolls
We will sign in and follow site rules.
Add sides for a bigger lunch.
How the day works
On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it’s ready when you want to eat. In Rotherwick, summer evenings stay light until about 9:25pm, which suits a team barbecue-style evening. In late September, the light goes at about 7:05pm.
- Tell us where, when, how many and the serving time.
- We check site access and send a price.
- We set up early and get the hog roasting.
- Our chef carves and our staff serve to your timings.
- We tidy up and leave the site clean.
How to prepare
- Give us a contact number for the day
- Make sure the cooking area is away from walls, tents and trees
- Collect dietary needs and allergies in advance
Ask for a quote
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.
Planning help
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away