Surrey · England
Corporate Hog Roast for Tyler's Green
Corporate hog roast in Tyler's Green: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Away days
- Long-service celebrations
- Family fun days
Slow-roasted pork in Tyler's Green
Corporate hog roast in Tyler's Green, carved to order
Whether it’s twenty people or a whole site, we size the roast to your numbers. Tell us the numbers and the serving window for a quote. For client hospitality and team days and away days, we will put together a menu of coleslaw, rotisserie chicken and hog roast rolls and more.
At country workplaces around Tyler's Green, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.
Why choose a hog roast in Tyler's Green?
Next to taking the team out, a hog roast is easier to organise and keeps people together. Numbers make the biggest difference: bigger groups normally cost less per head, since much of the cost is fixed.
Why book our hog roast in Tyler's Green
- Our staff serve and clear
- Fresh carving at the serving station
- The classics: stuffing, apple sauce and crackling
- Halloumi skewers and a vegan option too
See our pricing and our hog roast cost guide.
Diets, allergies and alternatives
With a bit of planning, dietary needs are easier to handle. A few tips:
- Share the allergen information with the team
- Add a dietary question to the sign-up
- Stuffing usually contains gluten, so check the allergen list
- Halal is not offered, so arrange it separately if needed
At the agreed time, our chef carves and our staff serve, keeping the queue moving.
Add sides for a bigger lunch.
How we price a hog roast for your team
We work out each quote from:
- The menu and extras such as lamb or chicken
- Access to the cooking area
- Crockery choices
- Time on site
Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.
What to tell us
For a quick, accurate price, tell us:
- Roughly how many people
- Where the event is
- Allergies we should know about
- Your date and serving time
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.
What we serve, dish by dish
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.
Working with your venue
Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll liaise with them on access and set-up.
For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
Nearby places to Tyler's Green
Other occasions in Tyler's Green
Workplace catering around Tyler's Green
Tyler's Green is about 2 miles south-east of Caterham, in Surrey. From village halls to gardens and fields, staff events around Tyler's Green suit a hog roast. We bring hog roasts to all 395 towns and villages across Surrey, from the larger towns to small villages. Our bookings stretch from Tyler's Green to London (about 17 miles away).
The B2235 put Tyler's Green within easy reach for us. Within reach of Tyler's Green are historic houses such as Titsey Place (3.9 miles north-east). Historic venues suit client days, but check their rules on gas cooking first.
Wherever your staff event is in RH9, we can roast on site for your staff. We can cater a staff event on streets such as Selbourne Square, Godstone Hill and Bakers Mead or the roads around them, as long as there’s somewhere outside to cook. You will find Tyler's Green on the B2235, which makes the journey straightforward. Close by, we cover staff events in Godstone (1 mile south), Church Town (1 mile south-east), Tandridge (2 miles south-east), Bletchingley (2 miles south-west) and Caterham (2 miles north-west). Larger places within reach include Epsom (10 miles north-west), Horley (7 miles south-west), Redhill (5 miles west), Ewell (11 miles north-west), Reigate (6 miles west) and Dorking (11 miles west).
Other landmarks nearby include Caterham Dene Hospital (2.2 miles north-west) and East Surrey Museum (1.9 miles north). Open spaces near Tyler's Green include Bay Pond and Nore Hill.
- Pubs nearby include The Hare And Hounds Public House (0.5 miles south)
Common questions in Tyler's Green
Is Tyler's Green too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
How far is Tyler's Green from London?
Roughly 17 miles from the centre of London.
What about family fun days?
Yes, a hog roast suits open days, with chicken and vegetarian options for visitors.
How long does the roast need?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.
Do you cover Tyler's Green?
Yes. We cater across London and the South East, Tyler's Green and the rest of Surrey included. Tell us the venue and we’ll quote.
What about coeliacs?
We can provide gluten-free rolls if you ask. Stuffing normally contains gluten, so check the allergen information.
How does payment work for businesses?
Let us know your company’s booking requirements, and we will explain the booking terms.
What space does the roaster need?
Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.
Step by step
From setting up to the last roll, we look after the food, so you can enjoy your staff event in Tyler's Green. For a staff lunch in Tyler's Green, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so evening events need a lit cooking area. A summer after-work event has daylight until about 9:20pm.
- You send us the site address, date, numbers and serving window.
- You get a check on the date and the site, and a quote.
- On the day we set up and roast through the morning.
- Our chef carves and our staff serve to your timings.
- Afterwards we clear up and go.
How to prepare
- Choose someone to meet us on arrival
- Make sure we can wheel the roaster to the spot
- Give us final numbers a week or so before
Getting a price
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Send us your details through our quote form.
Related guides
Perfect for your staff event in Tyler's Green
You don’t need a staff kitchen, only an outdoor cooking area.
Here’s what people in Tyler's Green most often book a hog roast for:
- Site openings
- Site open days
- Retirements and long-service awards
- Team days and away days
Tyler's Green sits roughly 17 miles from central London.
What your quote should include
- Any travel or access charges
- What the price includes, item by item
- How they handle allergens and dietary needs
- Who carves and who serves
Full catering or machine hire?
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will confirm what comes with it when you ask.
A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards