Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Corporate Hog Roast in Westdean

Corporate hog roast in Westdean: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Thank-you lunches
  • Open days and family days
  • Client hospitality

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Slow-roasted pork in Westdean

Corporate hog roast for your staff event in Westdean

For a client event, a hog roast carved by a chef makes an impression. Add china and sides for a more formal feel. Whether it is client and customer events and retirements and long-service awards, we will put together a menu of halloumi skewers, salads and hog roast rolls.

At country workplaces around Westdean, we can cook in the yard. Tell us about access. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

Where
Westdean (BN25)
County
East Sussex
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Page updated
27 October 2026
Carving slices from a dark, crisp roast joint

What affects the price in Westdean

Here’s what affects the price:

  • Season and day of the week
  • The menu and extras such as lamb or chicken
  • The number of people
  • How long the roast and service take

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you are paying for.

Getting an accurate quote

To check the date and the space, we will need:

  • Dietary requirements
  • What the outdoor space is like
  • Any venue rules
  • Roughly how many people

Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Use our quote form.

Perfect for your staff event in Westdean

Service is fast, which suits fixed lunch breaks.

We’re regularly asked to cater a wide mix of occasions near Westdean, such as:

  • Team days and away days
  • Long-service celebrations
  • Family fun days
  • Thank-you lunches

Within reach of Westdean are historic houses such as Alfriston Clergy House (2 miles north) and Charleston Farmhouse (4.9 miles north-west). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers.

Comparing caterers

  • What crockery is supplied
  • Whether travel is included
  • Allergen information for every dish
  • The menu, including sides and any extras

How to compare hog roast caterers

Why a carved hog roast beats a buffet

For client events, choose china, sides and lamb or chicken for a more polished feel. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

Why us?

  • Cooked on the day, low and slow
  • Rolls with stuffing, apple sauce and crackling
  • A choice of salads and potatoes
  • No surprises: everything in writing

Read how we price and the cost guide.

Space, access and the venue

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Sign-off for outside caterers
  • Somewhere to park our vehicle
  • A named contact for the day

If in doubt, send us a picture of the spot and we will advise.

On the menu in Westdean

  • Coleslaw
  • Crackling
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Vegan option (Ve)
  • Hog roast rolls
  • Salads
  • Stuffing and apple sauce
  • Spit-roast lamb

See the full menu

Step by step

We roast under cover, so a shower will not spoil the food. It’s worth planning a sheltered place for people to eat, too. If your staff event in Westdean runs into the evening, check the light: about 9:15pm in June, 7:05pm in late September and 3:55pm in December.

  1. Tell us where, when, how many and when you eat.
  2. We confirm the site details and send a price.
  3. We set up early and roast through the morning.
  4. We serve within your break.
  5. We tidy up and leave.

How to prepare

  • Pick a flat, open area outside for cooking
  • Confirm numbers ahead of the day
  • Ask about allergies and dietary needs beforehand

How to get a price

If you are comparing hog roast caterers for Westdean, ask each one exactly what’s included. Ours lists it clearly. To get yours, send us your details through our quote form.

Ask for a quote

Planning help

Questions from Westdean

Is Westdean close to London?

Roughly 51 miles from the centre of London.

Which station is closest to Westdean?

Seaford station, about 2.6 miles west of the centre.

What about staff who don’t eat pork?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we don’t offer halal meat.

What happens in bad weather?

We cook under a gazebo, so rain isn’t a problem for the roast. A marquee, hall or barn for eating makes all the difference.

What paperwork do you provide for our site?

Tell us what your site asks for, and we will tell you what we can send.

Do you clear up?

Our staff clear the serving area, so you are not left with the mess.

What’s included?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Can you cook inside a hall or marquee?

It cooks outside, under a gazebo, on a level spot. Serving indoors is usually fine if the venue is happy.

Workplace catering around Westdean

Westdean is about 2 miles east of Seaford, in East Sussex. We’re happy to travel to Westdean for staff events. We bring hog roasts to 289 places in East Sussex. Our nearest city page is Brighton, about 13 miles away.

Central London is about 51 miles from Westdean, well within our area. Teams travelling in by rail can use the station: Seaford station is about 2.6 miles away. With the South Downs National Park within about 3 miles, rural team days are easy to arrange. The coast is within about 3 miles, and open sites can be breezy, so we choose a sheltered spot for the roaster.

Staff events anywhere in BN25 start with an outdoor spot for the roaster and a serving time. If your venue is just outside Westdean, we also cover Litlington (1 mile north), Dukes Green (2 miles north), Lullington (2 miles north), Alfriston (2 miles north) and Seaford (2 miles west). Further out, we also cater in Eastbourne (6 miles east), Bexhill-on-Sea (14 miles east), Lewes (10 miles north-west), Hailsham (7 miles north-east), Uckfield (13 miles north) and Newhaven (5 miles west).

Well-known places in the area include Chailey Heritage Marine Hospital (3.9 miles west) and Old Forge Museum (Alfriston) (2.2 miles north). Within reach you’ll find Combe Hill.

  • Schools near Westdean include Seaford Head School (1.8 miles west)
  • Pubs nearby include Cuckmere Inn (0.6 miles south-west)
Map of Westdean © OpenStreetMap contributors

Should I cook it myself?

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

What we serve, dish by dish

Rotisserie chicken

For staff who do not eat pork, rotisserie chicken is the easy answer, and children typically like it too.

Spit-roast lamb

Lamb roasted on the spit is a lovely alternative to pork, and handy for anyone who does not eat pork.

Allergies and dietary needs

You’ll get allergen information for everything we serve. To help:

  • Share the allergen information with the team
  • Remember that stuffing normally contains gluten
  • Ask for gluten-free rolls if needed
  • Find out how many do not eat pork, for the alternatives

We’ll sign in and follow site rules, and keep vehicles where you ask.

China crockery is available for client events.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote