Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Hog Roast for Film Crews in Bexley, Greater London

Film set catering in Bexley: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Farm and estate locations
  • Long shoot days
  • Milestone days on set

Get a quote

Planning an event in Bexley?

About our film set catering in Bexley

There are options for crew who don’t eat pork, and we provide allergen information for every dish. Whether it’s music video days and unit base lunches, we can cook halloumi skewers, salads and a vegan option.

London locations around Bexley can have tight access, so send us the route and restrictions. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

Location
Bexley (DA5, DA6, DA14, DA1)
Region
Greater London
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Updated
26 October 2026
Crew members and lighting rigs on a film set

Bexley: your questions answered

Can you get a hog roast into a London garden in Bexley?

It depends on access: a rear gate or yard normally works. Tell us about steps, gates and parking and we’ll advise.

Could you cook in Danson Park?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Check with them first.

Do you have alternatives?

There are chicken, lamb, vegetarian and vegan options. We don’t offer halal meat.

Can you work to the call sheet?

We work to your schedule, holding the roast if lunch moves.

Can you cater our wrap?

We do.

How do we prepare?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

When do you start roasting?

It depends on the size of the hog and the weather, but it’s several hours. We’ll confirm our arrival time when we quote.

Can you cater for vegetarians?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.

Diets, allergies and alternatives

We give full allergen information for every dish. To make the most of it:

  • Tell us who does not eat pork
  • Remember stuffing normally contains gluten
  • Give us vegetarian and vegan numbers
  • Halal isn’t offered

Name a contact for the day, generally locations or the production office.

A second meat widens the menu.

How it works

We work to your timings. If the day runs behind, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. In December, daylight in Bexley ends around 3:50pm, so a late lunch or wrap at base needs lighting. Summer shoots have daylight until about 9:20pm.

  1. Tell us the base location.
  2. We confirm where we set up.
  3. We cook at base.
  4. We serve rolls or plates quickly.
  5. We leave base tidy.

How to prepare

  • Confirm numbers ahead of the day
  • Check there’s nothing overhead or close by that could catch the heat
  • Check there’s a route to wheel the equipment in, without steps

Ask for a quote

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Send us your details through our quote form.

Tell us about your event

Related guides

A hog roast compared with other options

At the end of a shoot, it is a relaxed way to finish. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.

What you get with us

  • Lamb, chicken and vegetarian options alongside
  • A clear quote with everything listed
  • Staff to serve, so you do not have to
  • Crackling for everyone who wants it

Read our prices page or the cost guide.

Working with your venue

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll tell you what we can send.

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Perfect for your shoot in Bexley

It works for wrap parties as well as shoot days.

Here’s what people in Bexley most often book a hog roast for:

  • Countryside locations
  • Historic house shoots
  • Crew appreciation lunches
  • Commercials and music videos

Crew coming by rail can use the station: the nearest station is Bexley station, about 0.6 miles east.

What to look for in a quote

  • How they handle allergens and dietary needs
  • VAT, if it applies
  • When they arrive and when the food will be ready
  • Which meats, sides and extras are included

Read the checklist

What we serve, dish by dish

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and it is carved fresh as people come up.

Halloumi and vegetable skewers (V)

Some crew will be vegetarian, and halloumi skewers give them a proper hot option.

What the cooking area needs

Planning the cooking spot is the key. A quick checklist:

  • Away from vehicles and equipment
  • A route for our vehicle
  • One contact for the day

As a London location, Bexley is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

If in doubt, send us a picture of the spot and we’ll advise.

On the menu in Bexley

  • Stuffing and apple sauce
  • New potatoes
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Spit-roast lamb
  • Hog roast rolls
  • Vegan option (Ve)
  • Salads

View our menu

Crew catering near Bexley

Bexley is about 3 miles east of Eltham, in Greater London. We cater shoots at homes, halls, workplaces and venues in Bexley and the surrounding area. Bexley is one of 764 places in Greater London where we cater. You can also see our page for London, about 11 miles away.

Among the historic houses close to Bexley are Red House (0.9 miles north) and Hall Place and Gardens (1.1 miles east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. With the A2018 and B2210 nearby, Bexley is easy for us and the trucks to reach. The Kent Downs National Landscape is within about 8 miles of Bexley, so check cooking and vehicle rules with locations.

For shoots in DA5, DA6, DA14 and DA1, we just need to know where the roaster can cook. We can cater a shoot on streets such as Bexley High Street, Camden Road and The North Glade or the roads around them, wherever there is an outdoor spot for the roaster. Bexley sits on or near the A2018 and B2210, which makes travel to your shoot easy. Other places close to Bexley we cover include Blendon (1 mile north-west), North Cray (1 mile south), Bexleyheath (1 mile north), Upton (1 mile north) and Coldblow (1 mile east). We also serve nearby towns such as London (11 miles west), City of Westminster (13 miles west), Marylebone (13 miles north-west), Kensington (15 miles west), St Pancras (12 miles north-west) and Shoreditch (11 miles north-west).

A little further out are Colyers (2.5 miles north-east) and Bexley Hospital (1 mile north). Green spaces nearby include Summer Hill and Wansunt Pit.

  • Local schools include Townley Grammar School (0.5 miles north) and St Columba's Catholic Boys' School (1.1 miles north-east)
  • Nearby, you’ll find The Railway Tavern (0.6 miles east)
Map of Bexley © OpenStreetMap contributors

What affects the price in Bexley

There is no fixed price list, since every event is different. What matters most:

  • The date and time of year
  • Distance from us
  • The serving time and how long we’re on site
  • How many people are eating

Numbers make the biggest difference: the price per head normally falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Details that help

Here’s what we will ask:

  • Anything the venue has asked for
  • An estimate of numbers
  • The address or postcode
  • Any extras, such as lamb, chicken or china

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: send us your details through our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote