Buckinghamshire · England
Film Set Catering in Cadmore End
Planning a hog roast for the crew in Cadmore End? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.
- Crew thank-you days
- Farm and estate locations
- Shoots on location
Planning an event in Cadmore End?
Organising for someone else?
If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Sort that first.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
Film set catering in Cadmore End, carved to order
Crews can be big, and carving serves a crowd fast. Rolls or plates, salads and potatoes make a proper lunch. Whether it’s unit base lunches and end-of-shoot wraps, we’ll put together a menu of rotisserie chicken, new potatoes and halloumi skewers for your crew.
Rural locations near Cadmore End can be a long way from food, so hot food at base is a big help. You will know what’s included before you book: serving times, the menu, staff and anything else agreed.
- Area
- Cadmore End (HP14)
- Region
- Buckinghamshire
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Page updated
- 26 October 2026
Occasions we serve in Cadmore End
It’s hot, filling food after a long morning.
Lots of different events suit a hog roast in Cadmore End. Typical bookings include:
- Crew thank-you days
- Commercials and music videos
- Extended shoot days
- Farm and estate locations
For crew arriving by train, the nearest station is Saunderton station, about 3.8 miles north-east.
Comparing caterers
- How many staff will carve and serve
- How long the roast takes and when they’ll arrive
- VAT, if it applies
- What crockery is supplied
Shooting in Cadmore End: unit bases and access
Cadmore End is about 5 miles west of High Wycombe, in Buckinghamshire. Wherever your shoot is in Cadmore End, we can bring the roaster, as long as there is an outdoor spot to cook. We cover all 263 towns and villages across Buckinghamshire, from the larger towns to small villages. Our nearest city page is Reading, about 13 miles away.
Cadmore End is about 34 miles from central London. Within reach of Cadmore End are historic houses such as West Wycombe Park House (2.8 miles east) and Stonor Park (3.4 miles south-west). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. The Chilterns National Landscape is within about 3 miles of Cadmore End, so check cooking and vehicle rules with locations.
Shoots anywhere in HP14 start with an outdoor spot for the roaster and a serving time. If your venue is just outside Cadmore End, we also cover Bolter End (1 mile east), Fingest (1 mile south-west), Wheeler End (1 mile east), Little Frieth (1 mile south) and Horsleys Green (1 mile north). Larger places within reach include Aylesbury (13 miles north), High Wycombe (5 miles east), Chesham (12 miles north-east), Marlow (5 miles south-east), Amersham (12 miles east) and Beaconsfield (9 miles east).
A little further out are Wycombe Hospital (4.8 miles east) and West Wycombe Rural (2.1 miles north-east). The countryside around Cadmore End includes Bald Hill and Yoesden.
- Pubs nearby include The Peacock pub (0.7 miles east)
Nearby places to Cadmore End
What else we do in Cadmore End
Planning for dietary needs
A hog roast is pork, so plan for anyone who does not eat it. Here’s how to cover everyone:
- Tell us who does not eat pork
- Halal isn’t offered
- Stuffing usually contains gluten
- Share the allergen list with the crew
We follow location rules on vehicles and timings.
Add salads and potatoes for a full lunch.
Where the roaster can go in Cadmore End
Before the day, it helps to think about where the roaster will go. We look for:
- A covered eating area
- A route for our vehicle
- A safe distance from kit
If in doubt, send us a picture of the spot and we’ll advise before you book.
Popular choices
- Halloumi skewers (V)
- Stuffing and apple sauce
- Spit-roast lamb
- Rotisserie chicken
- New potatoes
- Hog roast rolls
- Salads
- Vegan option (Ve)
How it works
When we arrive, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it’s ready when you want to eat. At midsummer, daylight in Cadmore End lasts until about 9:25pm, so a wrap party can run into the evening.
- Send us the location, dates and lunch time.
- We confirm access and send a price.
- We set up at base and roast through the morning.
- We carve fast on the lunch call.
- We clear our spot.
Preparing for the day
- Choose a level, open spot outdoors for the roaster
- Tell us about narrow gates or side passages
- Gather dietary requirements early
Ask for a quote
Busy weekends book up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: send us your details through our quote form.
Planning help
What affects the price in Cadmore End
Your quote depends on:
- How easy it is to reach the spot
- Time on site
- Which meats and sides you choose
- Whether you want china
Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.
What to tell us
The more we know, the more accurate the quote. Please include:
- Any dietary needs or allergies
- The date and when you’d like to eat
- The venue or postcode
- Anything the venue has asked for
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Use our quote form.
A hog roast or other catering?
At the end of a shoot, a hog roast feels like a reward. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
Why Cadmore End hosts choose us
- Carved by our chef in front of your crew
- Cooked on the day, low and slow
- Self-contained: roaster, cover and serving kit
- Choices for people who don’t eat pork
See our prices page and our hog roast cost guide.
A closer look at the menu
Rotisserie chicken
Rotisserie chicken is there for anyone who’d rather not have pork, and children typically like it too.
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.
FAQs for Cadmore End
How far is Cadmore End from London?
About 34 miles from central London, and well within our area.
Is Cadmore End too small for a hog roast?
No, we come to small places too. Let us know about access and the cooking spot.
Can we hire the machine and cook it ourselves?
DIY machine hire is available. We’ll confirm what comes with it and how to use it.
What’s the price?
Numbers, menu and travel decide the price. Send us the details and we will quote.
Do you offer gluten-free rolls?
We can supply gluten-free rolls on request. We will give you full allergen information for every dish.
Do you do wrap parties?
We do. Tell us the date and location.
Is there a non-pork option?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.
How do you work out quantities?
The roast is chosen to suit how many you’re feeding, so tell us your best estimate. The quote sets it out.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards