Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Isle of Wight · England

Film Set Catering for Clatterford

Slow-roasted, carved in front of you and served hot: a hog roast for the crew in Clatterford and across the Isle of Wight.

  • Farm and estate locations
  • Location shoots
  • Wrap days

Get a quote

Planning an event in Clatterford?

Events we cater in Clatterford

It works for wrap parties as well as shoot days.

Lots of different events suit a hog roast in Clatterford. Here are some of the most popular:

  • Wrap parties
  • Ad shoots
  • Crew thank-you days
  • Period drama shoots

Historic houses near Clatterford include Carisbrooke Castle (under half a mile east) and Gatcombe House (1.8 miles south-east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

What your quote should include

  • The full menu and the sides
  • What the price includes, item by item
  • Whether travel is included
  • How dietary needs are handled

Read the checklist

Film set catering in Clatterford, slow-roasted on site

From commercials to long-form drama, we fit around the call sheet. Whether it’s period locations and location days, we’ll put together a menu of hog roast rolls, new potatoes and salads for your crew.

Rural locations near Clatterford can be a long way from food, so hot food at base is a big help. Our chef carves in front of your crew, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.

Area
Clatterford (PO30)
County
Isle of Wight
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Updated
26 October 2026
Pulled roast pork piled on an open bread roll

A hog roast compared with other options

Next to shop-bought sandwiches, hot food makes a difference on a long day. Numbers make the biggest difference: the price per head usually falls as numbers rise, since much of the cost is fixed.

Why us?

  • Halloumi skewers and a vegan option too
  • Rolls with stuffing, apple sauce and crackling
  • A clear quote with everything listed
  • Our staff serve and clear

Read our prices page and the cost guide.

Working with your venue

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Planning on behalf of a committee? One clear contact makes everything easier, particularly when timings shift.

Before you choose a spot

Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:

  • Shelter for crew
  • Flat ground at the unit base
  • A safe distance from kit

For somewhere as remote as Clatterford, early notice helps us plan the trip.

If in doubt, send us a picture of the spot and we’ll advise.

On the menu in Clatterford

  • Spit-roast lamb
  • New potatoes
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Hog roast rolls
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Salads

See the full menu

What we serve, dish by dish

Rolls and gluten-free rolls

Everything goes into a soft roll, easy to eat standing up. Gluten-free rolls are available on request.

Roast pork

Everything starts with the slow-roasted pork: carved thick or thin, as people like it, and served hot.

Location catering around Clatterford

Clatterford is about 1 mile south-west of Newport, in the Isle of Wight. From village halls to gardens and fields, shoots around Clatterford suit a hog roast. Clatterford is one of 125 places in the Isle of Wight where we cater. You can also see our page for Southampton, about 16 miles away.

With the sea within about 6 miles, coastal shoots need a sheltered base, so plan where crew will eat.

This part of the Isle of Wight takes in PO30, and we can cater your shoot anywhere in it. That could mean a shoot in a garden on Down Lane, Castle Lane and High Street or the roads around them, wherever there is an outdoor spot for the roaster. Close by, we cover shoots in Carisbrooke (1 mile north), Plaish (1 mile south-west), Gunville (1 mile north), Bowcombe (1 mile south-west) and Gatcombe (2 miles south). Larger places within reach include Ryde (7 miles east), Cowes (5 miles north), Sandown (7 miles east), Shanklin (7 miles south-east), Ventnor (8 miles south-east) and East Cowes (5 miles north). For a shoot at a remote spot, tell us early so we can plan the journey.

A little further out are Whitecroft Hospital (1.3 miles south-east) and Carisbrooke Castle (within half a mile east). Within reach you will find Brighstone Down and Briddlesford Nature Reserve.

  • Schools near Clatterford include Christ The King College (0.6 miles north-east) and Island Innovation VI Form Campus (1.3 miles north-east)
  • Local pubs include The Waverley pub (within half a mile north-east)
Map of Clatterford © OpenStreetMap contributors

What affects the price in Clatterford

Each price is built from:

  • Numbers
  • Season and day of the week
  • Whether you want china
  • Access to the cooking area

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.

Getting an accurate quote

The more we know, the more accurate the quote. Useful details:

  • Dietary requirements
  • Roughly how many people
  • Any venue rules
  • Which meats and sides you’d like

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.

Looking after everyone

A little planning helps everyone eat safely. A few tips:

  • Keep vegetarian food labelled
  • Ask the production office for dietary needs
  • Ask for gluten-free rolls if needed
  • Tell us about vegetarians and vegans

We work to the location’s rules.

A second meat widens the menu.

How it works

People love watching the carving: our chef carves the pork in front of the queue, with crackling for everyone who wants it. In December, daylight in Clatterford ends around 4:00pm, so a late lunch or wrap at base needs lighting. Summer shoots have daylight until about 9:20pm.

  1. Production sends us the location and call times.
  2. We confirm access and send a price.
  3. We set up at base and roast through the morning.
  4. We carve fast on the lunch call.
  5. We clear our spot.

Preparing for the day

  • Name a contact for the day
  • Have a covered area for eating in case of rain
  • Make sure the cooking area is away from walls, tents and trees

How to get a price

Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Fill in our quote form.

Ask for a quote

Read more

FAQs for Clatterford

Can you roast near the sea around Clatterford?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

Do you come out to small places like Clatterford?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

What do you need from us on the day?

Only the space and a contact number. Everything for roasting and serving comes with us.

Does the roaster have to be outside?

The roaster always stays outside, under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.

Can you work around our timings?

Within reason, we can. Give us a contact on the day and we’ll adjust.

Can you cater for vegetarians?

The menu has lamb, chicken, vegetarian and vegan options. We do not provide halal meat.

How soon do you get booked up?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Ask and we’ll check.

Can you work to the call sheet?

Yes. Tell us the lunch time and a contact on the day, and we will adjust where we can.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote