Isle of Wight · England
Hog Roast Wedding Catering in Clatterford, Isle of Wight
Roasted for hours, carved to order and served hot: a hog roast for your wedding in Clatterford and the surrounding area.
- Small, informal weddings
- Home weddings
- Farm weddings
Book a hog roast in Clatterford
How our wedding hog roast works in Clatterford
Couples book a hog roast for the main meal, the evening or both. We roast at the venue through the ceremony and drinks, and our chef carves on cue. Popular choices include carved roast pork, rotisserie chicken and salads, and typical bookings are for weddings in a marquee and garden weddings at home.
A wedding in a small place like Clatterford often means a field, a barn or a family garden. A hog roast is made for that: no kitchen, just level ground and cover. Tell us about lanes, gates and ground conditions. We bring plates as standard, and china crockery is available on request, quoted separately.
- Where
- Clatterford (PO30)
- Region
- Isle of Wight
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Quoted for your event
- Last updated
- 27 October 2026
Why choose a hog roast in Clatterford?
Next to a wedding barbecue, one roast feeds all your guests together. Numbers make the biggest difference: bigger groups generally cost less per head, because the roaster, staff and travel cost much the same either way.
Why us?
- Planned to your running order
- No surprises: everything in writing
- Our staff serve and clear
- All the equipment comes with us
Read our prices page and our hog roast cost guide.
Your questions about a hog roast for your wedding in Clatterford
Can you roast near the sea around Clatterford?
Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.
We are gathering after a service at Church of St. Nicholas in Castro: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Food is generally served at the reception venue rather than the church. Send us the address.
Is mains power needed?
The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.
Can you cook inside a hall or marquee?
Outside, always. Serving indoors is normally fine if the venue is happy.
Can we just hire the roaster?
Yes, for confident cooks. We’ll explain the details with your quote.
Do you cover Clatterford?
We do. Tell us the venue or postcode and we will confirm availability.
When should we book?
Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.
Will there be enough to go round?
The roast is chosen to suit how many you’re feeding, so tell us your best estimate. The quote sets it out.
Before you choose a spot
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- A short walk from the serving station to the guests
- Lighting for evening service
- A way in for the roaster
For somewhere as remote as Clatterford, early notice helps us plan the trip.
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before you book.
On the menu in Clatterford
- Hog roast rolls
- New potatoes
- Salads
- Vegan option (Ve)
- Crackling
- Rotisserie chicken
- Spit-roast lamb
- Halloumi skewers (V)
- Roast or jacket potatoes
- Stuffing and apple sauce
Looking after everyone
A little planning helps everyone eat safely. Here are a few tips:
- Ask for gluten-free rolls for coeliac guests
- Share the menu with your venue coordinator
- Pass numbers for vegetarians and vegans to us
- Collect dietary needs with RSVPs
You will not have to think about the food. We roast through the afternoon and carve at the agreed time.
Add spit-roast lamb for a second roast.
Working with your venue
Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.
If you are organising for someone else, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.
Catered or do it yourself?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll confirm what comes with it when you ask.
Step by step
Your timings come first. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change. At midsummer, sunset in Clatterford is about 9:20pm, so we can time the carving before or after your sunset photos. Sunset is around 8:55pm in late May and 7:10pm in late September.
- Choose the main meal, the evening food or both.
- You get a quote listing menu, staff and plates.
- We confirm the cooking spot and access with the venue.
- We set up and roast for hours.
- We carve and serve, then clear away.
Preparing for the day
- Give us a contact number for the day
- Measure the narrowest gate or passage
- Confirm numbers ahead of the day
How to get a price
To get a quote, just send us your date, venue and numbers. A picture of the cooking area helps. Send us your details through our quote form.
Related guides
What we serve, dish by dish
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which suits bigger events.
Also near Clatterford
Other occasions in Clatterford
Wedding venues and ceremonies near Clatterford
Clatterford is about 1 mile south-west of Newport, in the Isle of Wight. Thinking about a hog roast for your wedding in Clatterford? We can help. We cater all 125 towns and villages across the Isle of Wight, from the larger towns to small villages. Our nearest city page is Southampton, about 16 miles away.
Historic houses near Clatterford include Carisbrooke Castle (less than half a mile east) and Gatcombe House (1.8 miles south-east). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. For outdoor photos, Brighstone Down is close by. The sea is within about 6 miles, so seaside venues are close. We will think about shelter from sea breezes.
Here we cover the PO30 postcode area. Local streets include Down Lane, Castle Lane and High Street; a wedding on any of them works well with outdoor space and a way in. Nearby, we also cater weddings in Carisbrooke (1 mile north), Plaish (1 mile south-west), Gunville (1 mile north), Bowcombe (1 mile south-west) and Gatcombe (2 miles south). We also serve nearby towns such as Ryde (7 miles east), Cowes (5 miles north), Sandown (7 miles east), Shanklin (7 miles south-east), Ventnor (8 miles south-east) and East Cowes (5 miles north). For a wedding at a remote spot, tell us early so we can plan the journey.
Nearby you will also find Whitecroft Hospital (1.3 miles south-east) and Carisbrooke Castle (within half a mile east). Open spaces near Clatterford include Brighstone Down and Briddlesford Nature Reserve.
- Schools near Clatterford include Christ The King College (0.6 miles north-east) and Island Innovation VI Form Campus (1.3 miles north-east)
- Pubs nearby include The Waverley pub (within half a mile north-east)
What affects the price in Clatterford
We work out each quote from:
- Whether you want china
- Numbers
- Site access
- The journey to the venue
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
What to tell us
For a quick, accurate price, send us:
- What the outdoor space is like
- Any venue rules
- The venue or postcode
- Your date and serving time
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards